174 related articles for article (PubMed ID: 20961452)
1. Antitumor activity against murine lymphoma L5178Y model of proteins from cacao (Theobroma cacao L.) seeds in relation with in vitro antioxidant activity.
Preza AM; Jaramillo ME; Puebla AM; Mateos JC; Hernández R; Lugo E
BMC Complement Altern Med; 2010 Oct; 10():61. PubMed ID: 20961452
[TBL] [Abstract][Full Text] [Related]
2. Hydro-ethanol seed extract of Theobroma cacao exhibits antioxidant activities and potential anticancer property.
Ebuehi OAT; Anams C; Gbenle OD; Ajagun-Ogunleye MO
J Food Biochem; 2019 Apr; 43(4):e12767. PubMed ID: 31353596
[TBL] [Abstract][Full Text] [Related]
3. Antioxidant and Antihypertensive Potential of Protein Fractions from Flour and Milk Substitutes from Canary Seeds (Phalaris canariensis L.).
Valverde ME; Orona-Tamayo D; Nieto-Rendón B; Paredes-López O
Plant Foods Hum Nutr; 2017 Mar; 72(1):20-25. PubMed ID: 27830352
[TBL] [Abstract][Full Text] [Related]
4. Solubilization, fractionation, and electrophoretic characterization of Inca peanut (Plukenetia volubilis L.) proteins.
Sathe SK; Kshirsagar HH; Sharma GM
Plant Foods Hum Nutr; 2012 Sep; 67(3):247-55. PubMed ID: 22886084
[TBL] [Abstract][Full Text] [Related]
5. Proteomic analysis of albumin and globulin fractions of pea (Pisum sativum L.) seeds.
Dziuba J; Szerszunowicz I; Nałęcz D; Dziuba M
Acta Sci Pol Technol Aliment; 2014; 13(2):181-90. PubMed ID: 24876313
[TBL] [Abstract][Full Text] [Related]
6. Antioxidant and anticarcinogenic effects of methanolic extract and volatile oil of fennel seeds (Foeniculum vulgare).
Mohamad RH; El-Bastawesy AM; Abdel-Monem MG; Noor AM; Al-Mehdar HA; Sharawy SM; El-Merzabani MM
J Med Food; 2011 Sep; 14(9):986-1001. PubMed ID: 21812646
[TBL] [Abstract][Full Text] [Related]
7. Protein characterization of protein bodies from cotyledons of Mucuna pruriens (L.) DC.
Bellani L; Giglioni S; Muccifora S
Plant Foods Hum Nutr; 2013 Mar; 68(1):47-51. PubMed ID: 23329422
[TBL] [Abstract][Full Text] [Related]
8. Seed protein fractions and amino acid composition in gram (Cicer arietinum).
Dhawan K; Malhotra S; Dahiya BS; Singh D
Plant Foods Hum Nutr; 1991 Jul; 41(3):225-32. PubMed ID: 1924186
[TBL] [Abstract][Full Text] [Related]
9. Evaluation of antioxidant and anticancer activity of extract and fractions of Nardostachys jatamansi DC in breast carcinoma.
Chaudhary S; Chandrashekar KS; Pai KS; Setty MM; Devkar RA; Reddy ND; Shoja MH
BMC Complement Altern Med; 2015 Mar; 15():50. PubMed ID: 25886964
[TBL] [Abstract][Full Text] [Related]
10. Impact of fermentation on nitrogenous compounds of cocoa beans (Theobroma cacao L.) from various origins.
Hue C; Gunata Z; Breysse A; Davrieux F; Boulanger R; Sauvage FX
Food Chem; 2016 Feb; 192():958-64. PubMed ID: 26304435
[TBL] [Abstract][Full Text] [Related]
11. Fractionation, amino acid profiles, antimicrobial and free radical scavenging activities of Citrullus lanatus seed protein.
Dash P; Ghosh G
Nat Prod Res; 2017 Dec; 31(24):2945-2947. PubMed ID: 28393615
[TBL] [Abstract][Full Text] [Related]
12. Proteins from Blackberry Seeds: Extraction, Osborne Isolate, Characteristics, Functional Properties, and Bioactivities.
Wang S; Zhao F; Wu W; Lyu L; Li W
Int J Mol Sci; 2023 Oct; 24(20):. PubMed ID: 37895052
[TBL] [Abstract][Full Text] [Related]
13. Influence of maturation on the alteration of allergenicity of green pea (Pisum sativum L.).
Sell M; Steinhart H; Paschke A
J Agric Food Chem; 2005 Mar; 53(5):1717-22. PubMed ID: 15740064
[TBL] [Abstract][Full Text] [Related]
14. Cocoa and Grape Seed Byproducts as a Source of Antioxidant and Anti-Inflammatory Proanthocyanidins.
Cádiz-Gurrea ML; Borrás-Linares I; Lozano-Sánchez J; Joven J; Fernández-Arroyo S; Segura-Carretero A
Int J Mol Sci; 2017 Feb; 18(2):. PubMed ID: 28208630
[TBL] [Abstract][Full Text] [Related]
15. Mature Amaranthus hypochondriacus seeds contain non-processed 11S precursors.
Molina MI; Circosta A; Añón MC; Petruccelli S
Phytochemistry; 2008 Jan; 69(1):58-65. PubMed ID: 17714748
[TBL] [Abstract][Full Text] [Related]
16. In Vitro and In Vivo Anticancer Activity of the Most Cytotoxic Fraction of Pistachio Hull Extract in Breast Cancer.
Seifaddinipour M; Farghadani R; Namvar F; Bin Mohamad J; Muhamad NA
Molecules; 2020 Apr; 25(8):. PubMed ID: 32295069
[TBL] [Abstract][Full Text] [Related]
17. Lipid composition of wild ecuadorian Theobroma subincanum Mart. seeds and comparison with two varieties of Theobroma cacao L.
Bruni R; Bianchini E; Bettarello L; Sacchetti G
J Agric Food Chem; 2000 Mar; 48(3):691-4. PubMed ID: 10725135
[TBL] [Abstract][Full Text] [Related]
18. Globulin and albumin proteins in dehulled seeds of three Phaseolus vulgaris cultivars.
Chagas EP; Santoro LG
Plant Foods Hum Nutr; 1997; 51(1):17-26. PubMed ID: 9498690
[TBL] [Abstract][Full Text] [Related]
19. Amino acid profiles and quality from lotus seed proteins.
Zeng HY; Cai LH; Cai XL; Wang YJ; Li YQ
J Sci Food Agric; 2013 Mar; 93(5):1070-5. PubMed ID: 23208980
[TBL] [Abstract][Full Text] [Related]
20. Changes in nitrogenous and other chemical constituents, protein fractions and in vitro protein digestibility of germinating fluted pumpkin (Telfairia occidentalis Hook) seed.
Giami SY; Chibor BS; Edebiri KE; Achinewhu SC
Plant Foods Hum Nutr; 1999; 53(4):333-42. PubMed ID: 10540985
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]