These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
182 related articles for article (PubMed ID: 20306712)
1. [Literature survey of Salmonella contamination in eggs and egg products in the world]. Suzuki H; Yamamoto S Kokuritsu Iyakuhin Shokuhin Eisei Kenkyusho Hokoku; 2009; (127):74-83. PubMed ID: 20306712 [TBL] [Abstract][Full Text] [Related]
2. Prevalence and antimicrobial resistance of Salmonella enteritidis and other salmonellas in the eggs and egg-storing trays from retail markets of Coimbatore, South India. Suresh T; Hatha AA; Sreenivasan D; Sangeetha N; Lashmanaperumalsamy P Food Microbiol; 2006 May; 23(3):294-9. PubMed ID: 16943017 [TBL] [Abstract][Full Text] [Related]
3. Use of pulsed-field gel electrophoresis to characterize the heterogeneity and clonality of Salmonella serotype Enteritidis, Typhimurium and Infantis isolates obtained from whole liquid eggs. Rivoal K; Protais J; Quéguiner S; Boscher E; Chidaine B; Rose V; Gautier M; Baron F; Grosset N; Ermel G; Salvat G Int J Food Microbiol; 2009 Feb; 129(2):180-6. PubMed ID: 19128850 [TBL] [Abstract][Full Text] [Related]
5. Probabilistic model for contamination of egg dishes with Salmonella spp. made from shell eggs produced on the island of Ireland. Kelly L; Murchie L; Xia B; Whyte P; Madden RH Int J Food Microbiol; 2009 Nov; 135(3):187-92. PubMed ID: 19762102 [TBL] [Abstract][Full Text] [Related]
6. Prevalence of foodborne microorganisms in retail foods in Thailand. Vindigni SM; Srijan A; Wongstitwilairoong B; Marcus R; Meek J; Riley PL; Mason C Foodborne Pathog Dis; 2007; 4(2):208-15. PubMed ID: 17600488 [TBL] [Abstract][Full Text] [Related]
7. Epidemiology & Disease Control Program. Update: Salmonella enteritidis associated with shell eggs. February, 1992. Spitters C Md Med J; 1992 Feb; 41(2):169-72. PubMed ID: 1565008 [TBL] [Abstract][Full Text] [Related]
8. Detection of salmonellae in hen eggs in Thailand. Saitanu K; Koowatananukul C; Jerngklinchan J; Sasipreeyajan J Southeast Asian J Trop Med Public Health; 1994 Jun; 25(2):324-7. PubMed ID: 7855650 [TBL] [Abstract][Full Text] [Related]
9. Non-typhoidal Salmonella contamination in egg shells and contents from retail in Western Australia: Serovar diversity, multilocus sequence types, and phenotypic and genomic characterizations of antimicrobial resistance. Sodagari HR; Mohammed AB; Wang P; O'Dea M; Abraham S; Robertson I; Habib I Int J Food Microbiol; 2019 Nov; 308():108305. PubMed ID: 31476731 [TBL] [Abstract][Full Text] [Related]
10. Salmonella in chicken meat, eggs and humans; Adelaide, South Australia, 2008. Fearnley E; Raupach J; Lagala F; Cameron S Int J Food Microbiol; 2011 Apr; 146(3):219-27. PubMed ID: 21429610 [TBL] [Abstract][Full Text] [Related]
11. Recovery of Salmonella and Escherichia coli from commercial egg shells and effect of translucency on bacterial penetration in eggs. Chousalkar KK; Flynn P; Sutherland M; Roberts JR; Cheetham BF Int J Food Microbiol; 2010 Aug; 142(1-2):207-13. PubMed ID: 20663580 [TBL] [Abstract][Full Text] [Related]
12. Incidence of salmonellae in duck eggs in Thailand. Saitanu K; Jerngklinchan J; Koowatananukul C Southeast Asian J Trop Med Public Health; 1994 Jun; 25(2):328-31. PubMed ID: 7855651 [TBL] [Abstract][Full Text] [Related]
13. Salmonella prevalence in commercial raw shell eggs in Japan: a survey. Sasaki Y; Tsujiyama Y; Asai T; Noda Y; Katayama S; Yamada Y Epidemiol Infect; 2011 Jul; 139(7):1060-4. PubMed ID: 20843388 [TBL] [Abstract][Full Text] [Related]
14. [Epidemiology of gastroenteritis by Salmonella (1983-1994)]. Dorronsoro I; Sarasqueta R; Perfecto B; González AI Enferm Infecc Microbiol Clin; 1996 Dec; 14(10):604-7. PubMed ID: 9053003 [TBL] [Abstract][Full Text] [Related]
15. Prevention of Salmonella enteritidis in shell eggs during production, storage, and transportation. Final rule. Food and Drug Administration, HHS Fed Regist; 2009 Jul; 74(130):33029-101. PubMed ID: 19588581 [TBL] [Abstract][Full Text] [Related]
16. Mechanisms of egg contamination by Salmonella Enteritidis. Gantois I; Ducatelle R; Pasmans F; Haesebrouck F; Gast R; Humphrey TJ; Van Immerseel F FEMS Microbiol Rev; 2009 Jul; 33(4):718-38. PubMed ID: 19207743 [TBL] [Abstract][Full Text] [Related]
17. Qualitative exposure assessment for Salmonella spp. in shell eggs produced on the island of Ireland. Murchie L; Xia B; Madden RH; Whyte P; Kelly L Int J Food Microbiol; 2008 Jul; 125(3):308-19. PubMed ID: 18556082 [TBL] [Abstract][Full Text] [Related]
18. Cross-contamination versus undercooking of poultry meat or eggs - which risks need to be managed first? Luber P Int J Food Microbiol; 2009 Aug; 134(1-2):21-8. PubMed ID: 19272666 [TBL] [Abstract][Full Text] [Related]
19. Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis. De Reu K; Grijspeerdt K; Messens W; Heyndrickx M; Uyttendaele M; Debevere J; Herman L Int J Food Microbiol; 2006 Dec; 112(3):253-60. PubMed ID: 16822571 [TBL] [Abstract][Full Text] [Related]
20. Features of Salmonella serovars among food handlers in Kyushu, Japan. Murakami K; Ishihara T; Horikawa K; Oda T New Microbiol; 2007 Apr; 30(2):155-9. PubMed ID: 17619260 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]