These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

111 related articles for article (PubMed ID: 20275433)

  • 1. Composition of squashes after winter storage.
    HOLMES AD; SPELMAN AF
    Food Res; 1946; 11(4):345-50. PubMed ID: 20275433
    [No Abstract]   [Full Text] [Related]  

  • 2. Safety and quality issues in summer squashes using handheld portable NIRS sensors for real-time decision making and for on-vine monitoring.
    Entrenas JA; Pérez-Marín D; Torres I; Garrido-Varo A; Sánchez MT
    J Sci Food Agric; 2019 Dec; 99(15):6768-6777. PubMed ID: 31353471
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A method for making aceto-carmine squashes permanent without removal of the cover slip.
    BRADLEY MV
    Stain Technol; 1948 Jan; 23(1):41-4. PubMed ID: 18902479
    [No Abstract]   [Full Text] [Related]  

  • 4. Ascorbic acid, carotene, chlorophyll, riboflavin, and water content of summer squashes.
    HOLMES AD; SPELMAN AF; JONES CP
    Food Res; 1945; 10():489-96. PubMed ID: 21007040
    [No Abstract]   [Full Text] [Related]  

  • 5. Influence of light during storage on composition of blue Hubbard squash.
    HOLMES AD; SPELMAN AF
    Food Res; 1948; 13(4):304-7. PubMed ID: 18878042
    [No Abstract]   [Full Text] [Related]  

  • 6. Storage life of mature and immature butternut squashes.
    HOLMES AD
    J Am Diet Assoc; 1953 Feb; 29(2):140-1. PubMed ID: 13022310
    [No Abstract]   [Full Text] [Related]  

  • 7. Darkness prolongs storage life of butternut squashes.
    HOLMES AD
    Food Res; 1950; 15(2):99-102. PubMed ID: 15414885
    [No Abstract]   [Full Text] [Related]  

  • 8. The vitamin C content of winter vegetables and fruits in Ch'angsha.
    LU YC; CHOU YC
    Chin Med J; 1955; 73(3):206-13. PubMed ID: 13250659
    [No Abstract]   [Full Text] [Related]  

  • 9. Near-infrared spectroscopy in vegetables and humans: An observational study.
    Kahn RA; Anyanwu A
    Eur J Anaesthesiol; 2018 Dec; 35(12):907-910. PubMed ID: 30020143
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Permanent mounts of chromosomes after 8-oxyquinoline and squashing.
    SHARMA AK; BHATTACHARJEE D
    Stain Technol; 1952 Jul; 27(4):201-3. PubMed ID: 14958516
    [No Abstract]   [Full Text] [Related]  

  • 11. Variation in composition of winter squashes.
    HOLMES AD; SMITH CT; LACHMAN WH
    Food Res; 1948; 13(2):123-7. PubMed ID: 18914193
    [No Abstract]   [Full Text] [Related]  

  • 12. Squashing under scotch Tape No. 665 for autoradiographic and permanent histologic preparations.
    JONA R
    Stain Technol; 1963 Mar; 38():91-5. PubMed ID: 13964675
    [No Abstract]   [Full Text] [Related]  

  • 13. Somatic chromosomes of praying mantids as shown by the squash technique.
    WARREN ME; GASSNER G; BRELAND OP
    Tex Rep Biol Med; 1960; 18():674-9. PubMed ID: 13783232
    [No Abstract]   [Full Text] [Related]  

  • 14. Water-pretreatment squash technic; a new and simple practical method for the chromosome study of animals.
    MAKINO S; NISHIMURA I
    Stain Technol; 1952 Jan; 27(1):1-7. PubMed ID: 14931071
    [No Abstract]   [Full Text] [Related]  

  • 15. Measures of Diet Quality across Calendar and Winter Holiday Seasons among Midlife Women: A 1-Year Longitudinal Study Using the Automated Self-Administered 24-Hour Recall.
    Jahns L; Johnson LK; Scheett AJ; Stote KS; Raatz SK; Subar AF; Tande D
    J Acad Nutr Diet; 2016 Dec; 116(12):1961-1969. PubMed ID: 27618574
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Age-related maculopathy and consumption of fresh vegetables and fruits in urban elderly.
    Vaicaitiene R; Luksiene DK; Paunksnis A; Cerniauskiene LR; Domarkiene S; Cimbalas A
    Medicina (Kaunas); 2003; 39(12):1231-6. PubMed ID: 14704513
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Seasonal variability of the vitamin C content of fresh fruits and vegetables in a local retail market.
    Phillips KM; Tarrago-Trani MT; McGinty RC; Rasor AS; Haytowitz DB; Pehrsson PR
    J Sci Food Agric; 2018 Aug; 98(11):4191-4204. PubMed ID: 29406576
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Development and comparison of single-step solid phase extraction and QuEChERS clean-up for the analysis of 7 mycotoxins in fruits and vegetables during storage by UHPLC-MS/MS.
    Dong H; Xian Y; Xiao K; Wu Y; Zhu L; He J
    Food Chem; 2019 Feb; 274():471-479. PubMed ID: 30372967
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Seasonal consumption of salad vegetables and fresh fruit in relation to the development of cardiovascular disease and cancer.
    Cox BD; Whichelow MJ; Prevost AT
    Public Health Nutr; 2000 Mar; 3(1):19-29. PubMed ID: 10786720
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Carotenoid accumulation and carotenogenic gene expression during fruit development in novel interspecific inbred squash lines and their parents.
    Nakkanong K; Yang JH; Zhang MF
    J Agric Food Chem; 2012 Jun; 60(23):5936-44. PubMed ID: 22574777
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.