These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

219 related articles for article (PubMed ID: 20399824)

  • 1. Application of food and feed safety assessment principles to evaluate transgenic approaches to gene modulation in crops.
    Parrott W; Chassy B; Ligon J; Meyer L; Petrick J; Zhou J; Herman R; Delaney B; Levine M
    Food Chem Toxicol; 2010 Jul; 48(7):1773-90. PubMed ID: 20399824
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Safety assessment considerations for food and feed derived from plants with genetic modifications that modulate endogenous gene expression and pathways.
    Kier LD; Petrick JS
    Food Chem Toxicol; 2008 Aug; 46(8):2591-605. PubMed ID: 18602733
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Assessment of the safety of foods derived from genetically modified (GM) crops.
    König A; Cockburn A; Crevel RW; Debruyne E; Grafstroem R; Hammerling U; Kimber I; Knudsen I; Kuiper HA; Peijnenburg AA; Penninks AH; Poulsen M; Schauzu M; Wal JM
    Food Chem Toxicol; 2004 Jul; 42(7):1047-88. PubMed ID: 15123382
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Strategies to evaluate the safety of bioengineered foods.
    Delaney B
    Int J Toxicol; 2007; 26(5):389-99. PubMed ID: 17963126
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Crop improvement using small RNAs: applications and predictive ecological risk assessments.
    Auer C; Frederick R
    Trends Biotechnol; 2009 Nov; 27(11):644-51. PubMed ID: 19796832
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Genetically modified crops: success, safety assessment, and public concern.
    Singh OV; Ghai S; Paul D; Jain RK
    Appl Microbiol Biotechnol; 2006 Aug; 71(5):598-607. PubMed ID: 16639559
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Safety assessment of food and feed from biotechnology-derived crops employing RNA-mediated gene regulation to achieve desired traits: a scientific review.
    Petrick JS; Brower-Toland B; Jackson AL; Kier LD
    Regul Toxicol Pharmacol; 2013 Jul; 66(2):167-76. PubMed ID: 23557984
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The relevance of gene transfer to the safety of food and feed derived from genetically modified (GM) plants.
    van den Eede G; Aarts H; Buhk HJ; Corthier G; Flint HJ; Hammes W; Jacobsen B; Midtvedt T; van der Vossen J; von Wright A; Wackernagel W; Wilcks A
    Food Chem Toxicol; 2004 Jul; 42(7):1127-56. PubMed ID: 15123384
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Nutritional and safety assessment of foods and feeds nutritionally improved through biotechnology--case studies by the International Food Biotechnology Committee of ILSI.
    Glenn KC
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():229-32. PubMed ID: 18296343
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Current issues connected with usage of genetically modified crops in production of feed and livestock feeding.
    Kwiatek K; Mazur M; Sieradzki Z
    Pol J Vet Sci; 2008; 11(4):411-4. PubMed ID: 19227143
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Nutritional and safety assessments of foods and feeds nutritionally improved through biotechnology: case studies: executive summary of a task force report by the International Life Sciences Institute, Washington, D.C.
    International Life Sciences Institute
    J Food Sci; 2007 Nov; 72(9):R131-7. PubMed ID: 18034742
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Constantly evolving safety assessment protocols for GM foods.
    Sesikeran B; Vasanthi S
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():241-4. PubMed ID: 18296346
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Evaluation of the use of untargeted metabolomics in the safety assessment of genetically modified crops.
    Bedair M; Glenn KC
    Metabolomics; 2020 Oct; 16(10):111. PubMed ID: 33037482
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Comparative safety assessment of plant-derived foods.
    Kok EJ; Keijer J; Kleter GA; Kuiper HA
    Regul Toxicol Pharmacol; 2008 Feb; 50(1):98-113. PubMed ID: 17983697
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Application of laws, policies, and guidance from the United States and Canada to the regulation of food and feed derived from genetically modified crops: interpretation of composition data.
    Price WD; Underhill L
    J Agric Food Chem; 2013 Sep; 61(35):8349-55. PubMed ID: 23865444
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Animal nutrition with feeds from genetically modified plants.
    Flachowsky G; Chesson A; Aulrich K
    Arch Anim Nutr; 2005 Feb; 59(1):1-40. PubMed ID: 15889650
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Allergenicity assessment of genetically modified crops--what makes sense?
    Goodman RE; Vieths S; Sampson HA; Hill D; Ebisawa M; Taylor SL; van Ree R
    Nat Biotechnol; 2008 Jan; 26(1):73-81. PubMed ID: 18183024
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Current codex guidelines for assessment of potential protein allergenicity.
    Ladics GS
    Food Chem Toxicol; 2008 Oct; 46 Suppl 10():S20-3. PubMed ID: 18708115
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Unintended effects and their detection in genetically modified crops.
    Cellini F; Chesson A; Colquhoun I; Constable A; Davies HV; Engel KH; Gatehouse AM; Kärenlampi S; Kok EJ; Leguay JJ; Lehesranta S; Noteborn HP; Pedersen J; Smith M
    Food Chem Toxicol; 2004 Jul; 42(7):1089-125. PubMed ID: 15123383
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 11.