118 related articles for article (PubMed ID: 21126021)
21. Towards the control and inhibition of glycation-the role of the guanidine reaction center with aldehydic and diketonic dicarbonyls. A mass spectrometry study.
Saraiva MA; Borges CM; Florêncio MH
J Mass Spectrom; 2006 Oct; 41(10):1346-68. PubMed ID: 17039581
[TBL] [Abstract][Full Text] [Related]
22. Identification of adducts formed in the reactions of malonaldehyde-glyoxal and malonaldehyde-methylglyoxal with adenosine and calf thymus DNA.
Pluskota-Karwatka D; Pawłowicz AJ; Bruszyńska M; Greszkiewicz A; Latajka R; Kronberg L
Chem Biodivers; 2010 Apr; 7(4):959-74. PubMed ID: 20397229
[TBL] [Abstract][Full Text] [Related]
23. Studies on the Formation of 3-Deoxyglucosone- and Methylglyoxal-Derived Hydroimidazolones of Creatine during Heat Treatment of Meat.
Treibmann S; Spengler F; Degen J; Löbner J; Henle T
J Agric Food Chem; 2019 May; 67(20):5874-5881. PubMed ID: 31050431
[TBL] [Abstract][Full Text] [Related]
24. Thermodynamics and kinetics of methylglyoxal dimer formation: a computational study.
Krizner HE; De Haan DO; Kua J
J Phys Chem A; 2009 Jun; 113(25):6994-7001. PubMed ID: 19480424
[TBL] [Abstract][Full Text] [Related]
25. Enhancement of chaperone function of alpha-crystallin by methylglyoxal modification.
Nagaraj RH; Oya-Ito T; Padayatti PS; Kumar R; Mehta S; West K; Levison B; Sun J; Crabb JW; Padival AK
Biochemistry; 2003 Sep; 42(36):10746-55. PubMed ID: 12962499
[TBL] [Abstract][Full Text] [Related]
26. Dual effects of phloretin and phloridzin on the glycation induced by methylglyoxal in model systems.
Ma J; Peng X; Zhang X; Chen F; Wang M
Chem Res Toxicol; 2011 Aug; 24(8):1304-11. PubMed ID: 21696151
[TBL] [Abstract][Full Text] [Related]
27. Acetyl radical production by the methylglyoxal-peroxynitrite system: a possible route for L-lysine acetylation.
Massari J; Tokikawa R; Zanolli L; Tavares MF; Assunção NA; Bechara EJ
Chem Res Toxicol; 2010 Nov; 23(11):1762-70. PubMed ID: 20923167
[TBL] [Abstract][Full Text] [Related]
28. Methylglyoxal-derived beta-carbolines formed from tryptophan and its derivates in the Maillard reaction.
Nemet I; Varga-Defterdarović L
Amino Acids; 2007 Feb; 32(2):291-3. PubMed ID: 16729192
[TBL] [Abstract][Full Text] [Related]
29. Formation of carcinogenic 4(5)-methylimidazole in Maillard reaction systems.
Moon JK; Shibamoto T
J Agric Food Chem; 2011 Jan; 59(2):615-8. PubMed ID: 21186780
[TBL] [Abstract][Full Text] [Related]
30. Isolation and partial characterization of four fluorophores formed by nonenzymatic browning of methylglyoxal and glutamine-derived ammonia.
Niquet C; Pilard S; Mathiron D; Tessier FJ
Ann N Y Acad Sci; 2008 Apr; 1126():158-61. PubMed ID: 18448810
[TBL] [Abstract][Full Text] [Related]
31. Peptide mapping identifies hotspot site of modification in human serum albumin by methylglyoxal involved in ligand binding and esterase activity.
Ahmed N; Dobler D; Dean M; Thornalley PJ
J Biol Chem; 2005 Feb; 280(7):5724-32. PubMed ID: 15557329
[TBL] [Abstract][Full Text] [Related]
32. Spectroscopic studies of methylglyoxal in water and dimethylsulfoxide.
Nemet I; Vikić-Topić D; Varga-Defterdarović L
Bioorg Chem; 2004 Dec; 32(6):560-70. PubMed ID: 15530996
[TBL] [Abstract][Full Text] [Related]
33. Protein glycation in Saccharomyces cerevisiae. Argpyrimidine formation and methylglyoxal catabolism.
Gomes RA; Sousa Silva M; Vicente Miranda H; Ferreira AE; Cordeiro CA; Freire AP
FEBS J; 2005 Sep; 272(17):4521-31. PubMed ID: 16128820
[TBL] [Abstract][Full Text] [Related]
34. Methylglyoxal-modified arginine residues--a signal for receptor-mediated endocytosis and degradation of proteins by monocytic THP-1 cells.
Westwood ME; Argirov OK; Abordo EA; Thornalley PJ
Biochim Biophys Acta; 1997 Mar; 1356(1):84-94. PubMed ID: 9099994
[TBL] [Abstract][Full Text] [Related]
35. Isolation and characterization of glyoxal-arginine modifications.
Glomb MA; Lang G
J Agric Food Chem; 2001 Mar; 49(3):1493-501. PubMed ID: 11312885
[TBL] [Abstract][Full Text] [Related]
36. Chemical modification of proteins by methylglyoxal.
Degenhardt TP; Thorpe SR; Baynes JW
Cell Mol Biol (Noisy-le-grand); 1998 Nov; 44(7):1139-45. PubMed ID: 9846896
[TBL] [Abstract][Full Text] [Related]
37. Formation of glyoxal, methylglyoxal and 3-deoxyglucosone in the glycation of proteins by glucose.
Thornalley PJ; Langborg A; Minhas HS
Biochem J; 1999 Nov; 344 Pt 1(Pt 1):109-16. PubMed ID: 10548540
[TBL] [Abstract][Full Text] [Related]
38. The other side of the Maillard reaction.
Nagaraj RH; Biswas A; Miller A; Oya-Ito T; Bhat M
Ann N Y Acad Sci; 2008 Apr; 1126():107-12. PubMed ID: 18448802
[TBL] [Abstract][Full Text] [Related]
39. Development of a conventional immunochemical detection system for determination of N
Yamaguchi H; Nagai M; Sugawa H; Yasuda H; Nagai R
Glycoconj J; 2021 Jun; 38(3):293-301. PubMed ID: 33241449
[TBL] [Abstract][Full Text] [Related]
40. Reactivity of thermally treated α-dicarbonyl compounds.
Pfeifer YV; Haase PT; Kroh LW
J Agric Food Chem; 2013 Mar; 61(12):3090-6. PubMed ID: 23432453
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
