140 related articles for article (PubMed ID: 20213322)
1. Phospholipid distribution and phospholipid fatty acids of the tropical tunicates Eudistoma sp. and Leptoclinides uniorbis.
Dagorn F; Dumay J; Wielgosz-Collin G; Rabesaotra V; Viau M; Monniot C; Biard JF; Barnathan G
Lipids; 2010 Mar; 45(3):253-61. PubMed ID: 20213322
[TBL] [Abstract][Full Text] [Related]
2. Phospholipid FA from Indian Ocean tunicates Eudistoma bituminis and Cystodytes violatinctus.
Viracaoundin I; Barnathan G; Gaydou EM; Aknin M
Lipids; 2003 Jan; 38(1):85-8. PubMed ID: 12669824
[TBL] [Abstract][Full Text] [Related]
3. Lipid classes and fatty acid composition of the tropical nudibranch mollusks Chromodoris sp. and Phyllidia coelestis.
Zhukova NV
Lipids; 2007 Dec; 42(12):1169-75. PubMed ID: 17960444
[TBL] [Abstract][Full Text] [Related]
4. Characterization of phospholipid composition of black cumin (Nigella sativa L.) seed oil.
Ramadan MF; Mörsel JT
Nahrung; 2002 Aug; 46(4):240-4. PubMed ID: 12224418
[TBL] [Abstract][Full Text] [Related]
5. Effects of different quantities of fat on serum and liver lipids, phospholipid class distribution and fatty acid composition in alcohol-treated rats.
Ristić-Medić D; Ristić G; Tepsić V; Ristić GN
J Nutr Sci Vitaminol (Tokyo); 2003 Dec; 49(6):367-74. PubMed ID: 14974725
[TBL] [Abstract][Full Text] [Related]
6. Fatty Acid, Lipid Classes and Phospholipid Molecular Species Composition of the Marine Clam
Tran QT; Le TTT; Pham MQ; Do TL; Vu MH; Nguyen DC; Bach LG; Bui LM; Pham QL
Molecules; 2019 Mar; 24(5):. PubMed ID: 30836630
[TBL] [Abstract][Full Text] [Related]
7. Non-methylene interrupted and hydroxy fatty acids in polar lipids of the alga Grateloupia turuturu over the four seasons.
Kendel M; Barnathan G; Fleurence J; Rabesaotra V; Wielgosz-Collin G
Lipids; 2013 May; 48(5):535-45. PubMed ID: 23515999
[TBL] [Abstract][Full Text] [Related]
8. Phospholipid composition of the granular amebocyte from the horseshoe crab, Limulus polyphemus.
MacPherson JC; Pavlovich JG; Jacobs RS
Lipids; 1998 Sep; 33(9):931-40. PubMed ID: 9778141
[TBL] [Abstract][Full Text] [Related]
9. Fatty acid, lipid class, and phospholipid molecular species composition of the soft coral Xenia sp. (Nha Trang Bay, the South China Sea, Vietnam).
Imbs AB; Dang LP; Rybin VG; Svetashev VI
Lipids; 2015 Jun; 50(6):575-89. PubMed ID: 25916238
[TBL] [Abstract][Full Text] [Related]
10. Lipid composition in human breast milk from Granada (Spain): changes during lactation.
Sala-Vila A; Castellote AI; Rodriguez-Palmero M; Campoy C; López-Sabater MC
Nutrition; 2005 Apr; 21(4):467-73. PubMed ID: 15811767
[TBL] [Abstract][Full Text] [Related]
11. New 2-methyl-13-icosenoic acid from the temperate calcisponge Leuconia johnstoni.
Quévrain E; Barnathan G; Meziane T; Domart-Coulon I; Rabesaotra V; Bourguet-Kondracki ML
Lipids; 2012 Apr; 47(4):345-53. PubMed ID: 22120658
[TBL] [Abstract][Full Text] [Related]
12. Phospholipid fatty acid composition, vitamin E content and susceptibility to lipid peroxidation of duck spermatozoa.
Surai PF; Brillard JP; Speake BK; Blesbois E; Seigneurin F; Sparks NH
Theriogenology; 2000 Mar; 53(5):1025-39. PubMed ID: 10798481
[TBL] [Abstract][Full Text] [Related]
13. Alteration in the membrane fatty acid composition of human lymphocytes and cultured transformed cells induced by interferon.
Bougnoux P; Salem N; Lyons C; Hoffman T
Mol Immunol; 1985 Sep; 22(9):1107-13. PubMed ID: 4069112
[TBL] [Abstract][Full Text] [Related]
14. Lipid class and fatty acid composition of the boreal soft coral Gersemia rubiformis.
Imbs AB; Demina OA; Demidkova DA
Lipids; 2006 Jul; 41(7):721-5. PubMed ID: 17069356
[TBL] [Abstract][Full Text] [Related]
15. [Some peculiarities of brain phospholipids in deep sea fishes].
Pomazanskaia LF; Pravdina NI; Chirkovskaia EV
Zh Evol Biokhim Fiziol; 1975; 11(5):520-5. PubMed ID: 1217333
[TBL] [Abstract][Full Text] [Related]
16. [Fatty acid composition of mitochondrial phospholipids of the ischemic heart].
Dagis AI; Toleĭkis AI; Prashkiavichius AK
Biull Eksp Biol Med; 1985 Jan; 99(1):43-5. PubMed ID: 3967069
[TBL] [Abstract][Full Text] [Related]
17. Determination of phospholipid molecular species in pork meat by high performance liquid chromatography-tandem mass spectrometry and evaporative light scattering detection.
Boselli E; Pacetti D; Curzi F; Frega NG
Meat Sci; 2008 Mar; 78(3):305-13. PubMed ID: 22062283
[TBL] [Abstract][Full Text] [Related]
18. Composition of phospholipids and phospholipid fatty acids in rat mast cells.
Strandberg K; Westerberg S
Mol Cell Biochem; 1976 Apr; 11(2):103-7. PubMed ID: 1272255
[TBL] [Abstract][Full Text] [Related]
19. Polar and neutral lipid composition in the pelagic tunicate Pyrosoma atlanticum.
Mayzaud P; Boutoute M; Perissinotto R; Nichols P
Lipids; 2007 Jul; 42(7):647-57. PubMed ID: 17541797
[TBL] [Abstract][Full Text] [Related]
20. Stereospecific analysis of triacylglycerol and phospholipid fractions of five wild freshwater fish from Poyang Lake.
Lei L; Li J; Li GY; Hu JN; Tang L; Liu R; Fan YW; Deng ZY
J Agric Food Chem; 2012 Feb; 60(7):1857-64. PubMed ID: 22242597
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]