228 related articles for article (PubMed ID: 20730954)
21. Effect of selenate supplementation on glycoalkaloid content of potato (Solanum tuberosum L.).
Turakainen M; Väänänen T; Anttila K; Ollilainen V; Hartikainen H; Seppänen M
J Agric Food Chem; 2004 Nov; 52(23):7139-43. PubMed ID: 15537329
[TBL] [Abstract][Full Text] [Related]
22. Glycoalkaloids and acclimation capacity of hybrids between Solanum tuberosum and the incongruent hardy species Solanum commersonii.
Carputo D; Terra A; Barone A; Esposito F; Fogliano V; Monti L; Frusciante L
Theor Appl Genet; 2003 Nov; 107(7):1187-94. PubMed ID: 12898029
[TBL] [Abstract][Full Text] [Related]
23. The Rpi-blb2 gene from Solanum bulbocastanum is an Mi-1 gene homolog conferring broad-spectrum late blight resistance in potato.
van der Vossen EA; Gros J; Sikkema A; Muskens M; Wouters D; Wolters P; Pereira A; Allefs S
Plant J; 2005 Oct; 44(2):208-22. PubMed ID: 16212601
[TBL] [Abstract][Full Text] [Related]
24. RAPD and pedigree-based genetic diversity estimates in cultivated diploid potato hybrids.
Sun G; Wang-Pruski G; Mayich M; Jong H
Theor Appl Genet; 2003 Jun; 107(1):110-5. PubMed ID: 12835936
[TBL] [Abstract][Full Text] [Related]
25. Alpha-solasonine and alpha-solamargine contents of gboma (Solanum macrocarpon L.) and scarlet (Solanum aethiopicum L.) eggplants.
Sánchez-Mata MC; Yokoyama WE; Hong YJ; Prohens J
J Agric Food Chem; 2010 May; 58(9):5502-8. PubMed ID: 20397650
[TBL] [Abstract][Full Text] [Related]
26. Glycoalkaloid content and chemical composition of potatoes improved with nonconventional breeding approaches.
Esposito F; Fogliano V; Cardi T; Carputo D; Filippone E
J Agric Food Chem; 2002 Mar; 50(6):1553-61. PubMed ID: 11879036
[TBL] [Abstract][Full Text] [Related]
27. Comparative metabolite profiling of Solanum tuberosum against six wild Solanum species with Colorado potato beetle resistance.
Tai HH; Worrall K; Pelletier Y; De Koeyer D; Calhoun LA
J Agric Food Chem; 2014 Sep; 62(36):9043-55. PubMed ID: 25144460
[TBL] [Abstract][Full Text] [Related]
28. Meiotic abnormalities underlying pollen sterility in wild potato hybrids and spontaneous populations.
Larrosa FH; Maune JF; Erazzú LE; Camadro EL
Plant Biol (Stuttg); 2012 Jan; 14(1):223-33. PubMed ID: 22132826
[TBL] [Abstract][Full Text] [Related]
29. Anther Culture of Potato: Method and Applications.
Rokka VM
Methods Mol Biol; 2021; 2288():307-317. PubMed ID: 34270020
[TBL] [Abstract][Full Text] [Related]
30. Potato glycoalkaloids and metabolites: roles in the plant and in the diet.
Friedman M
J Agric Food Chem; 2006 Nov; 54(23):8655-81. PubMed ID: 17090106
[TBL] [Abstract][Full Text] [Related]
31. Transcriptional and proteomic insights into phytotoxic activity of interspecific potato hybrids with low glycoalkaloid contents.
Szajko K; Ciekot J; Wasilewicz-Flis I; Marczewski W; Sołtys-Kalina D
BMC Plant Biol; 2021 Jan; 21(1):60. PubMed ID: 33482727
[TBL] [Abstract][Full Text] [Related]
32. Solanidine hydrolytic extraction and separation from the potato (Solanum tuberosum L.) vines by using solid-liquid-liquid systems.
Nikolic NC; Stankovic MZ
J Agric Food Chem; 2003 Mar; 51(7):1845-9. PubMed ID: 12643640
[TBL] [Abstract][Full Text] [Related]
33. Rapid screening of ascorbic acid, glycoalkaloids, and phenolics in potato using high-performance liquid chromatography.
Shakya R; Navarre DA
J Agric Food Chem; 2006 Jul; 54(15):5253-60. PubMed ID: 16848503
[TBL] [Abstract][Full Text] [Related]
34. Resistance to Alternaria solani in hybrids between a Solanum tuberosum haploid and S. raphanifolium.
Weber BN; Jansky SH
Phytopathology; 2012 Feb; 102(2):214-21. PubMed ID: 22007613
[TBL] [Abstract][Full Text] [Related]
35. Modification of the health-promoting value of potato tubers field grown under drought stress: emphasis on dietary antioxidant and glycoalkaloid contents in five native andean cultivars (Solanum tuberosum L.).
Andre CM; Schafleitner R; Guignard C; Oufir M; Aliaga CA; Nomberto G; Hoffmann L; Hausman JF; Evers D; Larondelle Y
J Agric Food Chem; 2009 Jan; 57(2):599-609. PubMed ID: 19105644
[TBL] [Abstract][Full Text] [Related]
36. Effects of steroidal glycoalkaloids from potatoes (Solanum tuberosum) on in vitro bovine embryo development.
Wang S; Panter KE; Gaffield W; Evans RC; Bunch TD
Anim Reprod Sci; 2005 Feb; 85(3-4):243-50. PubMed ID: 15581508
[TBL] [Abstract][Full Text] [Related]
37. Potato glycoalkaloids in soil-optimising liquid chromatography-time-of-flight mass spectrometry for quantitative studies.
Jensen PH; Juhler RK; Nielsen NJ; Hansen TH; Strobel BW; Jacobsen OS; Nielsen J; Hansen HC
J Chromatogr A; 2008 Feb; 1182(1):65-71. PubMed ID: 18221744
[TBL] [Abstract][Full Text] [Related]
38. Photo-induced synthesis of tomatidenol-based glycoalkaloids in Solanum phureja tubers.
Griffiths DW; Bain H; Deighton N; Robertson GW; Finlay M; Dale B
Phytochemistry; 2000 Apr; 53(7):739-45. PubMed ID: 10783980
[TBL] [Abstract][Full Text] [Related]
39. Comparison of fatty acid and polar lipid contents of tubers from two potato species, Solanum tuberosum and Solanum phureja.
Dobson G; Griffiths DW; Davies HV; McNicol JW
J Agric Food Chem; 2004 Oct; 52(20):6306-14. PubMed ID: 15453705
[TBL] [Abstract][Full Text] [Related]
40. The late blight resistance locus Rpi-bib3 from Solanum bulbocastanum belongs to a major late blight R gene cluster on chromosome 4 of potato.
Park TH; Gros J; Sikkema A; Vleeshouwers VG; Muskens M; Allefs S; Jacobsen E; Visser RG; van der Vossen EA
Mol Plant Microbe Interact; 2005 Jul; 18(7):722-9. PubMed ID: 16042018
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
