122 related articles for article (PubMed ID: 20691969)
1. Mercury and polychlorinated biphenyls in Asian market fish: a response to results from mercury biomonitoring in New York City.
McKelvey W; Chang M; Arnason J; Jeffery N; Kricheff J; Kass D
Environ Res; 2010 Oct; 110(7):650-7. PubMed ID: 20691969
[TBL] [Abstract][Full Text] [Related]
2. Relationship of lead, mercury, mirex, dichlorodiphenyldichloroethylene, hexachlorobenzene, and polychlorinated biphenyls to timing of menarche among Akwesasne Mohawk girls.
Denham M; Schell LM; Deane G; Gallo MV; Ravenscroft J; DeCaprio AP;
Pediatrics; 2005 Feb; 115(2):e127-34. PubMed ID: 15653789
[TBL] [Abstract][Full Text] [Related]
3. Potential human health risks from metals (Hg, Cd, and Pb) and polychlorinated biphenyls (PCBs) via seafood consumption: estimation of target hazard quotients (THQs) and toxic equivalents (TEQs).
Storelli MM
Food Chem Toxicol; 2008 Aug; 46(8):2782-8. PubMed ID: 18584931
[TBL] [Abstract][Full Text] [Related]
4. Fish products available in Polish market--assessment of the nutritive value and human exposure to dioxins and other contaminants.
Usydus Z; Szlinder-Richert J; Polak-Juszczak L; Komar K; Adamczyk M; Malesa-Ciecwierz M; Ruczynska W
Chemosphere; 2009 Mar; 74(11):1420-8. PubMed ID: 19147175
[TBL] [Abstract][Full Text] [Related]
5. Exposure assessment and initial intervention regarding fish consumption of tribal members of the Upper Great Lakes Region in the United States.
Dellinger JA
Environ Res; 2004 Jul; 95(3):325-40. PubMed ID: 15220067
[TBL] [Abstract][Full Text] [Related]
6. Fish consumption and contaminant exposure among Montreal-area sportfishers: pilot study.
Kosatsky T; Przybysz R; Shatenstein B; Weber JP; Armstrong B
Environ Res; 1999 Feb; 80(2 Pt 2):S150-S158. PubMed ID: 10092428
[TBL] [Abstract][Full Text] [Related]
7. Contaminants in fish of the Hackensack Meadowlands, New Jersey: size, sex, and seasonal relationships as related to health risks.
Weis P; Ashley JT
Arch Environ Contam Toxicol; 2007 Jan; 52(1):80-9. PubMed ID: 17106790
[TBL] [Abstract][Full Text] [Related]
8. Survey of total mercury and methylmercury levels in edible fish from the Adriatic Sea.
Storelli MM; Giacominelli-Stuffler R; Storelli A; D'Addabbo R; Palermo C; Marcotrigiano GO
Food Addit Contam; 2003 Dec; 20(12):1114-9. PubMed ID: 14726274
[TBL] [Abstract][Full Text] [Related]
9. Mercury in fish available in supermarkets in Illinois: are there regional differences.
Burger J; Gochfeld M
Sci Total Environ; 2006 Aug; 367(2-3):1010-6. PubMed ID: 16815532
[TBL] [Abstract][Full Text] [Related]
10. PCBs, mercury, and organochlorine concentrations in lake trout, walleye, and whitefish from selected tribal fisheries in the Upper Great Lakes region.
Gerstenberger SL; Dellinger JA
Environ Toxicol; 2002 Dec; 17(6):513-9. PubMed ID: 12448018
[TBL] [Abstract][Full Text] [Related]
11. Mercury in fish: concentration vs. fish size and estimates of mercury intake.
Storelli MM; Barone G; Piscitelli G; Marcotrigiano GO
Food Addit Contam; 2007 Dec; 24(12):1353-7. PubMed ID: 17852384
[TBL] [Abstract][Full Text] [Related]
12. Chemical contaminants in fish species from rivers in the North of Luxembourg: Potential impact on the Eurasian otter (Lutra lutra).
Boscher A; Gobert S; Guignard C; Ziebel J; L'Hoste L; Gutleb AC; Cauchie HM; Hoffmann L; Schmidt G
Chemosphere; 2010 Feb; 78(7):785-92. PubMed ID: 20060148
[TBL] [Abstract][Full Text] [Related]
13. Influence of fish size and sex on mercury/PCB concentration: importance for fish consumption advisories.
Gewurtz SB; Bhavsar SP; Fletcher R
Environ Int; 2011 Feb; 37(2):425-34. PubMed ID: 21168218
[TBL] [Abstract][Full Text] [Related]
14. Levels of organochlorine pesticides, polychlorinated biphenyls and polybrominated diphenyl ethers in fish species from Kahramanmaras, Turkey.
Erdogrul O; Covaci A; Schepens P
Environ Int; 2005 Jul; 31(5):703-11. PubMed ID: 15910967
[TBL] [Abstract][Full Text] [Related]
15. Relation of a seafood diet to mercury, selenium, arsenic, and polychlorinated biphenyl and other organochlorine concentrations in human milk.
Grandjean P; Weihe P; Needham LL; Burse VW; Patterson DG; Sampson EJ; Jørgensen PJ; Vahter M
Environ Res; 1995 Oct; 71(1):29-38. PubMed ID: 8757236
[TBL] [Abstract][Full Text] [Related]
16. Environmental exposures to polychlorinated biphenyls (PCBs) among older residents of upper Hudson River communities.
Fitzgerald EF; Belanger EE; Gomez MI; Hwang SA; Jansing RL; Hicks HE
Environ Res; 2007 Jul; 104(3):352-60. PubMed ID: 17382313
[TBL] [Abstract][Full Text] [Related]
17. Human exposure to contaminants in the traditional Greenland diet.
Johansen P; Muir D; Asmund G; Riget F
Sci Total Environ; 2004 Sep; 331(1-3):189-206. PubMed ID: 15325149
[TBL] [Abstract][Full Text] [Related]
18. Contaminant exposure in Montrealers of Asian origin fishing the St. Lawrence River: exploratory assessment.
Kosatsky T; Przybysz R; Shatenstein B; Weber JP; Armstrong B
Environ Res; 1999 Feb; 80(2 Pt 2):S159-S165. PubMed ID: 10092429
[TBL] [Abstract][Full Text] [Related]
19. Mercury content in commercial pelagic fish and its risk assessment in the Western Indian Ocean.
Kojadinovic J; Potier M; Le Corre M; Cosson RP; Bustamante P
Sci Total Environ; 2006 Aug; 366(2-3):688-700. PubMed ID: 16580709
[TBL] [Abstract][Full Text] [Related]
20. Mercury contamination in fish from gold mining areas in Indonesia and human health risk assessment.
Castilhos ZC; Rodrigues-Filho S; Rodrigues AP; Villas-Bôas RC; Siegel S; Veiga MM; Beinhoff C
Sci Total Environ; 2006 Sep; 368(1):320-5. PubMed ID: 16600329
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
