These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
23. Short communication: Decimal log reductions of Salmonella Senftenberg 775 W and other Salmonella serovars in nonfat milk and powder. Sekhon AS; Singh A; Michael M J Dairy Sci; 2020 Aug; 103(8):6894-6899. PubMed ID: 32534919 [TBL] [Abstract][Full Text] [Related]
24. Inactivation of stress-resistant ascospores of Eurotiales by industrial sanitizers. Dijksterhuis J; Meijer M; van Doorn T; Samson R; Rico-Munoz E Int J Food Microbiol; 2018 Nov; 285():27-33. PubMed ID: 30015260 [TBL] [Abstract][Full Text] [Related]
25. Heat resistance of Listeria monocytogenes in naturally infected and inoculated cow's milk. Kovincić I; Mrdjen M; Komnenov-Pupovac V; Vujicić IF; Vulić M; Svabić-Vlahović M; Tierney JT Acta Microbiol Hung; 1991; 38(1):3-6. PubMed ID: 1810108 [TBL] [Abstract][Full Text] [Related]
26. Pasteurization of milk: the heat inactivation kinetics of milk-borne dairy pathogens under commercial-type conditions of turbulent flow. Pearce LE; Smythe BW; Crawford RA; Oakley E; Hathaway SC; Shepherd JM J Dairy Sci; 2012 Jan; 95(1):20-35. PubMed ID: 22192181 [TBL] [Abstract][Full Text] [Related]
27. Effect of different fruit components, aeration and cold storage at 5°C on the germination of ascospores of Neosartorya fischeri. Amaeze NJ Lett Appl Microbiol; 2013 Jun; 56(6):443-8. PubMed ID: 23530777 [TBL] [Abstract][Full Text] [Related]
28. Influence of package, type of apple juice and temperature on the production of patulin by Byssochlamys nivea and Byssochlamys fulva. Sant'Ana AS; Simas RC; Almeida CA; Cabral EC; Rauber RH; Mallmann CA; Eberlin MN; Rosenthal A; Massaguer PR Int J Food Microbiol; 2010 Aug; 142(1-2):156-63. PubMed ID: 20633943 [TBL] [Abstract][Full Text] [Related]
29. Influence of activation and germination on high pressure inactivation of ascospores of the mould Eurotium repens. Eicher R; Ludwig H Comp Biochem Physiol A Mol Integr Physiol; 2002 Mar; 131(3):595-604. PubMed ID: 11867285 [TBL] [Abstract][Full Text] [Related]
30. Inactivation of Bacillus spores in reconstituted skim milk by combined high pressure and heat treatment. Scurrah KJ; Robertson RE; Craven HM; Pearce LE; Szabo EA J Appl Microbiol; 2006 Jul; 101(1):172-80. PubMed ID: 16834604 [TBL] [Abstract][Full Text] [Related]
31. Inactivation of Bacillus sporothermodurans spores by nisin and temperature studied by design of experiments in water and milk. Aouadhi C; Rouissi Z; Mejri S; Maaroufi A Food Microbiol; 2014 Apr; 38():270-5. PubMed ID: 24290651 [TBL] [Abstract][Full Text] [Related]
32. Heat resistance of Monascus ruber ascospores isolated from thermally processed green olives of the Conservolea variety. Panagou EZ; Katsaboxakis CZ; Nychas GJ Int J Food Microbiol; 2002 Jun; 76(1-2):11-8. PubMed ID: 12038567 [TBL] [Abstract][Full Text] [Related]
33. Effective heat inactivation of Mycobacterium avium subsp. paratuberculosis in raw milk contaminated with naturally infected feces. Rademaker JL; Vissers MM; Te Giffel MC Appl Environ Microbiol; 2007 Jul; 73(13):4185-90. PubMed ID: 17496131 [TBL] [Abstract][Full Text] [Related]
34. Combined effects of solutes and food preservatives on rates of inactivation of and colony formation by heated spores and vegetative cells of molds. Beuchat LR Appl Environ Microbiol; 1981 Feb; 41(2):472-7. PubMed ID: 7195189 [TBL] [Abstract][Full Text] [Related]
35. Inactivation of Bacillus cereus spores in milk by mild pressure and heat treatments. Van Opstal I; Bagamboula CF; Vanmuysen SC; Wuytack EY; Michiels CW Int J Food Microbiol; 2004 Apr; 92(2):227-34. PubMed ID: 15109800 [TBL] [Abstract][Full Text] [Related]
37. Nonlogarithmic death rate calculations for Byssochlamys fulva and other microorganisms. King AD; Bayne HG; Alderton G Appl Environ Microbiol; 1979 Mar; 37(3):596-600. PubMed ID: 453830 [TBL] [Abstract][Full Text] [Related]
38. Development Control and Inactivation of Pinto CA; Galante D; Espinoza-Suarez E; Gaspar VM; Mano JF; Barba FJ; Saraiva JA Foods; 2023 Feb; 12(5):. PubMed ID: 36900495 [TBL] [Abstract][Full Text] [Related]
39. Bacillus sporothermodurans and other highly heat-resistant spore formers in milk. Scheldeman P; Herman L; Foster S; Heyndrickx M J Appl Microbiol; 2006 Sep; 101(3):542-55. PubMed ID: 16907805 [TBL] [Abstract][Full Text] [Related]
40. The effects of growth temperature and growth phase on the inactivation of Listeria monocytogenes in whole milk subject to high pressure processing. Hayman MM; Anantheswaran RC; Knabel SJ Int J Food Microbiol; 2007 Apr; 115(2):220-6. PubMed ID: 17173999 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]