181 related articles for article (PubMed ID: 20623623)
1. Antioxidant activity of yellow dock (Rumex crispus L., Polygonaceae) fruit extract.
Maksimović Z; Kovacević N; Lakusić B; Cebović T
Phytother Res; 2011 Jan; 25(1):101-5. PubMed ID: 20623623
[TBL] [Abstract][Full Text] [Related]
2. Protective effect of Rumex patientia (English Spinach) roots on ferric nitrilotriacetate (Fe-NTA) induced hepatic oxidative stress and tumor promotion response.
Lone IA; Kaur G; Athar M; Alam MS
Food Chem Toxicol; 2007 Oct; 45(10):1821-9. PubMed ID: 17517459
[TBL] [Abstract][Full Text] [Related]
3. Quercus infectoria galls possess antioxidant activity and abrogates oxidative stress-induced functional alterations in murine macrophages.
Kaur G; Athar M; Alam MS
Chem Biol Interact; 2008 Feb; 171(3):272-82. PubMed ID: 18076871
[TBL] [Abstract][Full Text] [Related]
4. Antioxidant, antihemolytic, and inhibitory activities of endemic Primula heterochroma against Fe2+-induced lipid peroxidation and oxidative stress in rat brain in vitro.
Alinezhad H; Zare M; Nabavi SF; Naqinezhad A; Nabavi SM
Pharm Biol; 2012 Nov; 50(11):1391-6. PubMed ID: 22900682
[TBL] [Abstract][Full Text] [Related]
5. Effect of celery (Apium graveolens) extracts on some biochemical parameters of oxidative stress in mice treated with carbon tetrachloride.
Popović M; Kaurinović B; Trivić S; Mimica-Dukić N; Bursać M
Phytother Res; 2006 Jul; 20(7):531-7. PubMed ID: 16685681
[TBL] [Abstract][Full Text] [Related]
6. Effect of parsley (Petroselinum crispum (Mill.) Nym. ex A.W. Hill, Apiaceae) extracts on some biochemical parameters of oxidative stress in mice treated with CCl(4).
Popović M; Kaurinović B; Jakovljević V; Mimica-Dukic N; Bursać M
Phytother Res; 2007 Aug; 21(8):717-23. PubMed ID: 17397132
[TBL] [Abstract][Full Text] [Related]
7. In vitro and in vivo antioxidant properties and DNA damage protective activity of green fruit of Ficus glomerata.
Verma AR; Vijayakumar M; Rao CV; Mathela CS
Food Chem Toxicol; 2010 Feb; 48(2):704-9. PubMed ID: 19951737
[TBL] [Abstract][Full Text] [Related]
8. Effects of Rhus coriaria L (Anacardiaceae) on lipid peroxidation and free radical scavenging activity.
Candan F; Sökmen A
Phytother Res; 2004 Jan; 18(1):84-6. PubMed ID: 14750207
[TBL] [Abstract][Full Text] [Related]
9. Biological activity assessment and phenolic compounds characterization from the fruit pericarp of Litchi chinensis for cosmetic applications.
Kanlayavattanakul M; Ospondpant D; Ruktanonchai U; Lourith N
Pharm Biol; 2012 Nov; 50(11):1384-90. PubMed ID: 22889092
[TBL] [Abstract][Full Text] [Related]
10. Nasturtium officinale reduces oxidative stress and enhances antioxidant capacity in hypercholesterolaemic rats.
Yazdanparast R; Bahramikia S; Ardestani A
Chem Biol Interact; 2008 Apr; 172(3):176-84. PubMed ID: 18325487
[TBL] [Abstract][Full Text] [Related]
11. In vitro antioxidant activities of methanol and aqueous extract of Annona squamosa (L.) fruit pulp.
Nandhakumar E; Indumathi P
J Acupunct Meridian Stud; 2013 Jun; 6(3):142-8. PubMed ID: 23787283
[TBL] [Abstract][Full Text] [Related]
12. Effect of grape (Vitis vinifera L.) leaf extract on alcohol induced oxidative stress in rats.
Pari L; Suresh A
Food Chem Toxicol; 2008 May; 46(5):1627-34. PubMed ID: 18289759
[TBL] [Abstract][Full Text] [Related]
13. In vitro assessment of relief to oxidative stress by different fractions of Boerhavia procumbens.
Abbasi MA; Rubab K; Rehman A; Riaz T; Shahzadi T; Khalid M; Ajaib M
Pak J Pharm Sci; 2012 Apr; 25(2):357-64. PubMed ID: 22459462
[TBL] [Abstract][Full Text] [Related]
14. Antioxidant, free radical-scavenging activity and cytotoxicity of different solvent extracts and their phenolic constituents from the fruit hull of mangosteen (Garcinia mangostana).
Ngawhirunpat T; Opanasopi P; Sukma M; Sittisombut C; Kat A; Adachi I
Pharm Biol; 2010 Jan; 48(1):55-62. PubMed ID: 20645756
[TBL] [Abstract][Full Text] [Related]
15. In vitro antioxidant activity of Diospyros malabarica Kostel bark.
Mondal SK; Chakraborty G; Gupta M; Mazumder UK
Indian J Exp Biol; 2006 Jan; 44(1):39-44. PubMed ID: 16430089
[TBL] [Abstract][Full Text] [Related]
16. In vitro antioxidant and radical scavenging of Guinean kinkeliba leaf (Combretum micranthum G. Don) extracts.
Touré A; Xu X; Michel T; Bangoura M
Nat Prod Res; 2011 Jul; 25(11):1025-36. PubMed ID: 21480049
[TBL] [Abstract][Full Text] [Related]
17. Antimicrobial and antioxidant activities of alcoholic extracts of Rumex dentatus L.
Humeera N; Kamili AN; Bandh SA; Amin SU; Lone BA; Gousia N
Microb Pathog; 2013 Apr; 57():17-20. PubMed ID: 23415966
[TBL] [Abstract][Full Text] [Related]
18. Chemical composition and antimicrobial and antioxidant activities of essential oils and various extracts of Juniperus phoenicea L. (Cupressacees).
Ennajar M; Bouajila J; Lebrihi A; Mathieu F; Abderraba M; Raies A; Romdhane M
J Food Sci; 2009 Sep; 74(7):M364-71. PubMed ID: 19895482
[TBL] [Abstract][Full Text] [Related]
19. Anti-inflammatory, cyclooxygenase (COX)-2, COX-1 inhibitory, and free radical scavenging effects of Rumex nepalensis.
Gautam R; Karkhile KV; Bhutani KK; Jachak SM
Planta Med; 2010 Oct; 76(14):1564-9. PubMed ID: 20379952
[TBL] [Abstract][Full Text] [Related]
20. Comparative antihemolytic and radical scavenging activities of strawberry tree (Arbutus unedo L.) leaf and fruit.
Mendes L; de Freitas V; Baptista P; Carvalho M
Food Chem Toxicol; 2011 Sep; 49(9):2285-91. PubMed ID: 21703325
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
