319 related articles for article (PubMed ID: 20952510)
1. Resveratrol, a red wine polyphenol, suppresses pancreatic cancer by inhibiting leukotriene A₄hydrolase.
Oi N; Jeong CH; Nadas J; Cho YY; Pugliese A; Bode AM; Dong Z
Cancer Res; 2010 Dec; 70(23):9755-64. PubMed ID: 20952510
[TBL] [Abstract][Full Text] [Related]
2. Anti-inflammatory activity of a potent, selective leukotriene A4 hydrolase inhibitor in comparison with the 5-lipoxygenase inhibitor zileuton.
Rao NL; Dunford PJ; Xue X; Jiang X; Lundeen KA; Coles F; Riley JP; Williams KN; Grice CA; Edwards JP; Karlsson L; Fourie AM
J Pharmacol Exp Ther; 2007 Jun; 321(3):1154-60. PubMed ID: 17371808
[TBL] [Abstract][Full Text] [Related]
3. [6]-Gingerol suppresses colon cancer growth by targeting leukotriene A4 hydrolase.
Jeong CH; Bode AM; Pugliese A; Cho YY; Kim HG; Shim JH; Jeon YJ; Li H; Jiang H; Dong Z
Cancer Res; 2009 Jul; 69(13):5584-91. PubMed ID: 19531649
[TBL] [Abstract][Full Text] [Related]
4. Potent inhibitory action of red wine polyphenols on human breast cancer cells.
Damianaki A; Bakogeorgou E; Kampa M; Notas G; Hatzoglou A; Panagiotou S; Gemetzi C; Kouroumalis E; Martin PM; Castanas E
J Cell Biochem; 2000 Jun; 78(3):429-41. PubMed ID: 10861841
[TBL] [Abstract][Full Text] [Related]
5. The influence of wine polyphenols on reactive oxygen and nitrogen species production by murine macrophages RAW 264.7.
Číž M; Pavelková M; Gallová L; Králová J; Kubala L; Lojek A
Physiol Res; 2008; 57(3):393-402. PubMed ID: 17465695
[TBL] [Abstract][Full Text] [Related]
6. Resveratrol, a red wine constituent polyphenol, prevents superoxide-dependent inflammatory responses induced by ischemia/reperfusion, platelet-activating factor, or oxidants.
Shigematsu S; Ishida S; Hara M; Takahashi N; Yoshimatsu H; Sakata T; Korthuis RJ
Free Radic Biol Med; 2003 Apr; 34(7):810-7. PubMed ID: 12654468
[TBL] [Abstract][Full Text] [Related]
7. A comparison of the anticarcinogenic properties of four red wine polyphenols.
Soleas GJ; Grass L; Josephy PD; Goldberg DM; Diamandis EP
Clin Biochem; 2002 Mar; 35(2):119-24. PubMed ID: 11983346
[TBL] [Abstract][Full Text] [Related]
8. Structure-activity relationship studies on 1-[2-(4-Phenylphenoxy)ethyl]pyrrolidine (SC-22716), a potent inhibitor of leukotriene A(4) (LTA(4)) hydrolase.
Penning TD; Chandrakumar NS; Chen BB; Chen HY; Desai BN; Djuric SW; Docter SH; Gasiecki AF; Haack RA; Miyashiro JM; Russell MA; Yu SS; Corley DG; Durley RC; Kilpatrick BF; Parnas BL; Askonas LJ; Gierse JK; Harding EI; Highkin MK; Kachur JF; Kim SH; Krivi GG; Villani-Price D; Pyla EY; Smith WG
J Med Chem; 2000 Feb; 43(4):721-35. PubMed ID: 10691697
[TBL] [Abstract][Full Text] [Related]
9. Raf and MEK protein kinases are direct molecular targets for the chemopreventive effect of quercetin, a major flavonol in red wine.
Lee KW; Kang NJ; Heo YS; Rogozin EA; Pugliese A; Hwang MK; Bowden GT; Bode AM; Lee HJ; Dong Z
Cancer Res; 2008 Feb; 68(3):946-55. PubMed ID: 18245498
[TBL] [Abstract][Full Text] [Related]
10. Inhibition of vascular smooth muscle cell proliferation with red wine and red wine polyphenols.
Araim O; Ballantyne J; Waterhouse AL; Sumpio BE
J Vasc Surg; 2002 Jun; 35(6):1226-32. PubMed ID: 12042735
[TBL] [Abstract][Full Text] [Related]
11. Absorption of three wine-related polyphenols in three different matrices by healthy subjects.
Goldberg DM; Yan J; Soleas GJ
Clin Biochem; 2003 Feb; 36(1):79-87. PubMed ID: 12554065
[TBL] [Abstract][Full Text] [Related]
12. Differential inhibition of human cytochrome P450 enzymes by epsilon-viniferin, the dimer of resveratrol: comparison with resveratrol and polyphenols from alcoholized beverages.
Piver B; Berthou F; Dreano Y; Lucas D
Life Sci; 2003 Jul; 73(9):1199-213. PubMed ID: 12818727
[TBL] [Abstract][Full Text] [Related]
13. Resveratrol and estradiol rapidly activate MAPK signaling through estrogen receptors alpha and beta in endothelial cells.
Klinge CM; Blankenship KA; Risinger KE; Bhatnagar S; Noisin EL; Sumanasekera WK; Zhao L; Brey DM; Keynton RS
J Biol Chem; 2005 Mar; 280(9):7460-8. PubMed ID: 15615701
[TBL] [Abstract][Full Text] [Related]
14. A blend of polyphenolic compounds explains the stimulatory effect of red wine on human endothelial NO synthase.
Wallerath T; Li H; Gödtel-Ambrust U; Schwarz PM; Förstermann U
Nitric Oxide; 2005 Mar; 12(2):97-104. PubMed ID: 15740983
[TBL] [Abstract][Full Text] [Related]
15. Resveratrol, a natural polyphenolic compound, inhibits cholera toxin-induced cyclic AMP accumulation in Vero cells.
Morinaga N; Yahiro K; Noda M
Toxicon; 2010 Aug; 56(1):29-35. PubMed ID: 20307562
[TBL] [Abstract][Full Text] [Related]
16. Do wine polyphenols modulate p53 gene expression in human cancer cell lines?
Soleas GJ; Goldberg DM; Grass L; Levesque M; Diamandis EP
Clin Biochem; 2001 Jul; 34(5):415-20. PubMed ID: 11522280
[TBL] [Abstract][Full Text] [Related]
17. Dihydro-resveratrol--a potent dietary polyphenol.
Gakh AA; Anisimova NY; Kiselevsky MV; Sadovnikov SV; Stankov IN; Yudin MV; Rufanov KA; Krasavin MY; Sosnov AV
Bioorg Med Chem Lett; 2010 Oct; 20(20):6149-51. PubMed ID: 20813524
[TBL] [Abstract][Full Text] [Related]
18. Cytotoxic effect of wine polyphenolic extracts and resveratrol against human carcinoma cells and normal peripheral blood mononuclear cells.
Matić I; Zizak Z; Simonović M; Simonović B; Godevac D; Savikin K; Juranić Z
J Med Food; 2010 Aug; 13(4):851-62. PubMed ID: 20482276
[TBL] [Abstract][Full Text] [Related]
19. From a multipotent stilbene to soluble epoxide hydrolase inhibitors with antiproliferative properties.
Buscató E; Büttner D; Brüggerhoff A; Klingler FM; Weber J; Scholz B; Zivković A; Marschalek R; Stark H; Steinhilber D; Bode HB; Proschak E
ChemMedChem; 2013 Jun; 8(6):919-23. PubMed ID: 23596124
[TBL] [Abstract][Full Text] [Related]
20. Resveratrol suppresses human hepatocellular carcinoma via targeting HGF-c-Met signaling pathway.
Gao F; Deng G; Liu W; Zhou K; Li M
Oncol Rep; 2017 Feb; 37(2):1203-1211. PubMed ID: 28075467
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
