These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

163 related articles for article (PubMed ID: 20948934)

  • 1. Mineral composition of organically grown wheat genotypes: contribution to daily minerals intake.
    Hussain A; Larsson H; Kuktaite R; Johansson E
    Int J Environ Res Public Health; 2010 Sep; 7(9):3442-56. PubMed ID: 20948934
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Concentration of some heavy metals in organically grown primitive, old and modern wheat genotypes: implications for human health.
    Hussain A; Larsson H; Kuktaite R; Johansson E
    J Environ Sci Health B; 2012; 47(7):751-8. PubMed ID: 22560039
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Carotenoid Content in Organically Produced Wheat: Relevance for Human Nutritional Health on Consumption.
    Hussain A; Larsson H; Kuktaite R; Olsson ME; Johansson E
    Int J Environ Res Public Health; 2015 Nov; 12(11):14068-83. PubMed ID: 26540066
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Healthy food from organic wheat: choice of genotypes for production and breeding.
    Hussain A; Larsson H; Kuktaite R; Johansson E
    J Sci Food Agric; 2012 Nov; 92(14):2826-32. PubMed ID: 22488566
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Chasing high and stable wheat grain mineral content: Mining diverse spring genotypes under induced drought stress.
    Lan Y; Kuktaite R; Chawade A; Johansson E
    PLoS One; 2024; 19(2):e0298350. PubMed ID: 38359024
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Application of ICP-AES to detecting nutrients in grain of wheat core collection of China].
    Shi RL; Zou CQ; Rui YK; Zhang XY; Xia XP; Zhang FS
    Guang Pu Xue Yu Guang Pu Fen Xi; 2009 Apr; 29(4):1104-7. PubMed ID: 19626912
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Mineral composition of durum wheat grain and pasta under increasing atmospheric CO
    Beleggia R; Fragasso M; Miglietta F; Cattivelli L; Menga V; Nigro F; Pecchioni N; Fares C
    Food Chem; 2018 Mar; 242():53-61. PubMed ID: 29037725
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Spatial X-ray fluorescence micro-imaging of minerals in grain tissues of wheat and related genotypes.
    Singh SP; Vogel-Mikuš K; Vavpetič P; Jeromel L; Pelicon P; Kumar J; Tuli R
    Planta; 2014 Aug; 240(2):277-89. PubMed ID: 24817589
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of irrigation, fertiliser type and variety on grain yield and nutritional quality of spelt wheat (Triticum spelta) grown under semi-arid conditions.
    Wang J; Barański M; Hasanaliyeva G; Korkut R; Kalee HA; Leifert A; Winter S; Janovska D; Willson A; Barkla B; Iversen PO; Seal C; Bilsborrow P; Leifert C; Rempelos L; Volakakis N
    Food Chem; 2021 Oct; 358():129826. PubMed ID: 33933964
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Genome-Wide Association Study Reveals Novel Genomic Regions Associated with 10 Grain Minerals in Synthetic Hexaploid Wheat.
    Bhatta M; Baenziger PS; Waters BM; Poudel R; Belamkar V; Poland J; Morgounov A
    Int J Mol Sci; 2018 Oct; 19(10):. PubMed ID: 30347689
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Spelt (Triticum aestivum ssp. spelta) as a source of breadmaking flours and bran naturally enriched in oleic acid and minerals but not phytic acid.
    Ruibal-Mendieta NL; Delacroix DL; Mignolet E; Pycke JM; Marques C; Rozenberg R; Petitjean G; Habib-Jiwan JL; Meurens M; Quetin-Leclercq J; Delzenne NM; Larondelle Y
    J Agric Food Chem; 2005 Apr; 53(7):2751-9. PubMed ID: 15796621
    [TBL] [Abstract][Full Text] [Related]  

  • 12. A comparison of the nutritional value and food safety of organically and conventionally produced wheat flours.
    Vrček IV; Čepo DV; Rašić D; Peraica M; Žuntar I; Bojić M; Mendaš G; Medić-Šarić M
    Food Chem; 2014 Jan; 143():522-9. PubMed ID: 24054276
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Characterizing bread wheat genotypes of Pakistani origin for grain zinc biofortification potential.
    Rehman A; Farooq M; Nawaz A; Al-Sadi AM; Al-Hashmi KS; Nadeem F; Ullah A
    J Sci Food Agric; 2018 Oct; 98(13):4824-4836. PubMed ID: 29542137
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Selenium distribution in wheat grain, and the effect of postharvest processing on wheat selenium content.
    Lyons GH; Genc Y; Stangoulis JC; Palmer LT; Graham RD
    Biol Trace Elem Res; 2005 Feb; 103(2):155-68. PubMed ID: 15772439
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Soil chemicals properties and wheat genotype impact on micronutrient and toxic elements content in wheat integral flour.
    Lončarić Z; Popović B; Karalić K; Jurković Z; Nevistić A; Engler M
    Med Glas (Zenica); 2012 Feb; 9(1):97-103. PubMed ID: 22634916
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effects of foliar fungicide on yield, micronutrients, and cadmium in grains from historical and modern hard winter wheat genotypes.
    Motta-Romero H; Niyongira F; Boehm JD; Rose DJ
    PLoS One; 2021; 16(3):e0247809. PubMed ID: 33662021
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Carbon isotope discrimination and mineral composition of three organs in durum wheat genotypes grown under Mediterranean conditions.
    Merah O
    C R Acad Sci III; 2001 Apr; 324(4):355-63. PubMed ID: 11386083
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Mineral compositions of korean wheat cultivars.
    Choi I; Kang CS; Hyun JN; Lee CK; Park KG
    Prev Nutr Food Sci; 2013 Sep; 18(3):214-7. PubMed ID: 24471135
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Phenolic acid concentrations in organically and conventionally cultivated spring and winter wheat.
    Zuchowski J; Jonczyk K; Pecio L; Oleszek W
    J Sci Food Agric; 2011 Apr; 91(6):1089-95. PubMed ID: 21308690
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The North/South Ireland Food Consumption Survey: mineral intakes in 18-64-year-old adults.
    Hannon EM; Kiely M; Harrington KE; Robson PJ; Strain JJ; Flynn A
    Public Health Nutr; 2001 Oct; 4(5A):1081-8. PubMed ID: 11820921
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 9.