These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
213 related articles for article (PubMed ID: 21212969)
41. Biotransformation of catechin and extraction of active polysaccharide from green tea leaves via simultaneous treatment with tannase and pectinase. Baik JH; Shin KS; Park Y; Yu KW; Suh HJ; Choi HS J Sci Food Agric; 2015 Aug; 95(11):2337-44. PubMed ID: 25307474 [TBL] [Abstract][Full Text] [Related]
42. Anti-stress effects of drinking green tea with lowered caffeine and enriched theanine, epigallocatechin and arginine on psychosocial stress induced adrenal hypertrophy in mice. Unno K; Hara A; Nakagawa A; Iguchi K; Ohshio M; Morita A; Nakamura Y Phytomedicine; 2016 Nov; 23(12):1365-1374. PubMed ID: 27765356 [TBL] [Abstract][Full Text] [Related]
43. Nanoemulsion delivery system of tea polyphenols enhanced the bioavailability of catechins in rats. Peng Y; Meng Q; Zhou J; Chen B; Xi J; Long P; Zhang L; Hou R Food Chem; 2018 Mar; 242():527-532. PubMed ID: 29037724 [TBL] [Abstract][Full Text] [Related]
44. Bioavailability of Tea Catechins and Its Improvement. Cai ZY; Li XM; Liang JP; Xiang LP; Wang KR; Shi YL; Yang R; Shi M; Ye JH; Lu JL; Zheng XQ; Liang YR Molecules; 2018 Sep; 23(9):. PubMed ID: 30217074 [TBL] [Abstract][Full Text] [Related]
45. Analytical strategy coupled to chemometrics to differentiate Camellia sinensis tea types based on phenolic composition, alkaloids, and amino acids. Jiang H; Zhang M; Wang D; Yu F; Zhang N; Song C; Granato D J Food Sci; 2020 Oct; 85(10):3253-3263. PubMed ID: 32856300 [TBL] [Abstract][Full Text] [Related]
46. Chemopreventive potential of the tannase-mediated biotransformation of green tea. Macedo JA; Ferreira LR; Camara LE; Santos JC; Gambero A; Macedo GA; Ribeiro ML Food Chem; 2012 Jul; 133(2):358-65. PubMed ID: 25683407 [TBL] [Abstract][Full Text] [Related]
47. Quantitative Analysis of Four Catechins from Green Tea Extract in Human Plasma Using Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry for Pharmacokinetic Studies. Park JE; Kim TE; Shin KH Molecules; 2018 Apr; 23(4):. PubMed ID: 29690635 [TBL] [Abstract][Full Text] [Related]
48. Chemical composition of green tea (Camellia sinensis) infusions commercialized in Portugal. Reto M; Figueira ME; Filipe HM; Almeida CM Plant Foods Hum Nutr; 2007 Dec; 62(4):139-44. PubMed ID: 17899383 [TBL] [Abstract][Full Text] [Related]
49. Intestinal efflux transport kinetics of green tea catechins in Caco-2 monolayer model. Chan KY; Zhang L; Zuo Z J Pharm Pharmacol; 2007 Mar; 59(3):395-400. PubMed ID: 17331343 [TBL] [Abstract][Full Text] [Related]
50. Human studies on the absorption, distribution, metabolism, and excretion of tea polyphenols. Clifford MN; van der Hooft JJ; Crozier A Am J Clin Nutr; 2013 Dec; 98(6 Suppl):1619S-1630S. PubMed ID: 24172307 [TBL] [Abstract][Full Text] [Related]
51. Factors affecting the levels of tea polyphenols and caffeine in tea leaves. Lin YS; Tsai YJ; Tsay JS; Lin JK J Agric Food Chem; 2003 Mar; 51(7):1864-73. PubMed ID: 12643643 [TBL] [Abstract][Full Text] [Related]
52. Safety assessment of green tea based beverages and dried green tea extracts as nutritional supplements. Dekant W; Fujii K; Shibata E; Morita O; Shimotoyodome A Toxicol Lett; 2017 Aug; 277():104-108. PubMed ID: 28655517 [TBL] [Abstract][Full Text] [Related]
53. Green tea polyphenol epigallocatechin 3-gallate in arthritis: progress and promise. Ahmed S Arthritis Res Ther; 2010; 12(2):208. PubMed ID: 20447316 [TBL] [Abstract][Full Text] [Related]
54. Pharmacological effects of green tea on the gastrointestinal system. Koo MW; Cho CH Eur J Pharmacol; 2004 Oct; 500(1-3):177-85. PubMed ID: 15464031 [TBL] [Abstract][Full Text] [Related]
55. Tea catechin synergies in inhibition of cancer cell proliferation and of a cancer specific cell surface oxidase (ECTO-NOX). Morré DJ; Morré DM; Sun H; Cooper R; Chang J; Janle EM Pharmacol Toxicol; 2003 May; 92(5):234-41. PubMed ID: 12753411 [TBL] [Abstract][Full Text] [Related]
56. Updated bioavailability and 48 h excretion profile of flavan-3-ols from green tea in humans. Calani L; Del Rio D; Luisa Callegari M; Morelli L; Brighenti F Int J Food Sci Nutr; 2012 Aug; 63(5):513-21. PubMed ID: 22133145 [TBL] [Abstract][Full Text] [Related]
57. Plasma concentrations of individual tea catechins after a single oral dose in humans. Van Amelsvoort JM; Van Hof KH; Mathot JN; Mulder TP; Wiersma A; Tijburg LB Xenobiotica; 2001 Dec; 31(12):891-901. PubMed ID: 11780763 [TBL] [Abstract][Full Text] [Related]
58. Acute effects of green tea extract intake on exogenous and endogenous metabolites in human plasma. Hodgson AB; Randell RK; Mahabir-Jagessar-T K; Lotito S; Mulder T; Mela DJ; Jeukendrup AE; Jacobs DM J Agric Food Chem; 2014 Feb; 62(5):1198-208. PubMed ID: 24400998 [TBL] [Abstract][Full Text] [Related]
59. Molecular insights into the differences in anti-inflammatory activities of green tea catechins on IL-1β signaling in rheumatoid arthritis synovial fibroblasts. Fechtner S; Singh A; Chourasia M; Ahmed S Toxicol Appl Pharmacol; 2017 Aug; 329():112-120. PubMed ID: 28532672 [TBL] [Abstract][Full Text] [Related]
60. Diversity of catechin in northeast Indian tea cultivars. Sabhapondit S; Karak T; Bhuyan LP; Goswami BC; Hazarika M ScientificWorldJournal; 2012; 2012():485193. PubMed ID: 22448135 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]