BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

410 related articles for article (PubMed ID: 21184368)

  • 1. Use of calcium, folate, and vitamin D₃-fortified milk for 6 months improves nutritional status but not bone mass or turnover, in a group of Australian aged care residents.
    Grieger JA; Nowson CA
    J Nutr Elder; 2009 Jul; 28(3):236-54. PubMed ID: 21184368
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effect of calcium fortified milk supplementation with or without vitamin K on biochemical markers of bone turnover in premenopausal women.
    Kruger MC; Booth CL; Coad J; Schollum LM; Kuhn-Sherlock B; Shearer MJ
    Nutrition; 2006; 22(11-12):1120-8. PubMed ID: 17030114
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Milk fortified with the current adequate intake for vitamin D (5 microg) increases serum 25-hydroxyvitamin D compared to control milk but is not sufficient to prevent a seasonal decline in young women.
    Green TJ; Skeaff CM; Rockell JE
    Asia Pac J Clin Nutr; 2010; 19(2):195-9. PubMed ID: 20460232
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Calcium- and vitamin D3-fortified milk reduces bone loss at clinically relevant skeletal sites in older men: a 2-year randomized controlled trial.
    Daly RM; Brown M; Bass S; Kukuljan S; Nowson C
    J Bone Miner Res; 2006 Mar; 21(3):397-405. PubMed ID: 16491287
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of vitamin D supplementation on vitamin D status and bone turnover markers in young adults.
    Barnes MS; Robson PJ; Bonham MP; Strain JJ; Wallace JM
    Eur J Clin Nutr; 2006 Jun; 60(6):727-33. PubMed ID: 16391584
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Mineral water fortified with folic acid, vitamins B6, B12, D and calcium improves folate status and decreases plasma homocysteine concentration in men and women.
    Tapola NS; Karvonen HM; Niskanen LK; Sarkkinen ES
    Eur J Clin Nutr; 2004 Feb; 58(2):376-85. PubMed ID: 14749760
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The effect of a fortified milk drink on vitamin D status and bone turnover in post-menopausal women from South East Asia.
    Kruger MC; Schollum LM; Kuhn-Sherlock B; Hestiantoro A; Wijanto P; Li-Yu J; Agdeppa I; Todd JM; Eastell R
    Bone; 2010 Mar; 46(3):759-67. PubMed ID: 19895912
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Long-term effect of calcium-vitamin D(3) fortified milk on blood pressure and serum lipid concentrations in healthy older men.
    Daly RM; Nowson CA
    Eur J Clin Nutr; 2009 Aug; 63(8):993-1000. PubMed ID: 19156159
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Improvement of bone formation biomarkers after 1-year consumption with milk fortified with eicosapentaenoic acid, docosahexaenoic acid, oleic acid, and selected vitamins.
    Martin-Bautista E; Muñoz-Torres M; Fonolla J; Quesada M; Poyatos A; Lopez-Huertas E
    Nutr Res; 2010 May; 30(5):320-6. PubMed ID: 20579524
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Study of wheat breakfast rolls fortified with folic acid. The effect on folate status in women during a 3-month intervention.
    Johansson M; Witthöft CM; Bruce A; Jägerstad M
    Eur J Nutr; 2002 Dec; 41(6):279-86. PubMed ID: 12474072
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Calcium-vitamin D-fortified milk is as effective on circulating bone biomarkers as fortified juice and supplement but has less acceptance: a randomised controlled school-based trial.
    Neyestani TR; Hajifaraji M; Omidvar N; Nikooyeh B; Eshraghian MR; Shariatzadeh N; Kalayi A; Khalaji N; Zahedirad M; Abtahi M; Asadzadeh S
    J Hum Nutr Diet; 2014 Dec; 27(6):606-16. PubMed ID: 24267005
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Differential effects of calcium- and vitamin D-fortified milk with FOS-inulin compared to regular milk, on bone biomarkers in Chinese pre- and postmenopausal women.
    Kruger MC; Chan YM; Kuhn-Sherlock B; Lau LT; Lau C; Chin YS; Todd JM; Schollum LM
    Eur J Nutr; 2016 Aug; 55(5):1911-21. PubMed ID: 26264387
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Sources of folate and serum folate levels in older adults.
    Mulligan JE; Greene GW; Caldwell M
    J Am Diet Assoc; 2007 Mar; 107(3):495-9. PubMed ID: 17324669
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Calcium and vitamin D fortified milk reduces bone turnover and improves bone density in postmenopausal women over 1 year.
    Kruger MC; Chan YM; Lau LT; Lau CC; Chin YS; Kuhn-Sherlock B; Todd JM; Schollum LM
    Eur J Nutr; 2018 Dec; 57(8):2785-2794. PubMed ID: 28975432
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary changes favorably affect bone remodeling in older adults.
    Heaney RP; McCarron DA; Dawson-Hughes B; Oparil S; Berga SL; Stern JS; Barr SI; Rosen CJ
    J Am Diet Assoc; 1999 Oct; 99(10):1228-33. PubMed ID: 10524386
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Folic acid fortified milk increases blood folate and lowers homocysteine concentration in women of childbearing age.
    Green TJ; Skeaff CM; Rockell JE; Venn BJ
    Asia Pac J Clin Nutr; 2005; 14(2):173-8. PubMed ID: 15927936
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Nutrient intake and plate waste from an Australian residential care facility.
    Grieger JA; Nowson CA
    Eur J Clin Nutr; 2007 May; 61(5):655-63. PubMed ID: 17151591
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Safety and efficacy of increasing wintertime vitamin D and calcium intake by milk fortification.
    McKenna MJ; Freaney R; Byrne P; McBrinn Y; Murray B; Kelly M; Donne B; O'Brien M
    QJM; 1995 Dec; 88(12):895-8. PubMed ID: 8593549
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Long-term effects of calcium-vitamin-D3-fortified milk on bone geometry and strength in older men.
    Daly RM; Bass S; Nowson C
    Bone; 2006 Oct; 39(4):946-53. PubMed ID: 16725396
    [TBL] [Abstract][Full Text] [Related]  

  • 20. High-calcium, vitamin D fortified milk is effective in improving bone turnover markers and vitamin D status in healthy postmenopausal Chinese women.
    Kruger MC; Ha PC; Todd JM; Kuhn-Sherlock B; Schollum LM; Ma J; Qin G; Lau E
    Eur J Clin Nutr; 2012 Jul; 66(7):856-61. PubMed ID: 22644348
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 21.