108 related articles for article (PubMed ID: 20299211)
1. Enhancement of anti-complementary and radical scavenging activities in the submerged culture of Cordyceps sinensis by addition of citrus peel.
Choi JW; Ra KS; Kim SY; Yoon TJ; Yu KW; Shin KS; Lee SP; Suh HJ
Bioresour Technol; 2010 Aug; 101(15):6028-34. PubMed ID: 20299211
[TBL] [Abstract][Full Text] [Related]
2. Production of mycelia and exo-biopolymer from molasses by Cordyceps sinensis 16 in submerged culture.
Cha SH; Lim JS; Yoon CS; Koh JH; Chang HI; Kim SW
Bioresour Technol; 2007 Jan; 98(1):165-8. PubMed ID: 16387491
[TBL] [Abstract][Full Text] [Related]
3. Investigation of heat treating conditions for enhancing the anti-inflammatory activity of citrus fruit (Citrus reticulata) peels.
Ho SC; Lin CC
J Agric Food Chem; 2008 Sep; 56(17):7976-82. PubMed ID: 18683945
[TBL] [Abstract][Full Text] [Related]
4. Production and characterization of exopolysaccharides from an enthomopathogenic fungus Cordyceps militaris NG3.
Kim SW; Xu CP; Hwang HJ; Choi JW; Kim CW; Yun JW
Biotechnol Prog; 2003; 19(2):428-35. PubMed ID: 12675583
[TBL] [Abstract][Full Text] [Related]
5. Radical scavenging activities of Rio Red grapefruits and Sour orange fruit extracts in different in vitro model systems.
Jayaprakasha GK; Girennavar B; Patil BS
Bioresour Technol; 2008 Jul; 99(10):4484-94. PubMed ID: 17935981
[TBL] [Abstract][Full Text] [Related]
6. Optimization of submerged culture requirements for the production of mycelial growth and exopolysaccharide by Cordyceps jiangxiensis JXPJ 0109.
Xiao JH; Chen DX; Liu JW; Liu ZL; Wan WH; Fang N; Xiao Y; Qi Y; Liang ZQ
J Appl Microbiol; 2004; 96(5):1105-16. PubMed ID: 15078528
[TBL] [Abstract][Full Text] [Related]
7. Production and in vitro antioxidant activity of exopolysaccharide by a mutant, Cordyceps militaris SU5-08.
Lin R; Liu H; Wu S; Pang L; Jia M; Fan K; Jia S; Jia L
Int J Biol Macromol; 2012; 51(1-2):153-7. PubMed ID: 22542852
[TBL] [Abstract][Full Text] [Related]
8. Variation in major antioxidants and total antioxidant activity of Yuzu (Citrus junos Sieb ex Tanaka) during maturation and between cultivars.
Yoo KM; Lee KW; Park JB; Lee HJ; Hwang IK
J Agric Food Chem; 2004 Sep; 52(19):5907-13. PubMed ID: 15366841
[TBL] [Abstract][Full Text] [Related]
9. [Antioxidant activity of natural and cultured Cordyceps sp].
Gu YX; Song YW; Fan LQ; Yuan QS
Zhongguo Zhong Yao Za Zhi; 2007 Jun; 32(11):1028-31. PubMed ID: 17672334
[TBL] [Abstract][Full Text] [Related]
10. Optimized extraction, composition, antioxidant and antimicrobial activities of exo and intracellular polysaccharides from submerged culture of Cordyceps cicadae.
Sharma SK; Gautam N; Atri NS
BMC Complement Altern Med; 2015 Dec; 15():446. PubMed ID: 26694071
[TBL] [Abstract][Full Text] [Related]
11. A comparative study on the production of exopolysaccharides between two entomopathogenic fungi Cordyceps militaris and Cordyceps sinensis in submerged mycelial cultures.
Kim HO; Yun JW
J Appl Microbiol; 2005; 99(4):728-38. PubMed ID: 16162223
[TBL] [Abstract][Full Text] [Related]
12. Nutritional requirements of mycelial growth of Cordyceps sinensis in submerged culture.
Dong CH; Yao YJ
J Appl Microbiol; 2005; 99(3):483-92. PubMed ID: 16108789
[TBL] [Abstract][Full Text] [Related]
13. Innate immune stimulation of exo-polymers prepared from Cordyceps sinensis by submerged culture.
Yoon TJ; Yu KW; Shin KS; Suh HJ
Appl Microbiol Biotechnol; 2008 Oct; 80(6):1087-93. PubMed ID: 18690428
[TBL] [Abstract][Full Text] [Related]
14. Antioxidant content and free radical scavenging ability of fresh red pummelo [Citrus grandis (L.) Osbeck] juice and freeze-dried products.
Tsai HL; Chang SK; Chang SJ
J Agric Food Chem; 2007 Apr; 55(8):2867-72. PubMed ID: 17373816
[TBL] [Abstract][Full Text] [Related]
15. Biochemical properties of alpha-amylase from peel of Citrus sinensis cv. Abosora.
Mohamed SA; Drees EA; El-Badry MO; Fahmy AS
Appl Biochem Biotechnol; 2010 Apr; 160(7):2054-65. PubMed ID: 19941088
[TBL] [Abstract][Full Text] [Related]
16. Optimization of exopolysaccharide production from Armillaria mellea in submerged cultures.
Lung MY; Huang PC
Lett Appl Microbiol; 2010 Feb; 50(2):198-204. PubMed ID: 20002574
[TBL] [Abstract][Full Text] [Related]
17. Evaluation of metal ions and surfactants effect on cell growth and exopolysaccharide production in two-stage submerged culture of Cordyceps militaris.
Cui JD; Zhang YN
Appl Biochem Biotechnol; 2012 Nov; 168(6):1394-404. PubMed ID: 22956301
[TBL] [Abstract][Full Text] [Related]
18. Effect of ultrasonic treatment on the total phenolic and antioxidant activity of extracts from citrus peel.
Ma YQ; Chen JC; Liu DH; Ye XQ
J Food Sci; 2008 Oct; 73(8):T115-20. PubMed ID: 19019132
[TBL] [Abstract][Full Text] [Related]
19. Fruit coloration difference between Fengwan, a late-maturing mutant and its original cultivar Fengjie72-1 of navel orange (Citrus sinensis Osbeck).
Liu YZ; Tang P; Tao NG; Xu Q; Peng SA; Deng XX; Xiang KS; Huang RH
Zhi Wu Sheng Li Yu Fen Zi Sheng Wu Xue Xue Bao; 2006 Feb; 32(1):31-6. PubMed ID: 16477128
[TBL] [Abstract][Full Text] [Related]
20. Citrus tissue culture employing vegetative explants.
Chaturvedi HC; Singh SK; Sharma AK; Agnihotri S
Indian J Exp Biol; 2001 Nov; 39(11):1080-95. PubMed ID: 11906099
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
