These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

141 related articles for article (PubMed ID: 2097035)

  • 1. Anti-nutritive activity of wheat pentosans in broiler diets.
    Choct M; Annison G
    Br Poult Sci; 1990 Dec; 31(4):811-21. PubMed ID: 2097035
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Lack of relationship between either specific weight or presence of the 1B1R gene and nutritive value of wheat in broiler diets.
    McCracken KJ; Owens B; Park R; McNab J
    Br Poult Sci; 2008 Jul; 49(4):463-74. PubMed ID: 18704793
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Chemical composition and the nutritive quality of different wheat cultivars for broiler chickens.
    Pirgozliev VR; Birch CL; Rose SP; Kettlewell PS; Bedford MR
    Br Poult Sci; 2003 Jul; 44(3):464-75. PubMed ID: 12964631
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Nutritive activity of soluble rice brain arabinoxylans in broiler diets.
    Annison G; Moughan PJ; Thomas DV
    Br Poult Sci; 1995 Jul; 36(3):479-88. PubMed ID: 7583378
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Anti-nutritive effect of wheat pentosans in broiler chickens: roles of viscosity and gut microflora.
    Choct M; Annison G
    Br Poult Sci; 1992 Sep; 33(4):821-34. PubMed ID: 1393677
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The dietary effect of different wheat cultivars for broiler chickens.
    Steenfeldt S
    Br Poult Sci; 2001 Dec; 42(5):595-609. PubMed ID: 11811911
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of wheat variety and specific weight on dietary apparent metabolisable energy concentration and performance of broiler chicks.
    McCracken KJ; Preston CM; Butler C
    Br Poult Sci; 2002 May; 43(2):253-60. PubMed ID: 12047090
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Importance of amino-acid and electrolyte balance in experimental diets used to determine the apparent metabolisable energy (AME) value of wheat.
    McCracken KJ; Stewart RA
    Br Poult Sci; 2001 Mar; 42(1):64-9. PubMed ID: 11337970
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Supplements of transgenic malt or grain containing (1,3-1,4)-beta-glucanase increase the nutritive value of barley-based broiler diets to that of maize.
    Von Wettstein D; Warner J; Kannangara CG
    Br Poult Sci; 2003 Jul; 44(3):438-49. PubMed ID: 12964628
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Metabolisable energy content of diets and broiler performance as affected by wheat specific weight and enzyme supplementation.
    McCracken KJ; Quintin G
    Br Poult Sci; 2000 Jul; 41(3):332-42. PubMed ID: 11081429
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Comparison of two direct bioassays using 3-week-old broilers to measure the metabolisable energy of diets containing cereals high in fibre: differences between true and apparent metabolisable energy values.
    Francesch M; Bernard K; McNab JM
    Br Poult Sci; 2002 Sep; 43(4):580-7. PubMed ID: 12365515
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Nutrient digestibility and energy utilisation of diets based on wheat, sorghum or maize by the newly hatched broiler chick.
    Thomas DV; Ravindran V; Ravindran G
    Br Poult Sci; 2008 Jul; 49(4):429-35. PubMed ID: 18704789
    [TBL] [Abstract][Full Text] [Related]  

  • 13. A comparison of three xylanases on the nutritive value of two wheats for broiler chickens.
    Choct M; Kocher A; Waters DL; Pettersson D; Ross G
    Br J Nutr; 2004 Jul; 92(1):53-61. PubMed ID: 15230987
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of mannanoligosaccharide in broiler chicken diets on growth performance, energy utilisation, nutrient digestibility and intestinal microflora.
    Yang Y; Iji PA; Kocher A; Thomson E; Mikkelsen LL; Choct M
    Br Poult Sci; 2008 Mar; 49(2):186-94. PubMed ID: 18409093
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Relationship between digesta transit time and apparent metabolisable energy value of wheat in chickens.
    Hughes RJ
    Br Poult Sci; 2008 Nov; 49(6):716-20. PubMed ID: 19093244
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Nutrient digestibility and intestinal viscosities in broiler chickens fed on wheat diets, as compared to maize diets with added guar gum.
    Maisonnier S; Gomez J; Carré B
    Br Poult Sci; 2001 Mar; 42(1):102-10. PubMed ID: 11337957
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of variety, the 1B/1R translocation and xylanase supplementation on nutritive value of wheat for broilers.
    McCracken KJ; Bedford MR; Stewart RA
    Br Poult Sci; 2001 Dec; 42(5):638-42. PubMed ID: 11811916
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Influence of whole wheat inclusion and a blend of essential oils on the performance, nutrient utilisation, digestive tract development and ileal microbiota profile of broiler chickens.
    Amerah AM; Péron A; Zaefarian F; Ravindran V
    Br Poult Sci; 2011 Feb; 52(1):124-32. PubMed ID: 21337207
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The effect of enzyme supplementation on the apparent metabolizable energy and nutrient digestibilities of wheat, barley, oats, and rye for the young broiler chick.
    Friesen OD; Guenter W; Marquardt RR; Rotter BA
    Poult Sci; 1992 Oct; 71(10):1710-21. PubMed ID: 1454688
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Broiler performance and in vivo viscosity as influenced by a range of xylanases, varying in ability to effect wheat in vitro viscosity.
    Murphy TC; McCracken JK; McCann ME; George J; Bedford MR
    Br Poult Sci; 2009 Nov; 50(6):716-24. PubMed ID: 19946825
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.