These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
86 related articles for article (PubMed ID: 21014206)
1. Rennet extract. MENGES RW J Am Vet Med Assoc; 1946 Mar; 108():136-9. PubMed ID: 21014206 [No Abstract] [Full Text] [Related]
2. [Occupational allergies against pepsin, chymosin and microbial rennet]. van Kampen V; Lessmann H; Brüning T; Merget R Pneumologie; 2013 May; 67(5):260-4. PubMed ID: 23516165 [TBL] [Abstract][Full Text] [Related]
3. Mass spectrometric characterisation of proteins in rennet and in chymosin-based milk-clotting preparations. Lilla S; Caira S; Ferranti P; Addeo F Rapid Commun Mass Spectrom; 2001; 15(13):1101-12. PubMed ID: 11404847 [TBL] [Abstract][Full Text] [Related]
4. Technological properties of milk gels produced by chymosin and wild cardoon rennet optimized by response surface methodology. Ben Amira A; Mokni A; Yaich H; Chaabouni M; Besbes S; Blecker C; Attia H Food Chem; 2017 Dec; 237():150-158. PubMed ID: 28763981 [TBL] [Abstract][Full Text] [Related]
5. [Study of the glycopeptide obtained by the action of rennet ("rennin") on the chi-casein from cow's milk]. JOLLES P; ALAIS C C R Hebd Seances Acad Sci; 1960 Nov; 251():2605-7. PubMed ID: 13790422 [No Abstract] [Full Text] [Related]
6. Purification and characterization of a pregastric esterase from a hygienized kid rennet paste. Calvo MV; Fontecha J J Dairy Sci; 2004 May; 87(5):1132-42. PubMed ID: 15290959 [TBL] [Abstract][Full Text] [Related]
7. PURIFICATION AND PARTIAL CHARACTERIZATION OF PRORENNIN. BUNDY HF; WESTBERG NJ; DUMMEL BM; BECKER CA Biochemistry; 1964 Jul; 3():923-6. PubMed ID: 14214080 [No Abstract] [Full Text] [Related]
8. Secretion and activation of the rennin by the rabbit's stomach. Sağlam M; Aşti R Z Mikrosk Anat Forsch; 1983; 97(3):480-8. PubMed ID: 6415949 [TBL] [Abstract][Full Text] [Related]
9. Distrububion of rennin in the calf stomach. Immunohistochemical study. Nagakubo I; Takano K; Suzuki T; Yasuda K Okajimas Folia Anat Jpn; 1970 Jul; 47(2):151-7. PubMed ID: 4916337 [No Abstract] [Full Text] [Related]
10. Rennet paste from lambs fed a milk substitute supplemented with Lactobacillus acidophilus: effects on lipolysis in ovine cheese. Santillo A; Quinto M; Dentico M; Muscio A; Sevi A; Albenzio M J Dairy Sci; 2007 Jul; 90(7):3134-42. PubMed ID: 17582095 [TBL] [Abstract][Full Text] [Related]
11. Proteinases of the stomach in health and disease. TAYLOR WH Physiol Rev; 1962 Oct; 42():519-53. PubMed ID: 13980377 [No Abstract] [Full Text] [Related]
12. The inhibitory roles of native whey protein on the rennet gelation of bovine milk. Gamlath CJ; Leong TSH; Ashokkumar M; Martin GJO Food Chem; 2018 Apr; 244():36-43. PubMed ID: 29120794 [TBL] [Abstract][Full Text] [Related]
13. Development and evaluation of a monoclonal antibody-based inhibition ELISA for the quantification of chymosin in solution. Rolet-Répécaud O; Arnould C; Dupont D; Gavoye S; Beuvier E; Achilleos C J Agric Food Chem; 2015 May; 63(19):4799-804. PubMed ID: 25905677 [TBL] [Abstract][Full Text] [Related]
15. Rennin and pepsin in stomachs of rats (Rattus norvegicus). Kotts C; Jenness R J Dairy Sci; 1976 Aug; 59(8):1398-400. PubMed ID: 783220 [TBL] [Abstract][Full Text] [Related]
16. Investigation of the colloidal interactions at play in combined acidification and rennet of different heat-treated milks. Cooper C; Corredig M; Alexander M J Agric Food Chem; 2010 Apr; 58(8):4915-22. PubMed ID: 20369801 [TBL] [Abstract][Full Text] [Related]
17. Purification and characterization of milk clotting enzyme from goat (Capra hircus). Kumar A; Sharma J; Mohanty AK; Grover S; Batish VK Comp Biochem Physiol B Biochem Mol Biol; 2006 Sep; 145(1):108-13. PubMed ID: 16890468 [TBL] [Abstract][Full Text] [Related]
18. Characterization of wine rennet and its kinetics by gel electrophoresis. Jiang TM; Chen LJ J Dairy Sci; 2010 Mar; 93(3):841-8. PubMed ID: 20172203 [TBL] [Abstract][Full Text] [Related]
19. Loss of viability by Listeria monocytogenes in commercial bovine pepsin-rennet extract. el-Gazzar FE; Marth EH J Dairy Sci; 1989 May; 72(5):1098-102. PubMed ID: 2501364 [TBL] [Abstract][Full Text] [Related]
20. Influence of lamb rennet paste on the lipolytic and sensory profile of Murcia al Vino cheese. Ferrandini E; Castillo M; de Renobales M; Virto MD; Garrido MD; Rovira S; López MB J Dairy Sci; 2012 Jun; 95(6):2788-96. PubMed ID: 22612916 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]