These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

110 related articles for article (PubMed ID: 20656097)

  • 1. Substituting brown rice for white rice to lower diabetes risk: a focus-group study in Chinese adults.
    Zhang G; Malik VS; Pan A; Kumar S; Holmes MD; Spiegelman D; Lin X; Hu FB
    J Am Diet Assoc; 2010 Aug; 110(8):1216-21. PubMed ID: 20656097
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Perceptions about varieties of brown rice: a qualitative study from Southern India.
    Kumar S; Mohanraj R; Sudha V; Wedick NM; Malik V; Hu FB; Spiegelman D; Mohan V
    J Am Diet Assoc; 2011 Oct; 111(10):1517-22. PubMed ID: 21963018
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A Mixed-Methods Study on Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels among Nigerian Adults.
    Adebamowo SN; Eseyin O; Yilme S; Adeyemi D; Willett WC; Hu FB; Spiegelman D; Adebamowo CA;
    Front Nutr; 2017; 4():33. PubMed ID: 28775984
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Influence of sensory and cultural perceptions of white rice, brown rice and beans by Costa Rican adults in their dietary choices.
    Monge-Rojas R; Mattei J; Fuster T; Willett W; Campos H
    Appetite; 2014 Oct; 81():200-8. PubMed ID: 24973509
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Willingness-to-accept and purchase genetically modified rice with high folate content in Shanxi Province, China.
    De Steur H; Gellynck X; Storozhenko S; Liqun G; Lambert W; Van Der Straeten D; Viaene J
    Appetite; 2010 Feb; 54(1):118-25. PubMed ID: 19815041
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Study design and methods for a randomized crossover trial substituting brown rice for white rice on diabetes risk factors in India.
    Wedick NM; Sudha V; Spiegelman D; Bai MR; Malik VS; Venkatachalam SS; Parthasarathy V; Vaidya R; Nagarajan L; Arumugam K; Jones C; Campos H; Krishnaswamy K; Willett W; Hu FB; Anjana RM; Mohan V
    Int J Food Sci Nutr; 2015; 66(7):797-804. PubMed ID: 26017321
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Prospective study of dietary carbohydrates, glycemic index, glycemic load, and incidence of type 2 diabetes mellitus in middle-aged Chinese women.
    Villegas R; Liu S; Gao YT; Yang G; Li H; Zheng W; Shu XO
    Arch Intern Med; 2007 Nov; 167(21):2310-6. PubMed ID: 18039989
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Acceptance and purchase intent of US consumers for nonwheat rice butter cakes.
    Sae-Eaw A; Chompreeda P; Prinyawiwatkul W; Haruthaithanasan V; Suwonsichon T; Saidu JE; Xu Z
    J Food Sci; 2007 Mar; 72(2):S92-7. PubMed ID: 17995861
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.
    EFSA GMO Panel Working Group on Animal Feeding Trials
    Food Chem Toxicol; 2008 Mar; 46 Suppl 1():S2-70. PubMed ID: 18328408
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Participants' comments on changes in the revised special supplemental nutrition program for women, infants, and children food packages: the Maryland food preference study.
    Black MM; Hurley KM; Oberlander SE; Hager ER; McGill AE; White NT; Quigg AM
    J Am Diet Assoc; 2009 Jan; 109(1):116-23. PubMed ID: 19103331
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Blood glucose lowering effects of brown rice in normal and diabetic subjects.
    Panlasigui LN; Thompson LU
    Int J Food Sci Nutr; 2006; 57(3-4):151-8. PubMed ID: 17127465
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Postprandial glucose response to Chinese foods in patients with type 2 diabetes.
    Chan EM; Cheng WM; Tiu SC; Wong LL
    J Am Diet Assoc; 2004 Dec; 104(12):1854-8. PubMed ID: 15565080
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Perceptions of starchy food dishes: application of the Repertory Grid Method.
    Monteleone E; Raats MM; Mela DJ
    Appetite; 1997 Jun; 28(3):255-65. PubMed ID: 9218098
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Consumer Acceptance and Preference Study (CAPS) on brown and undermilled Indian rice varieties in Chennai, India.
    Sudha V; Spiegelman D; Hong B; Malik V; Jones C; Wedick NM; Hu FB; Willett W; Bai MR; Ponnalagu MM; Arumugam K; Mohan V
    J Am Coll Nutr; 2013; 32(1):50-7. PubMed ID: 24015699
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Comparison of nutritional quality between Chinese indica rice with sck and cry1Ac genes and its nontransgenic counterpart.
    Li X; Huang K; He X; Zhu B; Liang Z; Li H; Luo Y
    J Food Sci; 2007 Aug; 72(6):S420-4. PubMed ID: 17995700
    [TBL] [Abstract][Full Text] [Related]  

  • 16. It's good to talk: children's views on food and nutrition.
    McKinley MC; Lowis C; Robson PJ; Wallace JM; Morrissey M; Moran A; Livingstone MB
    Eur J Clin Nutr; 2005 Apr; 59(4):542-51. PubMed ID: 15714214
    [TBL] [Abstract][Full Text] [Related]  

  • 17. An exploratory study of predictors of self-care behaviour in persons with type 2 diabetes.
    Gatt S; Sammut R
    Int J Nurs Stud; 2008 Oct; 45(10):1525-33. PubMed ID: 18439609
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Substituting white rice with brown and black rice as an alternative to prevent diabetes mellitus type 2: a case-study among young adults in Yogyakarta, Indonesia.
    Helmyati S; Kiasaty S; Amalia AW; Sholihah H; Kurnia M; Wigati M; Rohana AJ; Ishak WRW; Hamid NA; Malik V; Hu F
    J Diabetes Metab Disord; 2020 Dec; 19(2):749-757. PubMed ID: 33553011
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Acceptability of a rice-based oral rehydration solution in Port Moresby General Hospital's Children's Outpatient Department.
    Todaro W; Wall C; Edwards K; Cleghorn G
    P N G Med J; 1995 Dec; 38(4):278-83. PubMed ID: 9522868
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Protective effects of pre-germinated brown rice diet on low levels of Pb-induced learning and memory deficits in developing rat.
    Zhang R; Lu H; Tian S; Yin J; Chen Q; Ma L; Cui S; Niu Y
    Chem Biol Interact; 2010 Mar; 184(3):484-91. PubMed ID: 20138853
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.