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3. The relation of load test response and fasting excretion levels to tissue content of thiamine and riboflavin. BERRYMAN GH; FRENCH CE Am J Physiol; 1947 Apr; 149(1):254-63. PubMed ID: 20291969 [No Abstract] [Full Text] [Related]
4. Vitamin absorption studies. I. Factors influencing the excretion of oral test doses of thiamine and riboflavin by human subjects. Morrison AB; Campbell JA J Nutr; 1960 Dec; 72(4):435-40. PubMed ID: 13772869 [No Abstract] [Full Text] [Related]
5. The minimum vitamin requirements of the L and HeLa cells in tissue culture, the production of specific vitamin deficiencies, and their cure. EAGLE H J Exp Med; 1955 Nov; 102(5):595-600. PubMed ID: 13271674 [TBL] [Abstract][Full Text] [Related]
6. [VITAMINS AS COENZYMES]. BONOMI U Acta Vitaminol; 1964 Apr; 18():55-69. PubMed ID: 14168975 [No Abstract] [Full Text] [Related]
7. B-complex vitamins in meat; thiamin and riboflavin content of raw and cooked pork. VAIL GE; WESTERMAN BD Food Res; 1946; 11(5):425-31. PubMed ID: 20275421 [No Abstract] [Full Text] [Related]
8. Role of thiamin and riboflavin in the biosynthesis of vitamin C. ROY SC; ROY SK; GUHA BC Nature; 1946 Aug; 158():238. PubMed ID: 21065079 [No Abstract] [Full Text] [Related]
9. The availability of vitamins from yeasts; differences in the influence of live yeast on the absorption of pure thiamine hydrochloride, pure riboflavin and nitrogen by human subjects, and the effect of distribution of the vitamin doses. GARBER M; MARQUETTE MM; PARSONS HT J Nutr; 1949 Jun; 38(2):225-36. PubMed ID: 18150601 [No Abstract] [Full Text] [Related]
10. [VITAMIN CONTENT IN THE ORGANISM AND INTESTINAL MICROFLORA IN THE TREATMENT OF SURGICAL PATIENTS WITH OXYTETRACYCLINE WITH VITAMINS]. GOVOROVICH EA; KORABELNIKOVA NI Antibiotiki; 1964 Sep; 9():856-60. PubMed ID: 14341272 [No Abstract] [Full Text] [Related]
11. Inhibition of bacterial growth in human saliva by vitamins B1, B2, and B6. BALOGH K; PETRUCZ K; ANGYAL J J Dent Res; 1960; 39():886-91. PubMed ID: 14448449 [No Abstract] [Full Text] [Related]
12. [THE VITAMIN CONTROL OF STEROL AND STEROID METABOLISM]. GRANGAUD R; NICOL M; SOUSSY A; LEGALL JY Ann Nutr Aliment; 1964; 18():C357-87. PubMed ID: 14238543 [No Abstract] [Full Text] [Related]
14. [Some aspects of vitamin A, B1, B2 and C metabolism in the newborn of mothers with anemia in the dry subtropical areas of Tadzhikistan]. Abdurakhmanov MK Pediatriia; 1969 Apr; 48(4):74-5. PubMed ID: 4241046 [No Abstract] [Full Text] [Related]
15. [Determination of vitamins A, E, B1, B2, B6, PP and C in the presence of each other]. VIA LC; GIANNINI M Farmaco Prat; 1956 Apr; 11(4):229-34. PubMed ID: 13330851 [No Abstract] [Full Text] [Related]
16. Interrelationship of certain vitamins of the B group in aneurin, riboflavin and biotin deficiencies. Bhagvat K; Devi P Biochem J; 1949; 45(1):32-8. PubMed ID: 16748585 [No Abstract] [Full Text] [Related]
17. Relation of variety and locality to niacin, thiamine, and riboflavin content of dried beans grown in three years. GOUGH HW; LANTZ EM Food Res; 1950; 15(4):308-12. PubMed ID: 14773655 [No Abstract] [Full Text] [Related]
18. A survey of vitamins in African foodstuffs; thiamin, riboflavin and nicotinic acid in sprouted and fermented cereal foods. GOLBERG L; THORP JM S Afr J Med Sci; 1946 Dec; 11(4):177-85. PubMed ID: 20248626 [No Abstract] [Full Text] [Related]
19. EFFECT OF NAF ON THE GROWTH OF RATS WITH VARYING VITAMIN AND CALCIUM INTAKES. Harkins RW; Longenecker JB; Sarett HP J Nutr; 1963 Sep; 81(1):81-6. PubMed ID: 14061407 [No Abstract] [Full Text] [Related]
20. [INTERVENTION OF HYDROSOLUBLE VITAMINS OF THE B COMPLEX IN OSSIFICATION PROCESSES]. LAZZARI A Gazz Int Med Chir; 1964 Sep; 68():1639-44. PubMed ID: 14192000 [No Abstract] [Full Text] [Related] [Next] [New Search]