BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

181 related articles for article (PubMed ID: 20824661)

  • 1. Rapid determination of caffeoylquinic acid derivatives in Cynara scolymus L. by ultra-fast liquid chromatography/tandem mass spectrometry based on a fused core C18 column.
    Shen Q; Dai Z; Lu Y
    J Sep Sci; 2010 Oct; 33(20):3152-8. PubMed ID: 20824661
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Identification and quantification of caffeoylquinic acids and flavonoids from artichoke (Cynara scolymus L.) heads, juice, and pomace by HPLC-DAD-ESI/MS(n).
    Schütz K; Kammerer D; Carle R; Schieber A
    J Agric Food Chem; 2004 Jun; 52(13):4090-6. PubMed ID: 15212452
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Three di-O-caffeoylquinic acid derivatives from the heads of Cynara scolymus L.
    Zhu XF; Zhang HX; Lo R
    Nat Prod Res; 2009; 23(6):527-32. PubMed ID: 19384729
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Precursor ion scan driven fast untargeted screening and semi-determination of caffeoylquinic acid derivatives in Cynara scolymus L.
    Shen Q; Lu Y; Dai Z; Cheung HY
    Food Chem; 2015 Jan; 166():442-447. PubMed ID: 25053078
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Phenolic compounds from the leaf extract of artichoke (Cynara scolymus L.) and their antimicrobial activities.
    Zhu X; Zhang H; Lo R
    J Agric Food Chem; 2004 Dec; 52(24):7272-8. PubMed ID: 15563206
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Authentication and quantitative analysis on the chemical profile of Xanthium fruit (Cang-Er-Zi) by high-performance liquid chromatography-diode-array detection tandem mass spectrometry method.
    Han T; Zhang QY; Zhang H; Wen J; Wang Y; Huang BK; Rahman K; Zheng HC; Qin LP
    Anal Chim Acta; 2009 Feb; 634(2):272-8. PubMed ID: 19185132
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Ultra performance liquid chromatography isotope dilution tandem mass spectrometry for the absolute quantification of proteins and peptides.
    Luna LG; Williams TL; Pirkle JL; Barr JR
    Anal Chem; 2008 Apr; 80(8):2688-93. PubMed ID: 18348541
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Simultaneous determination of four alkaloids in Lindera aggregata by ultra-high-pressure liquid chromatography-tandem mass spectrometry.
    Han Z; Zheng Y; Chen N; Luan L; Zhou C; Gan L; Wu Y
    J Chromatogr A; 2008 Nov; 1212(1-2):76-81. PubMed ID: 18951552
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Quantitative determination of phenolic compounds in artichoke-based dietary supplements and pharmaceuticals by high-performance liquid chromatography.
    Schütz K; Muks E; Carle R; Schieber A
    J Agric Food Chem; 2006 Nov; 54(23):8812-7. PubMed ID: 17090127
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Polyphenol compounds in artichoke plant tissues and varieties.
    Negro D; Montesano V; Grieco S; Crupi P; Sarli G; De Lisi A; Sonnante G
    J Food Sci; 2012 Feb; 77(2):C244-52. PubMed ID: 22251096
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Separation and identification of phenolic compounds in canned artichoke by LC/DAD/ESI-MS using core-shell C18 column: a comparative study.
    Wu J; Qian Y; Mao P; Chen L; Lu Y; Wang H
    J Chromatogr B Analyt Technol Biomed Life Sci; 2013 May; 927():173-80. PubMed ID: 23266111
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Developmental changes in leaf phenolics composition from three artichoke cvs. (Cynara scolymus) as determined via UHPLC-MS and chemometrics.
    El Senousy AS; Farag MA; Al-Mahdy DA; Wessjohann LA
    Phytochemistry; 2014 Dec; 108():67-76. PubMed ID: 25301664
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Determination of 2-hydroxyflutamide in human plasma by liquid chromatography-tandem mass spectrometry (LC-MS/MS): application to a bioequivalence study on Chinese volunteers.
    Zheng H; Wu D; Qian ZY; Xiang Y
    J Chromatogr B Analyt Technol Biomed Life Sci; 2010 Jun; 878(19):1611-5. PubMed ID: 20427247
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Simultaneous determination of multi-component mycotoxin contaminants in foods and feeds by ultra-performance liquid chromatography tandem mass spectrometry.
    Ren Y; Zhang Y; Shao S; Cai Z; Feng L; Pan H; Wang Z
    J Chromatogr A; 2007 Mar; 1143(1-2):48-64. PubMed ID: 17234198
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Determination of aflatoxin M1 in milk by triple quadrupole liquid chromatography-tandem mass spectrometry.
    Wang H; Zhou XJ; Liu YQ; Yang HM; Guo QL
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Sep; 27(9):1261-5. PubMed ID: 20552474
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effects of different cooking methods on antioxidant profile, antioxidant capacity, and physical characteristics of artichoke.
    Ferracane R; Pellegrini N; Visconti A; Graziani G; Chiavaro E; Miglio C; Fogliano V
    J Agric Food Chem; 2008 Sep; 56(18):8601-8. PubMed ID: 18759447
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Stress-induced biosynthesis of dicaffeoylquinic acids in globe artichoke.
    Moglia A; Lanteri S; Comino C; Acquadro A; de Vos R; Beekwilder J
    J Agric Food Chem; 2008 Sep; 56(18):8641-9. PubMed ID: 18710252
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Multiwalled carbon nanotubes as sorbent for online solid-phase extraction of resveratrol in red wines prior to fused-core C18-based ultrahigh-performance liquid chromatography-tandem mass spectrometry quantification.
    Lu Y; Shen Q; Dai Z
    J Agric Food Chem; 2011 Jan; 59(1):70-7. PubMed ID: 21155571
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Ultra-performance liquid chromatography-tandem mass spectrometry for the determination of lacidipine in human plasma and its application in a pharmacokinetic study.
    Tang J; Zhu R; Zhao R; Cheng G; Peng W
    J Pharm Biomed Anal; 2008 Aug; 47(4-5):923-8. PubMed ID: 18534803
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Isolation and identification of antioxidant compounds from Ligularia fischeri.
    Shang YF; Kim SM; Song DG; Pan CH; Lee WJ; Um BH
    J Food Sci; 2010 Aug; 75(6):C530-5. PubMed ID: 20722907
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.