279 related articles for article (PubMed ID: 20623422)
1. The in vitro antioxidative properties of the essential oils and methanol extracts of Satureja macrosiphonia Bornm.
Amiri H
Nat Prod Res; 2011 Feb; 25(3):232-43. PubMed ID: 20623422
[TBL] [Abstract][Full Text] [Related]
2. In vitro antibacterial, antifungal, and antioxidant activities of the essential oil and methanol extracts of herbal parts and callus cultures of Satureja hortensis L.
Güllüce M; Sökmen M; Daferera D; Ağar G; Ozkan H; Kartal N; Polissiou M; Sökmen A; Sahin F
J Agric Food Chem; 2003 Jul; 51(14):3958-65. PubMed ID: 12822930
[TBL] [Abstract][Full Text] [Related]
3. Chemical composition of essential oil and in vitro antioxidant activities of the essential oil and methanol extracts of Eucalyptus loxophleba.
Rahimi-Nasrabadi M; Ahmadi F; Batooli H
Nat Prod Res; 2012; 26(7):669-74. PubMed ID: 21985447
[TBL] [Abstract][Full Text] [Related]
4. Essential oil composition and antioxidant and antimicrobial properties of the aerial parts of Salvia eremophila Boiss. from Iran.
Ebrahimabadi AH; Mazoochi A; Kashi FJ; Djafari-Bidgoli Z; Batooli H
Food Chem Toxicol; 2010 May; 48(5):1371-6. PubMed ID: 20211675
[TBL] [Abstract][Full Text] [Related]
5. Effect of maturation on the composition and biological activity of the essential oil of a commercially important Satureja species from Turkey: Satureja cuneifolia Ten. (Lamiaceae).
Koşar M; Demirci B; Demirci F; Başer KH
J Agric Food Chem; 2008 Mar; 56(6):2260-5. PubMed ID: 18290618
[TBL] [Abstract][Full Text] [Related]
6. Antioxidant activity of Ziziphora tenuoir methanolic extracts and comparison of the essential oil in two stages of growth.
Gholivand MB; Piryaei M; Maassoumi SM
Chin J Nat Med; 2014 Jul; 12(7):505-11. PubMed ID: 25053549
[TBL] [Abstract][Full Text] [Related]
7. Chemical composition and antioxidant activity of the essential oil and various extracts of Haplophyllum robustum Bge.
Gholivand MB; Rahimi-Nasrabadi M; Batooli H; Samimi H
Nat Prod Res; 2012; 26(10):883-91. PubMed ID: 21416455
[TBL] [Abstract][Full Text] [Related]
8. Chemical composition and antimicrobial and antioxidant activities of the essential oil and methanol extract of Hippomarathrum microcarpum (Bieb.) from Turkey.
Ozer H; Sökmen M; Güllüce M; Adigüzel A; Sahin F; Sökmen A; Kiliç H; Baris O
J Agric Food Chem; 2007 Feb; 55(3):937-42. PubMed ID: 17263496
[TBL] [Abstract][Full Text] [Related]
9. Studies on the antioxidant activity of the essential oil and methanol extract of Marrubium globosum subsp. globosum (lamiaceae) by three different chemical assays.
Sarikurkcu C; Tepe B; Daferera D; Polissiou M; Harmandar M
Bioresour Technol; 2008 Jul; 99(10):4239-46. PubMed ID: 17920880
[TBL] [Abstract][Full Text] [Related]
10. In vitro antimicrobial and antioxidant activities of the essential oils and various extracts of Thymus eigii M. Zohary et P.H. Davis.
Tepe B; Daferera D; Sökmen M; Polissiou M; Sökmen A
J Agric Food Chem; 2004 Mar; 52(5):1132-7. PubMed ID: 14995110
[TBL] [Abstract][Full Text] [Related]
11. Determination of the chemical composition and in vitro antioxidant activities of essential oil and methanol extracts of Echinophora platyloba DC.
Gholivand MB; Rahimi-Nasrabadi M; Mehraban E; Niasari M; Batooli H
Nat Prod Res; 2011 Oct; 25(17):1585-95. PubMed ID: 21644173
[TBL] [Abstract][Full Text] [Related]
12. Essential oils, phenolics, and antioxidant activities of different parts of cumin (Cuminum cyminum L.).
Bettaieb I; Bourgou S; Wannes WA; Hamrouni I; Limam F; Marzouk B
J Agric Food Chem; 2010 Oct; 58(19):10410-8. PubMed ID: 20809647
[TBL] [Abstract][Full Text] [Related]
13. Chemical composition and antioxidant activity of the essential oil of Schisandra chinensis fruits.
Chen X; Zhang Y; Zu Y; Yang L
Nat Prod Res; 2012; 26(9):842-9. PubMed ID: 21981283
[TBL] [Abstract][Full Text] [Related]
14. Antibacterial activities of essential oils and extracts of Turkish Achillea, Satureja and Thymus species against plant pathogenic bacteria.
Kotan R; Cakir A; Dadasoglu F; Aydin T; Cakmakci R; Ozer H; Kordali S; Mete E; Dikbas N
J Sci Food Agric; 2010 Jan; 90(1):145-60. PubMed ID: 20355025
[TBL] [Abstract][Full Text] [Related]
15. In vitro antioxidant, antimicrobial, and antiviral activities of the essential oil and various extracts from herbal parts and callus cultures of Origanum acutidens.
Sökmen M; Serkedjieva J; Daferera D; Gulluce M; Polissiou M; Tepe B; Akpulat HA; Sahin F; Sokmen A
J Agric Food Chem; 2004 Jun; 52(11):3309-12. PubMed ID: 15161188
[TBL] [Abstract][Full Text] [Related]
16. Chemical composition and antimicrobial and antioxidant activities of essential oils and various extracts of Juniperus phoenicea L. (Cupressacees).
Ennajar M; Bouajila J; Lebrihi A; Mathieu F; Abderraba M; Raies A; Romdhane M
J Food Sci; 2009 Sep; 74(7):M364-71. PubMed ID: 19895482
[TBL] [Abstract][Full Text] [Related]
17. Antioxidant and antimicrobial activity of Satureja montana L. extracts.
Serrano C; Matos O; Teixeira B; Ramos C; Neng N; Nogueira J; Nunes ML; Marques A
J Sci Food Agric; 2011 Jul; 91(9):1554-60. PubMed ID: 21445865
[TBL] [Abstract][Full Text] [Related]
18. Essential oil composition and antioxidant activities of the various extracts of Tanacetum sonbolii Mozaff. (Asteraceae) from Iran.
Firozy M; Talebpour Z; Sonboli A
Nat Prod Res; 2012; 26(23):2204-7. PubMed ID: 22115413
[TBL] [Abstract][Full Text] [Related]
19. Essential oil composition and antioxidant activity of Thymus longicaulis C. Presl subsp. longicaulis var. longicaulis.
Sarikurkcu C; Sabih Ozer M; Eskici M; Tepe B; Can S; Mete E
Food Chem Toxicol; 2010 Jul; 48(7):1801-5. PubMed ID: 20385197
[TBL] [Abstract][Full Text] [Related]
20. Chemical composition, in vitro anti-microbial, antifungal and antioxidant activities of the essential oil and methanolic extract of Hymenocrater longiflorus Benth., of Iran.
Ahmadi F; Sadeghi S; Modarresi M; Abiri R; Mikaeli A
Food Chem Toxicol; 2010 May; 48(5):1137-44. PubMed ID: 20132856
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
