BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

121 related articles for article (PubMed ID: 20226993)

  • 21. Diallyl disulfide and diallyl trisulfide up-regulate the expression of the pi class of glutathione S-transferase via an AP-1-dependent pathway.
    Tsai CW; Chen HW; Yang JJ; Sheen LY; Lii CK
    J Agric Food Chem; 2007 Feb; 55(3):1019-26. PubMed ID: 17263507
    [TBL] [Abstract][Full Text] [Related]  

  • 22. White beans provide more bioavailable iron than red beans: studies in poultry (Gallus gallus) and an in vitro digestion/Caco-2 model.
    Tako E; Glahn RP
    Int J Vitam Nutr Res; 2010 Dec; 80(6):416-29. PubMed ID: 21792822
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Chromium (VI)-induced oxidative stress and apoptosis is reduced by garlic and its derivative S-allylcysteine through the activation of Nrf2 in the hepatocytes of Wistar rats.
    Kalayarasan S; Sriram N; Sureshkumar A; Sudhandiran G
    J Appl Toxicol; 2008 Oct; 28(7):908-19. PubMed ID: 18548744
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Garlic allyl sulfides display differential modulation of rat cytochrome P450 2B1 and the placental form glutathione S-transferase in various organs.
    Lii CK; Tsai CW; Wu CC
    J Agric Food Chem; 2006 Jul; 54(14):5191-6. PubMed ID: 16819934
    [TBL] [Abstract][Full Text] [Related]  

  • 25. The chemopreventive effects of aged garlic extract against cadmium-induced toxicity.
    Lawal AO; Ellis EM
    Environ Toxicol Pharmacol; 2011 Sep; 32(2):266-74. PubMed ID: 21843808
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Effect of diallyl sulfide on in vitro and in vivo Nrf2-mediated pulmonic antioxidant enzyme expression via activation ERK/p38 signaling pathway.
    Ho CY; Cheng YT; Chau CF; Yen GC
    J Agric Food Chem; 2012 Jan; 60(1):100-7. PubMed ID: 22118872
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Hepatoprotective potentials of onion and garlic extracts on cadmium-induced oxidative damage in rats.
    Obioha UE; Suru SM; Ola-Mudathir KF; Faremi TY
    Biol Trace Elem Res; 2009; 129(1-3):143-56. PubMed ID: 19082532
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Diallyl sulphide, a component of garlic, abrogates ferric nitrilotriacetate-induced oxidative stress and renal damage in rats.
    Ansar S; Iqbal M; AlJameil N
    Hum Exp Toxicol; 2014 Dec; 33(12):1209-16. PubMed ID: 24596035
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Growth suppressing effect of garlic compound diallyl disulfide on prostate cancer cell line (PC-3) in vitro.
    Arunkumar A; Vijayababu MR; Kanagaraj P; Balasubramanian K; Aruldhas MM; Arunakaran J
    Biol Pharm Bull; 2005 Apr; 28(4):740-3. PubMed ID: 15802821
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Diallyl sulfides in garlic activate both TRPA1 and TRPV1.
    Koizumi K; Iwasaki Y; Narukawa M; Iitsuka Y; Fukao T; Seki T; Ariga T; Watanabe T
    Biochem Biophys Res Commun; 2009 May; 382(3):545-8. PubMed ID: 19298793
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Sodium 2-propenyl thiosulfate derived from garlic induces phase II detoxification enzymes in rat hepatoma H4IIE cells.
    Chang HS; Ko M; Ishizuka M; Fujita S; Yabuki A; Hossain MA; Yamato O
    Nutr Res; 2010 Jun; 30(6):435-40. PubMed ID: 20650352
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Ascorbic acid offsets the inhibitory effect of bioactive dietary polyphenolic compounds on transepithelial iron transport in Caco-2 intestinal cells.
    Kim EY; Ham SK; Bradke D; Ma Q; Han O
    J Nutr; 2011 May; 141(5):828-34. PubMed ID: 21430251
    [TBL] [Abstract][Full Text] [Related]  

  • 33. In-vitro antimicrobial activity of four diallyl sulphides occurring naturally in garlic and Chinese leek oils.
    Tsao SM; Yin MC
    J Med Microbiol; 2001 Jul; 50(7):646-649. PubMed ID: 11444776
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Antidiabetic effect of garlic oil but not diallyl disulfide in rats with streptozotocin-induced diabetes.
    Liu CT; Wong PL; Lii CK; Hse H; Sheen LY
    Food Chem Toxicol; 2006 Aug; 44(8):1377-84. PubMed ID: 16690190
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Identification and Allelopathy of Green Garlic (
    Yang F; Liu X; Wang H; Deng R; Yu H; Cheng Z
    Molecules; 2019 Sep; 24(18):. PubMed ID: 31500271
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Aged garlic extract, garlic powder extract, S-allylcysteine, diallyl sulfide and diallyl disulfide do not interfere with the antibiotic activity of gentamicin.
    Maldonado PD; Chánez-Cárdenas ME; Pedraza-Chaverrí J
    Phytother Res; 2005 Mar; 19(3):252-4. PubMed ID: 15934032
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Antioxidant effects of diallyl trisulfide on high glucose-induced apoptosis are mediated by the PI3K/Akt-dependent activation of Nrf2 in cardiomyocytes.
    Tsai CY; Wang CC; Lai TY; Tsu HN; Wang CH; Liang HY; Kuo WW
    Int J Cardiol; 2013 Sep; 168(2):1286-97. PubMed ID: 23453443
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Garlic extract and two diallyl sulphides inhibit methicillin-resistant Staphylococcus aureus infection in BALB/cA mice.
    Tsao SM; Hsu CC; Yin MC
    J Antimicrob Chemother; 2003 Dec; 52(6):974-80. PubMed ID: 14585852
    [TBL] [Abstract][Full Text] [Related]  

  • 39. A preliminary study on the action of genus Allium on thyroid 131iodide uptake in rats.
    Artacho MR; Ruiz MD; Olea F; Olea N
    Rev Esp Fisiol; 1992 Mar; 48(1):59-60. PubMed ID: 1410770
    [No Abstract]   [Full Text] [Related]  

  • 40. The antioxidant properties of garlic compounds: allyl cysteine, alliin, allicin, and allyl disulfide.
    Chung LY
    J Med Food; 2006; 9(2):205-13. PubMed ID: 16822206
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 7.