174 related articles for article (PubMed ID: 21216846)
1. p-HPEA-EDA, a phenolic compound of virgin olive oil, activates AMP-activated protein kinase to inhibit carcinogenesis.
Khanal P; Oh WK; Yun HJ; Namgoong GM; Ahn SG; Kwon SM; Choi HK; Choi HS
Carcinogenesis; 2011 Apr; 32(4):545-53. PubMed ID: 21216846
[TBL] [Abstract][Full Text] [Related]
2. Effect of olive oil phenols on the production of inflammatory mediators in freshly isolated human monocytes.
Rosignoli P; Fuccelli R; Fabiani R; Servili M; Morozzi G
J Nutr Biochem; 2013 Aug; 24(8):1513-9. PubMed ID: 23477728
[TBL] [Abstract][Full Text] [Related]
3. Phenolic compounds profile of cornicabra virgin olive oil.
Gómez-Alonso S; Salvador MD; Fregapane G
J Agric Food Chem; 2002 Nov; 50(23):6812-7. PubMed ID: 12405780
[TBL] [Abstract][Full Text] [Related]
4. Aglycon of rhizochalin from the Rhizochalina incrustata induces apoptosis via activation of AMP-activated protein kinase in HT-29 colon cancer cells.
Khanal P; Kang BS; Yun HJ; Cho HG; Makarieva TN; Choi HS
Biol Pharm Bull; 2011; 34(10):1553-8. PubMed ID: 21963494
[TBL] [Abstract][Full Text] [Related]
5. Extra-virgin olive oil polyphenols inhibit HER2 (erbB-2)-induced malignant transformation in human breast epithelial cells: relationship between the chemical structures of extra-virgin olive oil secoiridoids and lignans and their inhibitory activities on the tyrosine kinase activity of HER2.
Menendez JA; Vazquez-Martin A; Oliveras-Ferraros C; Garcia-Villalba R; Carrasco-Pancorbo A; Fernandez-Gutierrez A; Segura-Carretero A
Int J Oncol; 2009 Jan; 34(1):43-51. PubMed ID: 19082476
[TBL] [Abstract][Full Text] [Related]
6. 24-hydroxyursolic acid from the leaves of the Diospyros kaki (Persimmon) induces apoptosis by activation of AMP-activated protein kinase.
Khanal P; Oh WK; Thuong PT; Cho SD; Choi HS
Planta Med; 2010 May; 76(7):689-93. PubMed ID: 19960411
[TBL] [Abstract][Full Text] [Related]
7. Oxidative DNA damage is prevented by extracts of olive oil, hydroxytyrosol, and other olive phenolic compounds in human blood mononuclear cells and HL60 cells.
Fabiani R; Rosignoli P; De Bartolomeo A; Fuccelli R; Servili M; Montedoro GF; Morozzi G
J Nutr; 2008 Aug; 138(8):1411-6. PubMed ID: 18641183
[TBL] [Abstract][Full Text] [Related]
8. Anti-cancer properties of olive oil secoiridoid phenols: a systematic review of in vivo studies.
Fabiani R
Food Funct; 2016 Oct; 7(10):4145-4159. PubMed ID: 27713961
[TBL] [Abstract][Full Text] [Related]
9. Evaluation of phenolic compounds in virgin olive oil by direct injection in high-performance liquid chromatography with fluorometric detection.
Selvaggini R; Servili M; Urbani S; Esposto S; Taticchi A; Montedoro G
J Agric Food Chem; 2006 Apr; 54(8):2832-8. PubMed ID: 16608197
[TBL] [Abstract][Full Text] [Related]
10. Phenolic compounds of 'Galega Vulgar' and 'Cobrançosa' olive oils along early ripening stages.
Peres F; Martins LL; Mourato M; Vitorino C; Antunes P; Ferreira-Dias S
Food Chem; 2016 Nov; 211():51-8. PubMed ID: 27283606
[TBL] [Abstract][Full Text] [Related]
11. Oleocanthal inhibits proliferation and MIP-1α expression in human multiple myeloma cells.
Scotece M; Gómez R; Conde J; Lopez V; Gómez-Reino JJ; Lago F; Smith AB; Gualillo O
Curr Med Chem; 2013; 20(19):2467-75. PubMed ID: 23521677
[TBL] [Abstract][Full Text] [Related]
12. Complex interactive effects of ripening degree, malaxation duration and temperature on Oblica cv. virgin olive oil phenols, volatiles and sensory quality.
Lukić I; Žanetić M; Jukić Špika M; Lukić M; Koprivnjak O; Brkić Bubola K
Food Chem; 2017 Oct; 232():610-620. PubMed ID: 28490119
[TBL] [Abstract][Full Text] [Related]
13. Irrigation and fruit canopy position modify oil quality of olive trees (cv. Frantoio).
Caruso G; Gucci R; Sifola MI; Selvaggini R; Urbani S; Esposto S; Taticchi A; Servili M
J Sci Food Agric; 2017 Aug; 97(11):3530-3539. PubMed ID: 28071794
[TBL] [Abstract][Full Text] [Related]
14. Interleukin-17 induces AP-1 activity and cellular transformation via upregulation of tumor progression locus 2 activity.
Kim G; Khanal P; Lim SC; Yun HJ; Ahn SG; Ki SH; Choi HS
Carcinogenesis; 2013 Feb; 34(2):341-50. PubMed ID: 23125217
[TBL] [Abstract][Full Text] [Related]
15. Delphinidin attenuates neoplastic transformation in JB6 Cl41 mouse epidermal cells by blocking Raf/mitogen-activated protein kinase kinase/extracellular signal-regulated kinase signaling.
Kang NJ; Lee KW; Kwon JY; Hwang MK; Rogozin EA; Heo YS; Bode AM; Lee HJ; Dong Z
Cancer Prev Res (Phila); 2008 Dec; 1(7):522-31. PubMed ID: 19139002
[TBL] [Abstract][Full Text] [Related]
16. Effect of olive stoning on the volatile and phenolic composition of virgin olive oil.
Servili M; Taticchi A; Esposto S; Urbani S; Selvaggini R; Montedoro G
J Agric Food Chem; 2007 Aug; 55(17):7028-35. PubMed ID: 17665928
[TBL] [Abstract][Full Text] [Related]
17. Phytochemicals and other characteristics of Croatian monovarietal extra virgin olive oils from Oblica, Lastovka and Levantinka varieties.
Šarolić M; Gugić M; Friganović E; Tuberoso CI; Jerković I
Molecules; 2015 Mar; 20(3):4395-409. PubMed ID: 25759956
[TBL] [Abstract][Full Text] [Related]
18. Inhibitory effects of a new 1H-pyrrolo[3,2-c]pyridine derivative, KIST101029, on activator protein-1 activity and neoplastic cell transformation induced by insulin-like growth factor-1.
Yun HJ; Kim G; Khanal P; Kim K; Oh CH; Choi HK; Sohn H; Choi HS
Biol Pharm Bull; 2013; 36(9):1466-73. PubMed ID: 23748899
[TBL] [Abstract][Full Text] [Related]
19. The involvement of phenolic-rich extracts from Galician autochthonous extra-virgin olive oils against the α-glucosidase and α-amylase inhibition.
Figueiredo-González M; Reboredo-Rodríguez P; González-Barreiro C; Carrasco-Pancorbo A; Cancho-Grande B; Simal-Gándara J
Food Res Int; 2019 Feb; 116():447-454. PubMed ID: 30716967
[TBL] [Abstract][Full Text] [Related]
20. Influence of genetic and interannual factors on the phenolic profiles of virgin olive oils.
Miho H; Moral J; Barranco D; Ledesma-Escobar CA; Priego-Capote F; Díez CM
Food Chem; 2021 Apr; 342():128357. PubMed ID: 33508902
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
