96 related articles for article (PubMed ID: 20519048)
1. Rapid assessment tools for ranking pregnant minority women into multi-nutrient exposure groups.
Abu-Saad K; Shai I; Vardi H; Belmaker I; Fraser D
Public Health Nutr; 2011 Mar; 14(3):379-87. PubMed ID: 20519048
[TBL] [Abstract][Full Text] [Related]
2. Importance of ethnic foods as predictors of and contributors to nutrient intake levels in a minority population.
Abu-Saad K; Shahar DR; Vardi H; Fraser D
Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S88-94. PubMed ID: 21045858
[TBL] [Abstract][Full Text] [Related]
3. Adequacy of usual dietary intake and nutritional status among pregnant women in the context of nutrition transition: the DEPOSIT Study.
Abu-Saad K; Shahar DR; Fraser D; Vardi H; Friger M; Bolotin A; Freedman LS
Br J Nutr; 2012 Nov; 108(10):1874-83. PubMed ID: 22264559
[TBL] [Abstract][Full Text] [Related]
4. Biomarker and dietary validation of a Canadian food frequency questionnaire to measure eicosapentaenoic and docosahexaenoic acid intakes from whole food, functional food, and nutraceutical sources.
Patterson AC; Hogg RC; Kishi DM; Stark KD
J Acad Nutr Diet; 2012 Jul; 112(7):1005-14. PubMed ID: 22583924
[TBL] [Abstract][Full Text] [Related]
5. Assessing individual dietary intake from common-plate meals: a new tool for an enduring practice.
Abu-Saad K; Shahar DR; Abu-Shareb H; Vardi H; Bilenko N; Fraser D
Public Health Nutr; 2009 Dec; 12(12):2464-72. PubMed ID: 19405990
[TBL] [Abstract][Full Text] [Related]
6. Relative validation of a quantitative FFQ for use in Brazilian pregnant women.
Barbieri P; Nishimura RY; Crivellenti LC; Sartorelli DS
Public Health Nutr; 2013 Aug; 16(8):1419-26. PubMed ID: 22895030
[TBL] [Abstract][Full Text] [Related]
7. Validation of a self-administered web-based 24-hour dietary recall among pregnant women.
Savard C; Lemieux S; Lafrenière J; Laramée C; Robitaille J; Morisset AS
BMC Pregnancy Childbirth; 2018 Apr; 18(1):112. PubMed ID: 29685127
[TBL] [Abstract][Full Text] [Related]
8. Nutritional status of pre-pregnant and pregnant women residing in Bogor district, Indonesia: a cross-sectional dietary and nutrient intake study.
Madanijah S; Briawan D; Rimbawan R; Zulaikhah Z; Andarwulan N; Nuraida L; Sundjaya T; Murti L; Shah P; Bindels J
Br J Nutr; 2016 Jul; 116 Suppl 1():S57-66. PubMed ID: 27079653
[TBL] [Abstract][Full Text] [Related]
9. Validation of a Brief Dietary Assessment Tool for Estimating Dietary EPA and DHA Intake in Australian Adults at Risk of Cardiovascular Disease.
Dickinson KM; Delaney CL; Allan R; Spark I; Miller MD
J Am Coll Nutr; 2015; 34(4):333-9. PubMed ID: 25864413
[TBL] [Abstract][Full Text] [Related]
10. The biomarker-based validity of a brief-type diet history questionnaire for estimating eicosapentaenoic acid and docosahexaenoic acid intakes in pregnant Japanese women.
Shiraishi M; Haruna M; Matsuzaki M; Murayama R; Sasaki S
Asia Pac J Clin Nutr; 2015; 24(2):316-22. PubMed ID: 26078249
[TBL] [Abstract][Full Text] [Related]
11. Supplement Use and Dietary Sources of Folate, Vitamin D, and
Looman M; van den Berg C; Geelen A; Samlal RAK; Heijligenberg R; Klein Gunnewiek JMT; Balvers MGJ; Leendertz-Eggen CL; Wijnberger LDE; Feskens EJM; Brouwer-Brolsma EM
Nutrients; 2018 Jul; 10(8):. PubMed ID: 30046020
[TBL] [Abstract][Full Text] [Related]
12. Estimating energy and nutrient intakes in studies of human fertility.
Ulijaszek SJ
J Biosoc Sci; 1992 Jul; 24(3):335-45. PubMed ID: 1634562
[TBL] [Abstract][Full Text] [Related]
13. Estimation of eicosapentaenoic acid and docosahexaenoic acid intakes in pregnant Japanese women without nausea by using a self-administered diet history questionnaire.
Shiraishi M; Haruna M; Matsuzaki M; Murayama R; Yatsuki Y; Sasaki S
Nutr Res; 2013 Jun; 33(6):473-8. PubMed ID: 23746563
[TBL] [Abstract][Full Text] [Related]
14. [Evaluation study on a new method of dietary assessment with instant photography applied in urban pregnant women in Nanjing city].
Jiang T; Dai Y; Miao M; Zhang Y; Song C; Wang Z
Wei Sheng Yan Jiu; 2015 Jul; 44(4):586-92. PubMed ID: 26454956
[TBL] [Abstract][Full Text] [Related]
15. Dietary intake of natural sources of docosahexaenoic acid and folate in pregnant women of three European cohorts.
Franke C; Verwied-Jorky S; Campoy C; Trak-Fellermeier M; Decsi T; Dolz V; Koletzko B
Ann Nutr Metab; 2008; 53(3-4):167-74. PubMed ID: 19001784
[TBL] [Abstract][Full Text] [Related]
16. Nutrient Intakes of Pregnant Women and their Associated Factors in Eight Cities of China: A Cross-sectional Study.
Liu FL; Zhang YM; Parés GV; Reidy KC; Zhao WZ; Zhao A; Chen C; Ning CY; Zheng YD; Wang PY
Chin Med J (Engl); 2015 Jul; 128(13):1778-86. PubMed ID: 26112720
[TBL] [Abstract][Full Text] [Related]
17. Dietary behaviour, food and nutrient intake of women do not change during pregnancy in Southern Ethiopia.
Asayehu TT; Lachat C; Henauw S; Gebreyesus SH
Matern Child Nutr; 2017 Apr; 13(2):. PubMed ID: 27373896
[TBL] [Abstract][Full Text] [Related]
18. [Follow-up study on diet, folic acid and iron status in 358 cases of Uighur pregnant women from Xinjiang Kashi].
Maimaitiming T; Wang X; Tuerxunjiang C; Yang Y; Wuerkaixi D; Pu J; Wang L; Yan L
Wei Sheng Yan Jiu; 2017 Jul; 46(4):563-568. PubMed ID: 29903176
[TBL] [Abstract][Full Text] [Related]
19. Grains Contribute Shortfall Nutrients and Nutrient Density to Older US Adults: Data from the National Health and Nutrition Examination Survey, 2011⁻2014.
Papanikolaou Y; Fulgoni VL
Nutrients; 2018 Apr; 10(5):. PubMed ID: 29693633
[TBL] [Abstract][Full Text] [Related]
20. Development and validation of a food frequency questionnaire to assess omega-3 long chain polyunsaturated fatty acid intake in Australian children aged 9-13 years.
Rahmawaty S; Charlton K; Lyons-Wall P; Meyer BJ
J Hum Nutr Diet; 2017 Aug; 30(4):429-438. PubMed ID: 28009068
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]