These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

298 related articles for article (PubMed ID: 21159189)

  • 1. Identification of a GCC transcription factor responding to fruit colour change events in citrus through the transcriptomic analyses of two mutants.
    Ríos G; Naranjo MA; Rodrigo MJ; Alós E; Zacarías L; Cercós M; Talón M
    BMC Plant Biol; 2010 Dec; 10():276. PubMed ID: 21159189
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The CrMYB33 transcription factor positively coordinate the regulation of both carotenoid accumulation and chlorophyll degradation in the peel of citrus fruit.
    Tian S; Yang Y; Fang B; Uddin S; Liu X
    Plant Physiol Biochem; 2024 Apr; 209():108540. PubMed ID: 38518398
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Regulation of color break in citrus fruits. Changes in pigment profiling and gene expression induced by gibberellins and nitrate, two ripening retardants.
    Alós E; Cercós M; Rodrigo MJ; Zacarías L; Talón M
    J Agric Food Chem; 2006 Jun; 54(13):4888-95. PubMed ID: 16787044
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Accumulation of carotenoids and expression of carotenoid biosynthetic genes during maturation in citrus fruit.
    Kato M; Ikoma Y; Matsumoto H; Sugiura M; Hyodo H; Yano M
    Plant Physiol; 2004 Feb; 134(2):824-37. PubMed ID: 14739348
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Isolation and characterization of carotenoid cleavage dioxygenase 4 genes from different citrus species.
    Zheng X; Xie Z; Zhu K; Xu Q; Deng X; Pan Z
    Mol Genet Genomics; 2015 Aug; 290(4):1589-603. PubMed ID: 25749981
    [TBL] [Abstract][Full Text] [Related]  

  • 6. A novel carotenoid cleavage activity involved in the biosynthesis of Citrus fruit-specific apocarotenoid pigments.
    Rodrigo MJ; Alquézar B; Alós E; Medina V; Carmona L; Bruno M; Al-Babili S; Zacarías L
    J Exp Bot; 2013 Nov; 64(14):4461-78. PubMed ID: 24006419
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Transcription factor CrWRKY42 coregulates chlorophyll degradation and carotenoid biosynthesis in citrus.
    Chen H; Ji H; Huang W; Zhang Z; Zhu K; Zhu S; Chai L; Ye J; Deng X
    Plant Physiol; 2024 Apr; 195(1):728-744. PubMed ID: 38394457
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization of hemizygous deletions in citrus using array-comparative genomic hybridization and microsynteny comparisons with the poplar genome.
    Ríos G; Naranjo MA; Iglesias DJ; Ruiz-Rivero O; Geraud M; Usach A; Talón M
    BMC Genomics; 2008 Aug; 9():381. PubMed ID: 18691431
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Combined transcriptome, genetic diversity and metabolite profiling in tomato fruit reveals that the ethylene response factor SlERF6 plays an important role in ripening and carotenoid accumulation.
    Lee JM; Joung JG; McQuinn R; Chung MY; Fei Z; Tieman D; Klee H; Giovannoni J
    Plant J; 2012 Apr; 70(2):191-204. PubMed ID: 22111515
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Transcriptomic analysis of Citrus clementina mandarin fruits maturation reveals a MADS-box transcription factor that might be involved in the regulation of earliness.
    Terol J; Nueda MJ; Ventimilla D; Tadeo F; Talon M
    BMC Plant Biol; 2019 Jan; 19(1):47. PubMed ID: 30704398
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Transcription factor CsMADS3 coordinately regulates chlorophyll and carotenoid pools in Citrus hesperidium.
    Zhu K; Chen H; Mei X; Lu S; Xie H; Liu J; Chai L; Xu Q; Wurtzel ET; Ye J; Deng X
    Plant Physiol; 2023 Aug; 193(1):519-536. PubMed ID: 37224514
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Network analysis of postharvest senescence process in citrus fruits revealed by transcriptomic and metabolomic profiling.
    Ding Y; Chang J; Ma Q; Chen L; Liu S; Jin S; Han J; Xu R; Zhu A; Guo J; Luo Y; Xu J; Xu Q; Zeng Y; Deng X; Cheng Y
    Plant Physiol; 2015 May; 168(1):357-76. PubMed ID: 25802366
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Exogenous Application of ABA and NAA Alleviates the Delayed Coloring Caused by Puffing Inhibitor in Citrus Fruit.
    Ma G; Zhang L; Kudaka R; Inaba H; Furuya T; Kitamura M; Kitaya Y; Yamamoto R; Yahata M; Matsumoto H; Kato M
    Cells; 2021 Feb; 10(2):. PubMed ID: 33546256
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Physiological and molecular analysis of the maturation process in fruits of Clementine Mandarin and one of its late-ripening mutants.
    Distefano G; Las Casas G; Caruso M; Todaro A; Rapisarda P; La Malfa S; Gentile A; Tribulato E
    J Agric Food Chem; 2009 Sep; 57(17):7974-82. PubMed ID: 19655798
    [TBL] [Abstract][Full Text] [Related]  

  • 15. CsERF003 enhanced peel coloration by promoting both chlorophyll degradation and carotenoid accumulation in citrus.
    Wei R; Lu Y; Mo Z; Sun Q; Yue P; Xie Z; Ye J; Deng X
    Plant Sci; 2024 Sep; 346():112131. PubMed ID: 38801863
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Enzymatic formation of β-citraurin from β-cryptoxanthin and Zeaxanthin by carotenoid cleavage dioxygenase4 in the flavedo of citrus fruit.
    Ma G; Zhang L; Matsuta A; Matsutani K; Yamawaki K; Yahata M; Wahyudi A; Motohashi R; Kato M
    Plant Physiol; 2013 Oct; 163(2):682-95. PubMed ID: 23966550
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Transcriptomic analysis of differentially expressed genes in an orange-pericarp mutant and wild type in pummelo (Citrus grandis).
    Guo F; Yu H; Xu Q; Deng X
    BMC Plant Biol; 2015 Feb; 15():44. PubMed ID: 25849782
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Chlorophyll breakdown by chlorophyllase: isolation and functional expression of the Chlase1 gene from ethylene-treated Citrus fruit and its regulation during development.
    Jacob-Wilk D; Holland D; Goldschmidt EE; Riov J; Eyal Y
    Plant J; 1999 Dec; 20(6):653-61. PubMed ID: 10652137
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Altered sensitivity to ethylene in 'Tardivo', a late-ripening mutant of Clementine mandarin.
    Alós E; Distefano G; Rodrigo MJ; Gentile A; Zacarías L
    Physiol Plant; 2014 Aug; 151(4):507-21. PubMed ID: 24372483
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Biochemical and Molecular Factors Governing Peel-Color Development in 'Ora' and 'Shani' Mandarins.
    Goldenberg L; Zohar M; Kirshinbaum L; Yaniv Y; Doron-Faigenboim A; Porat R; Carmi N; Isaacson T
    J Agric Food Chem; 2019 May; 67(17):4800-4807. PubMed ID: 30973717
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 15.