285 related articles for article (PubMed ID: 20722898)
21. Chemical composition and antioxidant activity of the essential oil of Schisandra chinensis fruits.
Chen X; Zhang Y; Zu Y; Yang L
Nat Prod Res; 2012; 26(9):842-9. PubMed ID: 21981283
[TBL] [Abstract][Full Text] [Related]
22. The influence of organ, season and drying method on chemical composition and antioxidant and antimicrobial activities of Juniperus phoenicea L. essential oils.
Ennajar M; Bouajila J; Lebrihi A; Mathieu F; Savagnac A; Abderraba M; Raies A; Romdhane M
J Sci Food Agric; 2010 Feb; 90(3):462-70. PubMed ID: 20355069
[TBL] [Abstract][Full Text] [Related]
23. Comparative analysis of the oil and supercritical CO(2) extract of Schinus molle L. growing in Yemen.
Ali NA; Marongiu B; Piras A; Porcedda S; Falconieri D; Al-Othman AH
Nat Prod Res; 2011 Aug; 25(14):1366-9. PubMed ID: 21707227
[TBL] [Abstract][Full Text] [Related]
24. Chemical composition and in vitro evaluation of antioxidant and antibacterial activities of the root oil of Ridolfia segetum (L.) Moris from Tunisia.
Jabrane A; Ben Jannet H; Mastouri M; Mighri Z; Casanova J
Nat Prod Res; 2010 Apr; 24(6):491-9. PubMed ID: 20397101
[TBL] [Abstract][Full Text] [Related]
25. Essential oil composition and antioxidant and antimicrobial properties of the aerial parts of Salvia eremophila Boiss. from Iran.
Ebrahimabadi AH; Mazoochi A; Kashi FJ; Djafari-Bidgoli Z; Batooli H
Food Chem Toxicol; 2010 May; 48(5):1371-6. PubMed ID: 20211675
[TBL] [Abstract][Full Text] [Related]
26. Comparison of volatile constituents, and antioxidant and antibacterial activities of the essential oils of Thymus caucasicus, T. kotschyanus and T. vulgaris.
Asbaghian S; Shafaghat A; Zarea K; Kasimov F; Salimi F
Nat Prod Commun; 2011 Jan; 6(1):137-40. PubMed ID: 21366065
[TBL] [Abstract][Full Text] [Related]
27. Chemical composition and antioxidant activity of the essential oil and various extracts of Haplophyllum robustum Bge.
Gholivand MB; Rahimi-Nasrabadi M; Batooli H; Samimi H
Nat Prod Res; 2012; 26(10):883-91. PubMed ID: 21416455
[TBL] [Abstract][Full Text] [Related]
28. Cytotoxic activity of essential oils from labiatae and lauraceae families against in vitro human tumor models.
Loizzo MR; Tundis R; Menichini F; Saab AM; Statti GA; Menichini F
Anticancer Res; 2007; 27(5A):3293-9. PubMed ID: 17970073
[TBL] [Abstract][Full Text] [Related]
29. Essential oils composition in two Rosmarinus officinalis L. varieties and incidence for antimicrobial and antioxidant activities.
Zaouali Y; Bouzaine T; Boussaid M
Food Chem Toxicol; 2010 Nov; 48(11):3144-52. PubMed ID: 20728499
[TBL] [Abstract][Full Text] [Related]
30. Salvia officinalis L. essential oils: effect of hydrodistillation time on the chemical composition, antioxidant and antimicrobial activities.
Miguel G; Cruz C; Faleiro ML; Simões MT; Figueiredo AC; Barroso JG; Pedro LG
Nat Prod Res; 2011 Mar; 25(5):526-41. PubMed ID: 21391115
[TBL] [Abstract][Full Text] [Related]
31. Chemical composition and biological activities of essential oils extracted from Korean endemic citrus species.
Baik JS; Kim SS; Lee JA; Oh TH; Kim JY; Lee NH; Hyun CG
J Microbiol Biotechnol; 2008 Jan; 18(1):74-9. PubMed ID: 18239420
[TBL] [Abstract][Full Text] [Related]
32. Composition and biological properties of the volatile oil of Artemisia gorgonum Webb.
Ortet R; Thomas OP; Regalado EL; Pino JA; Filippi JJ; Fernández MD
Chem Biodivers; 2010 May; 7(5):1325-32. PubMed ID: 20491086
[TBL] [Abstract][Full Text] [Related]
33. Activity of Schinus areira (Anacardiaceae) essential oils against the grain storage pest Tribolium castaneum.
Descamps LR; Sánchez Chopa C; Ferrero AA
Nat Prod Commun; 2011 Jun; 6(6):887-91. PubMed ID: 21815433
[TBL] [Abstract][Full Text] [Related]
34. Composition, antioxidant and antimicrobial activities of the leaf essential oil of Machilus japonica from Taiwan.
Ho CL; Su YC
Nat Prod Commun; 2012 Jan; 7(1):109-12. PubMed ID: 22428261
[TBL] [Abstract][Full Text] [Related]
35. Essential oil composition and antioxidant activities of Curcuma aromatica Salisb.
Al-Reza SM; Rahman A; Sattar MA; Rahman MO; Fida HM
Food Chem Toxicol; 2010 Jun; 48(6):1757-60. PubMed ID: 20385198
[TBL] [Abstract][Full Text] [Related]
36. Influence of growth phase and geographic origin on the essential oil composition of Pituranthos chloranthus from Tunisia.
Neffati A; Hennequin D; Basset B; Chekir-Ghedira L; Ghedira K; Barillier D; Ledauphin J
Nat Prod Commun; 2009 Nov; 4(11):1585-94. PubMed ID: 19967997
[TBL] [Abstract][Full Text] [Related]
37. Melissa officinalis L. essential oil: antitumoral and antioxidant activities.
de Sousa AC; Alviano DS; Blank AF; Alves PB; Alviano CS; Gattass CR
J Pharm Pharmacol; 2004 May; 56(5):677-81. PubMed ID: 15142347
[TBL] [Abstract][Full Text] [Related]
38. Chemical composition and antimicrobial and antioxidant activities of Mentha (longifolia L. and viridis) essential oils.
Mkaddem M; Bouajila J; Ennajar M; Lebrihi A; Mathieu F; Romdhane M
J Food Sci; 2009 Sep; 74(7):M358-63. PubMed ID: 19895481
[TBL] [Abstract][Full Text] [Related]
39. Composition and antioxidant activity of Inula crithmoides essential oil grown in central Italy (Marche region).
Giamperi L; Bucchini A; Fraternale D; Genovese S; Curini M; Ricci D
Nat Prod Commun; 2010 Feb; 5(2):315-8. PubMed ID: 20334151
[TBL] [Abstract][Full Text] [Related]
40. Comparative study of the chemical composition and antioxidant activity of six essential oils and their components.
Yang SA; Jeon SK; Lee EJ; Shim CH; Lee IS
Nat Prod Res; 2010; 24(2):140-51. PubMed ID: 20077307
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
