These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

81 related articles for article (PubMed ID: 20266841)

  • 1. Kitchen ventilation.
    MacINNES JW; PALMER G
    Hosp Health Manag; 1947 Oct; 10(120):413-8. PubMed ID: 20266841
    [No Abstract]   [Full Text] [Related]  

  • 2. Gas cooking, kitchen ventilation, and asthma, allergic symptoms and sensitization in young children--the PIAMA study.
    Willers SM; Brunekreef B; Oldenwening M; Smit HA; Kerkhof M; De Vries H; Gerritsen J; De Jongste JC
    Allergy; 2006 May; 61(5):563-8. PubMed ID: 16629785
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Gas cooking, kitchen ventilation, and exposure to combustion products.
    Willers SM; Brunekreef B; Oldenwening M; Smit HA; Kerkhof M; Vries H
    Indoor Air; 2006 Feb; 16(1):65-73. PubMed ID: 16420499
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Cooking smoke and respiratory symptoms of restaurant workers in Thailand.
    Juntarawijit C; Juntarawijit Y
    BMC Pulm Med; 2017 Feb; 17(1):41. PubMed ID: 28212633
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Higher urinary 1-hydroxypyrene concentration is associated with cooking practice in a Chinese population.
    Chen B; Hu Y; Jin T; Zheng L; Wang Q; Shen Y; Zhou Y
    Toxicol Lett; 2007 Jul; 171(3):119-25. PubMed ID: 17583448
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Orthogonal design on range hood with air curtain and its effects on kitchen environment.
    Liu X; Wang X; Xi G
    J Occup Environ Hyg; 2014; 11(3):186-99. PubMed ID: 24521068
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Indoor air quality for poor families: new evidence from Bangladesh.
    Dasgupta S; Huq M; Khaliquzzaman M; Pandey K; Wheeler D
    Indoor Air; 2006 Dec; 16(6):426-44. PubMed ID: 17100664
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Pollutant Levels at Cooking Place and Their Association with Respiratory Symptoms in Women in a Rural Area of Delhi-NCR.
    Kumar R; Singh K; Nagar S; Kumar M; Mehto UK; Rai G; Gupta N
    Indian J Chest Dis Allied Sci; 2015; 57(4):225-31. PubMed ID: 27164730
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Improving flow patterns and spillage characteristics of a box-type commercial kitchen hood.
    Huang RF; Chen JK; Han MJ; Priyambodo Y
    J Occup Environ Hyg; 2014; 11(4):238-48. PubMed ID: 24579753
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effect of flow characteristics on ultrafine particle emissions from range hoods.
    Tseng LC; Chen CC
    Ann Occup Hyg; 2013 Aug; 57(7):920-33. PubMed ID: 23479025
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Improving indoor air quality for poor families: a controlled experiment in Bangladesh.
    Dasgupta S; Wheeler D; Huq M; Khaliquzzaman M
    Indoor Air; 2009 Feb; 19(1):22-32. PubMed ID: 19191925
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Household air pollution and personal inhalation exposure to particles (TSP/PM
    Huang Y; Du W; Chen Y; Shen G; Su S; Lin N; Shen H; Zhu D; Yuan C; Duan Y; Liu J; Li B; Tao S
    Environ Pollut; 2017 Dec; 231(Pt 1):635-643. PubMed ID: 28846984
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Household air pollution following replacement of traditional open fire with an improved rocket type cookstove.
    Ochieng C; Vardoulakis S; Tonne C
    Sci Total Environ; 2017 Feb; 580():440-447. PubMed ID: 28040224
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Characterization and health risk assessment of airborne pollutants in commercial restaurants in northwestern China: Under a low ventilation condition in wintertime.
    Dai W; Zhong H; Li L; Cao J; Huang Y; Shen M; Wang L; Dong J; Tie X; Ho SSH; Ho KF
    Sci Total Environ; 2018 Aug; 633():308-316. PubMed ID: 29574375
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Design and evaluation of a kitchen for persons with visual impairments.
    Kutintara B; Somboon P; Buasri V; Srettananurak M; Jedeeyod P; Pornpratoom K; Iam-cham V
    Disabil Rehabil Assist Technol; 2013 Mar; 8(2):136-9. PubMed ID: 23194330
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fat, oil and grease reduction in commercial kitchen ductwork: A novel biological approach.
    Mudie S; Vahdati M
    Waste Manag; 2017 Mar; 61():28-39. PubMed ID: 28190679
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Capture efficiency of cooking-related fine and ultrafine particles by residential exhaust hoods.
    Lunden MM; Delp WW; Singer BC
    Indoor Air; 2015 Feb; 25(1):45-58. PubMed ID: 24750219
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Evaluation of Potential Average Daily Doses (ADDs) of PM
    Lee S; Yu S; Kim S
    Int J Environ Res Public Health; 2017 Jan; 14(1):. PubMed ID: 28098788
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Hypertension with elevated levels of oxidized low-density lipoprotein and anticardiolipin antibody in the circulation of premenopausal Indian women chronically exposed to biomass smoke during cooking.
    Dutta A; Mukherjee B; Das D; Banerjee A; Ray MR
    Indoor Air; 2011 Apr; 21(2):165-76. PubMed ID: 21118307
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Results of the California Healthy Homes Indoor Air Quality Study of 2011-2013: impact of natural gas appliances on air pollutant concentrations.
    Mullen NA; Li J; Russell ML; Spears M; Less BD; Singer BC
    Indoor Air; 2016 Apr; 26(2):231-45. PubMed ID: 25647016
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.