These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

259 related articles for article (PubMed ID: 20664999)

  • 1. Presence of celiac disease epitopes in modern and old hexaploid wheat varieties: wheat breeding may have contributed to increased prevalence of celiac disease.
    van den Broeck HC; de Jong HC; Salentijn EM; Dekking L; Bosch D; Hamer RJ; Gilissen LJ; van der Meer IM; Smulders MJ
    Theor Appl Genet; 2010 Nov; 121(8):1527-39. PubMed ID: 20664999
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Alpha-gliadin genes from the A, B, and D genomes of wheat contain different sets of celiac disease epitopes.
    van Herpen TW; Goryunova SV; van der Schoot J; Mitreva M; Salentijn E; Vorst O; Schenk MF; van Veelen PA; Koning F; van Soest LJ; Vosman B; Bosch D; Hamer RJ; Gilissen LJ; Smulders MJ
    BMC Genomics; 2006 Jan; 7():1. PubMed ID: 16403227
    [TBL] [Abstract][Full Text] [Related]  

  • 3. In search of tetraploid wheat accessions reduced in celiac disease-related gluten epitopes.
    van den Broeck H; Hongbing C; Lacaze X; Dusautoir JC; Gilissen L; Smulders M; van der Meer I
    Mol Biosyst; 2010 Nov; 6(11):2206-13. PubMed ID: 20714643
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Diversification of the celiac disease α-gliadin complex in wheat: a 33-mer peptide with six overlapping epitopes, evolved following polyploidization.
    Ozuna CV; Iehisa JC; Giménez MJ; Alvarez JB; Sousa C; Barro F
    Plant J; 2015 Jun; 82(5):794-805. PubMed ID: 25864460
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Detection and quantitation of immunogenic epitopes related to celiac disease in historical and modern hard red spring wheat cultivars.
    Malalgoda M; Meinhardt SW; Simsek S
    Food Chem; 2018 Oct; 264():101-107. PubMed ID: 29853353
    [TBL] [Abstract][Full Text] [Related]  

  • 6. New insights into wheat toxicity: Breeding did not seem to contribute to a prevalence of potential celiac disease's immunostimulatory epitopes.
    Ribeiro M; Rodriguez-Quijano M; Nunes FM; Carrillo JM; Branlard G; Igrejas G
    Food Chem; 2016 Dec; 213():8-18. PubMed ID: 27451149
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Genetic and environmental factors affecting the expression of α-gliadin canonical epitopes involved in celiac disease in a wide collection of spelt (Triticum aestivum ssp. spelta) cultivars and landraces.
    Dubois B; Bertin P; Hautier L; Muhovski Y; Escarnot E; Mingeot D
    BMC Plant Biol; 2018 Nov; 18(1):262. PubMed ID: 30382818
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Quantitative and qualitative differences in celiac disease epitopes among durum wheat varieties identified through deep RNA-amplicon sequencing.
    Salentijn EM; Esselink DG; Goryunova SV; van der Meer IM; Gilissen LJ; Smulders MJ
    BMC Genomics; 2013 Dec; 14():905. PubMed ID: 24354426
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Celiac Immunogenic Potential of α-Gliadin Epitope Variants from
    Ruiz-Carnicer Á; Comino I; Segura V; Ozuna CV; Moreno ML; López-Casado MÁ; Torres MI; Barro F; Sousa C
    Nutrients; 2019 Jan; 11(2):. PubMed ID: 30678169
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Old and modern wheat (Triticum aestivum L.) cultivars and their potential to elicit celiac disease.
    Pronin D; Börner A; Scherf KA
    Food Chem; 2021 Mar; 339():127952. PubMed ID: 33152854
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Celiac disease T-cell epitopes from gamma-gliadins: immunoreactivity depends on the genome of origin, transcript frequency, and flanking protein variation.
    Salentijn EM; Mitea DC; Goryunova SV; van der Meer IM; Padioleau I; Gilissen LJ; Koning F; Smulders MJ
    BMC Genomics; 2012 Jun; 13():277. PubMed ID: 22726570
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Natural variation in toxicity of wheat: potential for selection of nontoxic varieties for celiac disease patients.
    Spaenij-Dekking L; Kooy-Winkelaar Y; van Veelen P; Drijfhout JW; Jonker H; van Soest L; Smulders MJ; Bosch D; Gilissen LJ; Koning F
    Gastroenterology; 2005 Sep; 129(3):797-806. PubMed ID: 16143119
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Targeting of prolamins by RNAi in bread wheat: effectiveness of seven silencing-fragment combinations for obtaining lines devoid of coeliac disease epitopes from highly immunogenic gliadins.
    Barro F; Iehisa JC; Giménez MJ; García-Molina MD; Ozuna CV; Comino I; Sousa C; Gil-Humanes J
    Plant Biotechnol J; 2016 Mar; 14(3):986-96. PubMed ID: 26300126
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Peptides from gluten digestion: A comparison between old and modern wheat varieties.
    Prandi B; Tedeschi T; Folloni S; Galaverna G; Sforza S
    Food Res Int; 2017 Jan; 91():92-102. PubMed ID: 28290332
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Exploring the alpha-gliadin locus: the 33-mer peptide with six overlapping coeliac disease epitopes in Triticum aestivum is derived from a subgroup of Aegilops tauschii.
    Schaart JG; Salentijn EMJ; Goryunova SV; Chidzanga C; Esselink DG; Gosman N; Bentley AR; Gilissen LJWJ; Smulders MJM
    Plant J; 2021 Apr; 106(1):86-94. PubMed ID: 33369792
    [TBL] [Abstract][Full Text] [Related]  

  • 16. We might have got it wrong: Modern wheat is not more toxic for celiac patients.
    Ribeiro M; Nunes FM
    Food Chem; 2019 Apr; 278():820-822. PubMed ID: 30583448
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Label free targeted detection and quantification of celiac disease immunogenic epitopes by mass spectrometry.
    van den Broeck HC; Cordewener JH; Nessen MA; America AH; van der Meer IM
    J Chromatogr A; 2015 Apr; 1391():60-71. PubMed ID: 25795397
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Molecular Characterization and Variation of the Celiac Disease Epitope Domains among α-Gliadin Genes in Aegilops tauschii.
    Li YG; Liang HH; Bai SL; Zhou Y; Sun G; Su YR; Gao AL; Zhang DL; Li SP
    J Agric Food Chem; 2017 Apr; 65(16):3422-3429. PubMed ID: 28391694
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Molecular characterization of gliadins of Chinese Spring wheat in relation to celiac disease elicitors.
    Kawaura K; Miura M; Kamei Y; Ikeda TM; Ogihara Y
    Genes Genet Syst; 2018 Jul; 93(1):9-20. PubMed ID: 29343665
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Removing celiac disease-related gluten proteins from bread wheat while retaining technological properties: a study with Chinese Spring deletion lines.
    van den Broeck HC; van Herpen TW; Schuit C; Salentijn EM; Dekking L; Bosch D; Hamer RJ; Smulders MJ; Gilissen LJ; van der Meer IM
    BMC Plant Biol; 2009 Apr; 9():41. PubMed ID: 19351412
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.