928 related articles for article (PubMed ID: 20169561)
1. Peptidomic approach, based on liquid chromatography/electrospray ionization tandem mass spectrometry, for detecting sheep's milk in goat's and cow's cheeses.
Guarino C; Fuselli F; La Mantia A; Longo L; Faberi A; Marianella RM
Rapid Commun Mass Spectrom; 2010 Mar; 24(6):705-13. PubMed ID: 20169561
[TBL] [Abstract][Full Text] [Related]
2. Selective allergy to sheep's and goat's milk proteins.
Muñoz Martín T; de la Hoz Caballer B; Marañón Lizana F; González Mendiola R; Prieto Montaño P; Sánchez Cano M
Allergol Immunopathol (Madr); 2004; 32(1):39-42. PubMed ID: 14980195
[TBL] [Abstract][Full Text] [Related]
3. Detection of milk mixtures in Halloumi cheese.
Recio I; García-Risco MR; Amigo L; Molina E; Ramos M; Martín-Alvarez PJ
J Dairy Sci; 2004 Jun; 87(6):1595-600. PubMed ID: 15453472
[TBL] [Abstract][Full Text] [Related]
4. Effects of Cow's Milk Components, Goat's Milk and Sheep's Milk Sensitivities on Clinical Findings, and Tolerance Development in Cow's Milk Allergy.
Gunaydin NC; Severcan EU; Akarcan SE; Bal CM; Gulen F; Tanac R; Demir E
Sisli Etfal Hastan Tip Bul; 2021; 55(3):391-397. PubMed ID: 34712082
[TBL] [Abstract][Full Text] [Related]
5. Detection of sheep and goat milk adulterations by direct MALDI-TOF MS analysis of milk tryptic digests.
Calvano CD; De Ceglie C; Monopoli A; Zambonin CG
J Mass Spectrom; 2012 Sep; 47(9):1141-9. PubMed ID: 22972782
[TBL] [Abstract][Full Text] [Related]
6. Allergy to goat's and sheep's milk in a population of cow's milk-allergic children treated with oral immunotherapy.
Rodríguez del Río P; Sánchez-García S; Escudero C; Pastor-Vargas C; Sánchez Hernández JJ; Pérez-Rangel I; Ibáñez MD
Pediatr Allergy Immunol; 2012 Mar; 23(2):128-32. PubMed ID: 22432882
[TBL] [Abstract][Full Text] [Related]
7. Assessment of the colorimetric and fluorometric assays for alkaline phosphatase activity in cow's, goat's, and sheep's milk.
Klotz V; Hill A; Warriner K; Griffiths M; Odumeru J
J Food Prot; 2008 Sep; 71(9):1884-8. PubMed ID: 18810873
[TBL] [Abstract][Full Text] [Related]
8. Anaphylaxis to sheep's milk cheese in a child unaffected by cow's milk protein allergy.
Calvani M; Alessandri C
Eur J Pediatr; 1998 Jan; 157(1):17-9. PubMed ID: 9461357
[TBL] [Abstract][Full Text] [Related]
9. Determination of the percentage of milk (cow's, ewe's and goat's) in cheeses with different ripening times using near infrared spectroscopy technology and a remote reflectance fibre-optic probe.
González-Martín I; Hernández-Hierro JM; Morón-Sancho R; Salvador-Esteban J; Vivar-Quintana A; Revilla I
Anal Chim Acta; 2007 Dec; 604(2):191-6. PubMed ID: 17996542
[TBL] [Abstract][Full Text] [Related]
10. [Anaphylactoid reaction to goat's milk].
Orlando JP; Breton-Bouveyron A
Allerg Immunol (Paris); 2000 Jun; 32(6):231-2. PubMed ID: 10971855
[TBL] [Abstract][Full Text] [Related]
11. Enrichment of cheeses manufactured from cow's and sheep's milk blends with sheep-like species-related alkylphenols.
Kilic M; Lindsay RC
J Agric Food Chem; 2005 Mar; 53(5):1707-12. PubMed ID: 15740062
[TBL] [Abstract][Full Text] [Related]
12. Occurrence of perfluoroalkyl substances in cow's, goat's and sheep's milk - dietary intake and risk assessment.
Mikołajczyk S; Warenik-Bany M; Pajurek M
J Vet Res; 2023 Dec; 67(4):593-602. PubMed ID: 38130456
[TBL] [Abstract][Full Text] [Related]
13. Anaphylactic reaction to goat's milk in a cow's milk-allergic infant.
Pessler F; Nejat M
Pediatr Allergy Immunol; 2004 Apr; 15(2):183-5. PubMed ID: 15059197
[TBL] [Abstract][Full Text] [Related]
14. [Determination of cow milk-casein in sheep and goat cheese by immunoelectrophoresis].
Elbertzhagen H
Z Lebensm Unters Forsch; 1987 Nov; 185(5):357-61. PubMed ID: 3433950
[TBL] [Abstract][Full Text] [Related]
15. Production of Sensorily Acceptable Pasta Filata Cheese with Partial Substitution of Sheep's Milk Powder in Different Forms.
Biegalski J; Cais-Sokolińska D
Foods; 2023 Apr; 12(9):. PubMed ID: 37174304
[TBL] [Abstract][Full Text] [Related]
16. Rheological and proteolytic properties of Monterey Jack goat's milk cheese during aging.
Van Hekken DL; Tunick MH; Park YW
J Agric Food Chem; 2004 Aug; 52(17):5372-7. PubMed ID: 15315372
[TBL] [Abstract][Full Text] [Related]
17. Comparison of FT-NIR Spectroscopy and ELISA for Detection of Adulteration of Goat Cheeses with Cow's Milk.
Dvorak L; Mlcek J; Sustova K
J AOAC Int; 2016; 99(1):180-6. PubMed ID: 26822518
[TBL] [Abstract][Full Text] [Related]
18. Goat's milk as a substitute for cow's milk in undernourished children: a randomized double-blind clinical trial.
Razafindrakoto O; Ravelomanana N; Rasolofo A; Rakotoarimanana RD; Gourgue P; Coquin P; Briend A; Desjeux JF
Pediatrics; 1994 Jul; 94(1):65-9. PubMed ID: 8008540
[TBL] [Abstract][Full Text] [Related]
19. Acid-soluble nucleotides of cow's, goat's and sheep's milks, at different stages of lactation.
Gil A; Sanchez-Medina F
J Dairy Res; 1981 Feb; 48(1):35-44. PubMed ID: 7196410
[TBL] [Abstract][Full Text] [Related]
20. Identification of allergenic milk proteins markers in fined white wines by capillary liquid chromatography-electrospray ionization-tandem mass spectrometry.
Monaci L; Losito I; Palmisano F; Visconti A
J Chromatogr A; 2010 Jun; 1217(26):4300-5. PubMed ID: 20452599
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]