441 related articles for article (PubMed ID: 20676798)
1. Human exposure to arsenic, cadmium, mercury, and lead from foods in Catalonia, Spain: temporal trend.
Martorell I; Perelló G; Martí-Cid R; Llobet JM; Castell V; Domingo JL
Biol Trace Elem Res; 2011 Sep; 142(3):309-22. PubMed ID: 20676798
[TBL] [Abstract][Full Text] [Related]
2. Dietary intake of arsenic, cadmium, mercury, and lead by the population of Catalonia, Spain.
Martí-Cid R; Llobet JM; Castell V; Domingo JL
Biol Trace Elem Res; 2008 Nov; 125(2):120-32. PubMed ID: 18535793
[TBL] [Abstract][Full Text] [Related]
3. Concentrations of arsenic, cadmium, mercury, and lead in common foods and estimated daily intake by children, adolescents, adults, and seniors of Catalonia, Spain.
Llobet JM; Falcó G; Casas C; Teixidó A; Domingo JL
J Agric Food Chem; 2003 Jan; 51(3):838-42. PubMed ID: 12537467
[TBL] [Abstract][Full Text] [Related]
4. Daily intake of arsenic, cadmium, mercury, and lead by consumption of edible marine species.
Falcó G; Llobet JM; Bocio A; Domingo JL
J Agric Food Chem; 2006 Aug; 54(16):6106-12. PubMed ID: 16881724
[TBL] [Abstract][Full Text] [Related]
5. Dietary intake of trace elements by the population of Catalonia (Spain): results from a total diet study.
Perelló G; Vicente E; Castell V; Llobet JM; Nadal M; Domingo JL
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015; 32(5):748-55. PubMed ID: 25685983
[TBL] [Abstract][Full Text] [Related]
6. Estimation of the dietary intake of cadmium, lead, mercury, and arsenic by the population of Santiago (Chile) using a Total Diet Study.
Muñoz O; Bastias JM; Araya M; Morales A; Orellana C; Rebolledo R; Velez D
Food Chem Toxicol; 2005 Nov; 43(11):1647-55. PubMed ID: 15975702
[TBL] [Abstract][Full Text] [Related]
7. Human health risks derived from dietary exposure to toxic metals in Catalonia, Spain: temporal trend.
Perelló G; Llobet JM; Gómez-Catalán J; Castell V; Centrich F; Nadal M; Domingo JL
Biol Trace Elem Res; 2014 Dec; 162(1-3):26-37. PubMed ID: 25262020
[TBL] [Abstract][Full Text] [Related]
8. Dietary intakes of mercury, lead, cadmium and arsenic by Finnish children.
Mykkänen H; Räsänen L; Ahola M; Kimppa S
Hum Nutr Appl Nutr; 1986 Feb; 40(1):32-9. PubMed ID: 3957701
[TBL] [Abstract][Full Text] [Related]
9. Dietary exposure to metals by individuals living near a hazardous waste incinerator in Catalonia, Spain: temporal trend.
Martí-Cid R; Perelló G; Domingo JL
Biol Trace Elem Res; 2009 Dec; 131(3):245-54. PubMed ID: 19399373
[TBL] [Abstract][Full Text] [Related]
10. Human exposure to metals through the diet in Tarragona, Spain: temporal trend.
Bocio A; Nadal M; Domingo JL
Biol Trace Elem Res; 2005 Jun; 104(3):193-201. PubMed ID: 15930589
[TBL] [Abstract][Full Text] [Related]
11. Total arsenic, inorganic arsenic, lead and cadmium contents in edible seaweed sold in Spain.
Almela C; Clemente MJ; Vélez D; Montoro R
Food Chem Toxicol; 2006 Nov; 44(11):1901-8. PubMed ID: 16901603
[TBL] [Abstract][Full Text] [Related]
12. Concentrations of arsenic, cadmium and lead in selected foodstuffs from Serbian market basket: estimated intake by the population from the Serbia.
Škrbić B; Živančev J; Mrmoš N
Food Chem Toxicol; 2013 Aug; 58():440-8. PubMed ID: 23712093
[TBL] [Abstract][Full Text] [Related]
13. Dietary intake of arsenic, cadmium, mercury and lead by the population of Catalonia, Spain: Analysis of the temporal trend.
González N; Calderón J; Rúbies A; Timoner I; Castell V; Domingo JL; Nadal M
Food Chem Toxicol; 2019 Oct; 132():110721. PubMed ID: 31362088
[TBL] [Abstract][Full Text] [Related]
14. Consumption of homegrown products does not increase dietary intake of arsenic, cadmium, lead, and mercury by young children living in an industrialized area of Germany.
Wilhelm M; Wittsiepe J; Schrey P; Hilbig A; Kersting M
Sci Total Environ; 2005 May; 343(1-3):61-70. PubMed ID: 15862836
[TBL] [Abstract][Full Text] [Related]
15. Human exposure to lead, cadmium and mercury through fish and seafood product consumption in Italy: a pilot evaluation.
Pastorelli AA; Baldini M; Stacchini P; Baldini G; Morelli S; Sagratella E; Zaza S; Ciardullo S
Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2012; 29(12):1913-21. PubMed ID: 22963454
[TBL] [Abstract][Full Text] [Related]
16. Cadmium, lead and mercury in human milk from Slovakia.
Ursinyova M; Masanova V
Food Addit Contam; 2005 Jun; 22(6):579-89. PubMed ID: 16019833
[TBL] [Abstract][Full Text] [Related]
17. Dietary intake, levels in food and estimated intake of lead, cadmium, and mercury.
Galal-Gorchev H
Food Addit Contam; 1993; 10(1):115-28. PubMed ID: 8504867
[TBL] [Abstract][Full Text] [Related]
18. Mercury, cadmium and arsenic contents of calcium dietary supplements.
Kim M
Food Addit Contam; 2004 Aug; 21(8):763-7. PubMed ID: 15370826
[TBL] [Abstract][Full Text] [Related]
19. Arsenic, cadmium, mercury, sodium, and potassium concentrations in common foods and estimated daily intake of the population in Valdivia (Chile) using a total diet study.
Muñoz O; Zamorano P; Garcia O; Bastías JM
Food Chem Toxicol; 2017 Nov; 109(Pt 2):1125-1134. PubMed ID: 28322969
[TBL] [Abstract][Full Text] [Related]
20. Shellfish and residual chemical contaminants: hazards, monitoring, and health risk assessment along French coasts.
Guéguen M; Amiard JC; Arnich N; Badot PM; Claisse D; Guérin T; Vernoux JP
Rev Environ Contam Toxicol; 2011; 213():55-111. PubMed ID: 21541848
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
