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3. [Simultaneous determination of water-soluble vitamins C, B1, B2 and B6 in almonds by high performance liquid chromatography]. Shen Y; Zhang P; Kong X; Guo C; Wang J Se Pu; 2005 Sep; 23(5):538-41. PubMed ID: 16350802 [TBL] [Abstract][Full Text] [Related]
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9. [The effect of terephthalic acid and film made from polyterephthalic acid esters on water soluble vitamins]. Steiner I Z Ernahrungswiss; 1990 Dec; 29(4):256-63. PubMed ID: 2080637 [TBL] [Abstract][Full Text] [Related]
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11. [Contribution to the conditions of saturation of vitamins B1, B2, and C among the population of certain Slovak regions]. LANGER P; DRAGUNOVA J Bratisl Lek Listy; 1955 May; 35(10):601-11. PubMed ID: 13239919 [No Abstract] [Full Text] [Related]
12. [Providing with vitamins of different population groups in Sverdlovsk]. Isaeva VA; Sokol'nikov EA; Alekseeva IA; Aleĭnik SI; Blazheevich NV; Spirichev VB Vopr Pitan; 1992; (3):65-70. PubMed ID: 1514279 [TBL] [Abstract][Full Text] [Related]
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20. [On the problem of the chemical relationship between ascorbic acid and thiamine-bromide in aqueous solutions]. SHAMRAI EF; BISIKALOVA NA; BACHINSKII PP Ukr Biokhim Zh; 1961; 33():530-6. PubMed ID: 13911194 [No Abstract] [Full Text] [Related] [Next] [New Search]