218 related articles for article (PubMed ID: 21209891)
21. Ethylene regulates Apple (Malus x domestica) fruit softening through a dose x time-dependent mechanism and through differential sensitivities and dependencies of cell wall-modifying genes.
Ireland HS; Gunaseelan K; Muddumage R; Tacken EJ; Putterill J; Johnston JW; Schaffer RJ
Plant Cell Physiol; 2014 May; 55(5):1005-16. PubMed ID: 24553848
[TBL] [Abstract][Full Text] [Related]
22. Use of a tomato mutant constructed with reverse genetics to study fruit ripening, a complex developmental process.
Theologis A; Oeller PW; Wong LM; Rottmann WH; Gantz DM
Dev Genet; 1993; 14(4):282-95. PubMed ID: 8222344
[TBL] [Abstract][Full Text] [Related]
23. Characterization of ripening-regulated cDNAs and their expression in ethylene-suppressed charentais melon fruit.
Hadfield KA; Dang T; Guis M; Pech JC; Bouzayen M; Bennett AB
Plant Physiol; 2000 Mar; 122(3):977-83. PubMed ID: 10712562
[TBL] [Abstract][Full Text] [Related]
24. Differential expression of genes involved in the biosynthesis and perception of ethylene during ripening of passion fruit (Passiflora edulis Sims).
Mita S; Kawamura S; Yamawaki K; Nakamura K; Hyodo H
Plant Cell Physiol; 1998 Nov; 39(11):1209-17. PubMed ID: 9891418
[TBL] [Abstract][Full Text] [Related]
25. Ripening in papaya fruit is altered by ACC oxidase cosuppression.
López-Gómez R; Cabrera-Ponce JL; Saucedo-Arias LJ; Carreto-Montoya L; Villanueva-Arce R; Díaz-Perez JC; Gómez-Lim MA; Herrera-Estrella L
Transgenic Res; 2009 Feb; 18(1):89-97. PubMed ID: 18612838
[TBL] [Abstract][Full Text] [Related]
26. Characterization of ethylene biosynthesis associated with ripening in banana fruit.
Liu X; Shiomi S; Nakatsuka A; Kubo Y; Nakamura R; Inaba A
Plant Physiol; 1999 Dec; 121(4):1257-66. PubMed ID: 10594112
[TBL] [Abstract][Full Text] [Related]
27. Isolation of a ripening and wound-induced cDNA from Cucumis melo L. encoding a protein with homology to the ethylene-forming enzyme.
Balagué C; Watson CF; Turner AJ; Rouge P; Picton S; Pech JC; Grierson D
Eur J Biochem; 1993 Feb; 212(1):27-34. PubMed ID: 8444161
[TBL] [Abstract][Full Text] [Related]
28. Melonet-DB, a Grand RNA-Seq Gene Expression Atlas in Melon (Cucumis melo L.).
Yano R; Nonaka S; Ezura H
Plant Cell Physiol; 2018 Jan; 59(1):e4. PubMed ID: 29216378
[TBL] [Abstract][Full Text] [Related]
29. Expression of ripening-related genes in prickly pear (Opuntia sp.) fruits.
Collazo-Siqués P; Valverde ME; Paredes-López O; Guevara-Lara F
Plant Foods Hum Nutr; 2003; 58(4):317-26. PubMed ID: 15354791
[TBL] [Abstract][Full Text] [Related]
30. Effect of 1-methylcyclopropene on shelf life, visual quality and nutritional quality of netted melon.
Shi Y; Wang BL; Shui DJ; Cao LL; Wang C; Yang T; Wang XY; Ye HX
Food Sci Technol Int; 2015 Apr; 21(3):175-87. PubMed ID: 24495994
[TBL] [Abstract][Full Text] [Related]
31. Effect of CRC::etr1-1 transgene expression on ethylene production, sex expression, fruit set and fruit ripening in transgenic melon (Cucumis melo L.).
Switzenberg JA; Beaudry RM; Grumet R
Transgenic Res; 2015 Jun; 24(3):497-507. PubMed ID: 25416172
[TBL] [Abstract][Full Text] [Related]
32. Transformation of a marker-free and vector-free antisense ACC oxidase gene cassette into melon via the pollen-tube pathway.
Hao J; Niu Y; Yang B; Gao F; Zhang L; Wang J; Hasi A
Biotechnol Lett; 2011 Jan; 33(1):55-61. PubMed ID: 20865442
[TBL] [Abstract][Full Text] [Related]
33. A phenylalanine ammonia-lyase gene from melon fruit: cDNA cloning, sequence and expression in response to development and wounding.
Diallinas G; Kanellis AK
Plant Mol Biol; 1994 Oct; 26(1):473-9. PubMed ID: 7948894
[TBL] [Abstract][Full Text] [Related]
34. Melon ascorbate oxidase: cloning of a multigene family, induction during fruit development and repression by wounding.
Diallinas G; Pateraki I; Sanmartin M; Scossa A; Stilianou E; Panopoulos NJ; Kanellis AK
Plant Mol Biol; 1997 Jul; 34(5):759-70. PubMed ID: 9278166
[TBL] [Abstract][Full Text] [Related]
35. Silencing of ascorbate oxidase results in reduced growth, altered ascorbic acid levels and ripening pattern in melon fruit.
Chatzopoulou F; Sanmartin M; Mellidou I; Pateraki I; Koukounaras A; Tanou G; Kalamaki MS; Veljović-Jovanović S; Antić TC; Kostas S; Tsouvaltzis P; Grumet R; Kanellis AK
Plant Physiol Biochem; 2020 Nov; 156():291-303. PubMed ID: 32987259
[TBL] [Abstract][Full Text] [Related]
36. Expression of ethylene biosynthetic genes in Actinidia chinensis fruit.
Whittaker DJ; Smith GS; Gardner RC
Plant Mol Biol; 1997 May; 34(1):45-55. PubMed ID: 9177311
[TBL] [Abstract][Full Text] [Related]
37. Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics.
Manríquez D; El-Sharkawy I; Flores FB; El-Yahyaoui F; Regad F; Bouzayen M; Latché A; Pech JC
Plant Mol Biol; 2006 Jul; 61(4-5):675-85. PubMed ID: 16897483
[TBL] [Abstract][Full Text] [Related]
38. A genomics approach reveals that aroma production in apple is controlled by ethylene predominantly at the final step in each biosynthetic pathway.
Schaffer RJ; Friel EN; Souleyre EJ; Bolitho K; Thodey K; Ledger S; Bowen JH; Ma JH; Nain B; Cohen D; Gleave AP; Crowhurst RN; Janssen BJ; Yao JL; Newcomb RD
Plant Physiol; 2007 Aug; 144(4):1899-912. PubMed ID: 17556515
[TBL] [Abstract][Full Text] [Related]
39. Transcriptomic analysis of a near-isogenic line of melon with high fruit flesh firmness during ripening.
Zarid M; García-Carpintero V; Esteras C; Esteva J; Bueso MC; Cañizares J; Picó MB; Monforte AJ; Fernández-Trujillo JP
J Sci Food Agric; 2021 Jan; 101(2):754-777. PubMed ID: 32713003
[TBL] [Abstract][Full Text] [Related]
40. Variability of candidate genes, genetic structure and association with sugar accumulation and climacteric behavior in a broad germplasm collection of melon (Cucumis melo L.).
Leida C; Moser C; Esteras C; Sulpice R; Lunn JE; de Langen F; Monforte AJ; Picó B
BMC Genet; 2015 Mar; 16():28. PubMed ID: 25886993
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]