23 related articles for article (PubMed ID: 20192917)
1. Levels of Indicator Bacteria and Characteristics of Foodborne Pathogens from Carcasses of Cattle Slaughterhouses in Korea.
Hong S; Moon JS; Yoon SS; Kim HY; Lee YJ
J Food Prot; 2024 Mar; 87(3):100220. PubMed ID: 38215980
[TBL] [Abstract][Full Text] [Related]
2. Molecular tracking of Salmonella spp. in chicken meat chain: from slaughterhouse reception to end cuts.
Dias MR; Cavicchioli VQ; Camargo AC; Lanna FG; Pinto PS; Bersot Ldos S; Nero LA
J Food Sci Technol; 2016 Feb; 53(2):1084-91. PubMed ID: 27162388
[TBL] [Abstract][Full Text] [Related]
3. Association between animal welfare indicators and microbiological quality of beef carcasses, including
Cevallos-Almeida M; Burgos-Mayorga A; Gómez CA; Lema-Hurtado JL; Lema L; Calvache I; Jaramillo C; Ruilova IC; Martínez EP; Estupiñán P
Vet World; 2021 Apr; 14(4):918-925. PubMed ID: 34083941
[TBL] [Abstract][Full Text] [Related]
4. Factors associated with microbiological contamination of chicken meat marketed in El Salvador.
López A; Burgos T; Vanegas M; Álvarez Z; Mendez Y; Quinteros E
Rev Peru Med Exp Salud Publica; 2023; 40(1):25-33. PubMed ID: 37377232
[TBL] [Abstract][Full Text] [Related]
5. Antibacterial activity of Timsen
Lansini V; Maia DSV; da Fontoura Prates D; de Lima AS; da Silva WP
J Food Sci Technol; 2017 Jul; 54(8):2607-2612. PubMed ID: 28740319
[TBL] [Abstract][Full Text] [Related]
6. Bio-Mapping of Microbial Indicators and Pathogen Quantitative Loads in Commercial Broiler Processing Facilities in South America.
Vargas DA; Betancourt-Barszcz GK; Chávez-Velado DR; Sánchez A; Bueno López R; Sanchez-Plata MX
Foods; 2023 Sep; 12(19):. PubMed ID: 37835253
[TBL] [Abstract][Full Text] [Related]
7. Reviewing Interventions against Enterobacteriaceae in Broiler Processing: Using Old Techniques for Meeting the New Challenges of ESBL
Projahn M; Pacholewicz E; Becker E; Correia-Carreira G; Bandick N; Kaesbohrer A
Biomed Res Int; 2018; 2018():7309346. PubMed ID: 30426012
[TBL] [Abstract][Full Text] [Related]
8. Human pathogens in marine mammal meat – a northern perspective.
Tryland M; Nesbakken T; Robertson L; Grahek-Ogden D; Lunestad BT
Zoonoses Public Health; 2014 Sep; 61(6):377-94. PubMed ID: 24344685
[TBL] [Abstract][Full Text] [Related]
9. Salmonella spp. and hygiene indicator microorganisms in chicken carcasses obtained at different processing stages in two slaughterhouses.
Matias BG; Pinto PS; Cossi MV; Nero LA
Foodborne Pathog Dis; 2010 Mar; 7(3):313-8. PubMed ID: 20192917
[TBL] [Abstract][Full Text] [Related]
10. Foodborne pathogens and microbiological characteristics of raw milk soft cheese produced and on retail sale in Brazil.
Moraes PM; Viçosa GN; Yamazi AK; Ortolani MB; Nero LA
Foodborne Pathog Dis; 2009 Mar; 6(2):245-9. PubMed ID: 19099356
[TBL] [Abstract][Full Text] [Related]
11. Comparison of destructive and nondestructive sampling techniques of retail chicken carcasses for enumeration of hygiene indicator microorganisms.
Cossi MV; de Almeida MV; Dias MR; de Arruda Pinto PS; Nero LA
J Food Prot; 2012 Jan; 75(1):29-33. PubMed ID: 22221352
[TBL] [Abstract][Full Text] [Related]
12. A comparison of fluctuations of Campylobacter and Escherichia coli concentrations on broiler chicken carcasses during processing in two slaughterhouses.
Pacholewicz E; Swart A; Schipper M; Gortemaker BG; Wagenaar JA; Havelaar AH; Lipman LJ
Int J Food Microbiol; 2015 Jul; 205():119-27. PubMed ID: 25950748
[TBL] [Abstract][Full Text] [Related]
13. Application of enterobacterial repetitive intergenic consensus-polymerase chain reaction to trace the fate of generic Escherichia coli within a high capacity pork slaughter line.
Namvar A; Warriner K
Int J Food Microbiol; 2006 Apr; 108(2):155-63. PubMed ID: 16386814
[TBL] [Abstract][Full Text] [Related]
14. Prevalence and characteristics of Shiga toxin-producing Escherichia coli, Salmonella spp. and Campylobacter spp. isolated from slaughtered sheep in Switzerland.
Zweifel C; Zychowska MA; Stephan R
Int J Food Microbiol; 2004 Apr; 92(1):45-53. PubMed ID: 15033267
[TBL] [Abstract][Full Text] [Related]
15.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
16.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
17.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
18.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
19.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
20.
; ; . PubMed ID:
[No Abstract] [Full Text] [Related]
[Next] [New Search]