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9. Platelet aggregation in humans is affected by replacement of dietary linoleic acid with oleic acid. Burri BJ; Dougherty RM; Kelley DS; Iacono JM Am J Clin Nutr; 1991 Aug; 54(2):359-62. PubMed ID: 1858699 [TBL] [Abstract][Full Text] [Related]
10. The dietary fatty acids of patients with coronary artery disease and controls in Curaçao. Implications for primary and secondary prevention. Brouwer DA; van der Dijs FP; Leerink CB; Steward HN; Kroon TA; Suverkropp GH; Römer JW; van Doormaal JJ; Muskiet FA West Indian Med J; 1997 Jun; 46(2):53-6. PubMed ID: 9260535 [TBL] [Abstract][Full Text] [Related]
11. Diet and coronary heart disease: developments in 1973. Scott PJ N Z Med J; 1974 Jun; 79(518):1075-8. PubMed ID: 4527750 [No Abstract] [Full Text] [Related]
12. Dietary fat and cardiovascular disease: possible modes of action of linoleic acid. Vergroesen AJ Proc Nutr Soc; 1972 Dec; 31(3):323-9. PubMed ID: 4579353 [No Abstract] [Full Text] [Related]
13. Dietary fat in the prevention of coronary heart disease. Wolfram G Forum Nutr; 2003; 56():65-7. PubMed ID: 15806800 [No Abstract] [Full Text] [Related]
14. [Vitamin E for prevention of arteriosclerosis, coronary heart disease and cancer. Antioxidants--what is their value? Minerals, Vitamins & Co. Series, 6: Beta-carotene, vitamin C and E]. Pannewig K Fortschr Med; 1998 Oct; 116(29):61-2. PubMed ID: 9846478 [No Abstract] [Full Text] [Related]
15. Composition of nerve biomembranes and nutritional fatty acids. Bourre JM; Dumont O; Piciotti M; Pascal G; Durand G Nutrition; 1989; 5(4):266-70. PubMed ID: 2577681 [No Abstract] [Full Text] [Related]
16. Role of diet in the primary prevention of coronary heart disease. Turpeinen O Adv Exp Med Biol; 1972; 26(0):207-11. PubMed ID: 4679714 [No Abstract] [Full Text] [Related]
17. Duodenal ulcer is associated with low dietary linoleic acid intake. Grant HW; Palmer KR; Riermesma RR; Oliver MF Gut; 1990 Sep; 31(9):997-8. PubMed ID: 2210468 [TBL] [Abstract][Full Text] [Related]
18. [Clinical and immune-modulating effects of the treatment with unsaturated fatty acids in atopic dermatitis]. Wehrmann W; Niedecken H; Bauer R Z Hautkr; 1987; 62 Suppl 1():111-5. PubMed ID: 2831674 [TBL] [Abstract][Full Text] [Related]
19. Vitamin C and E as antioxidants in hemodialysis patients. Hegbrant J; Hultkvist Bengtsson U Int J Artif Organs; 1999 Feb; 22(2):69-73. PubMed ID: 10212040 [No Abstract] [Full Text] [Related]
20. Biological markers of dietary intake, with emphasis on fatty acids. Katan MB; van Birgelen A; Deslypere JP; Penders M; van Staveren WA Ann Nutr Metab; 1991; 35(5):249-52. PubMed ID: 1776820 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]