213 related articles for article (PubMed ID: 21278114)
1. The impact of ractopamine hydrochloride on growth and metabolism, with special consideration of its role on nitrogen balance and water utilization in pork production.
Ross KA; Beaulieu AD; Merrill J; Vessie G; Patience JF
J Anim Sci; 2011 Jul; 89(7):2243-56. PubMed ID: 21278114
[TBL] [Abstract][Full Text] [Related]
2. The interaction of fiber, supplied by distillers dried grains with solubles, with an antimicrobial and a nutrient partitioning agent on nitrogen balance, water utilization, and energy digestibility in finishing pigs.
Pilcher CM; Arentson R; Patience JF
J Anim Sci; 2015 Mar; 93(3):1124-32. PubMed ID: 26020889
[TBL] [Abstract][Full Text] [Related]
3. Impact of dietary energy level and ractopamine on growth performance, carcass characteristics, and meat quality of finishing pigs.
Hinson RB; Wiegand BR; Ritter MJ; Allee GL; Carr SN
J Anim Sci; 2011 Nov; 89(11):3572-9. PubMed ID: 21622875
[TBL] [Abstract][Full Text] [Related]
4. Time-response relationship of ractopamine feeding on growth performance, plasma urea nitrogen concentration, and carcass traits of finishing pigs.
Almeida VV; Nuñez AJ; Schinckel AP; Andrade C; Balieiro JC; Sbardella M; Miyada VS
J Anim Sci; 2013 Feb; 91(2):811-8. PubMed ID: 23307848
[TBL] [Abstract][Full Text] [Related]
5. Determining the effect of lysine:calorie ratio on growth performance of ten- to twenty-kilogram of body weight nursery pigs of two different genotypes.
Schneider JD; Tokach MD; Dritz SS; Nelssen JL; Derouchey JM; Goodband RD
J Anim Sci; 2010 Jan; 88(1):137-46. PubMed ID: 19783705
[TBL] [Abstract][Full Text] [Related]
6. Effects of dietary lysine and energy density on performance and carcass characteristics of finishing pigs fed ractopamine.
Apple JK; Maxwell CV; Brown DC; Friesen KG; Musser RE; Johnson ZB; Armstrong TA
J Anim Sci; 2004 Nov; 82(11):3277-87. PubMed ID: 15542474
[TBL] [Abstract][Full Text] [Related]
7. Interactive effect of ractopamine and dietary fat source on pork quality characteristics of fresh pork chops during simulated retail display.
Apple JK; Maxwell CV; Kutz BR; Rakes LK; Sawyer JT; Johnson ZB; Armstrong TA; Carr SN; Matzat PD
J Anim Sci; 2008 Oct; 86(10):2711-22. PubMed ID: 18502886
[TBL] [Abstract][Full Text] [Related]
8. Investigations of energy metabolism in weanling barrows: the interaction of dietary energy concentration and daily feed (energy) intake.
Oresanya TF; Beaulieu AD; Patience JF
J Anim Sci; 2008 Feb; 86(2):348-63. PubMed ID: 17998419
[TBL] [Abstract][Full Text] [Related]
9. True ileal digestible tryptophan to lysine ratios in ninety- to one hundred twenty-five-kilogram barrows.
Kendall DC; Gaines AM; Kerr BJ; Allee GL
J Anim Sci; 2007 Nov; 85(11):3004-12. PubMed ID: 17686897
[TBL] [Abstract][Full Text] [Related]
10. Effects of individual or combined xylanase and phytase supplementation on energy, amino acid, and phosphorus digestibility and growth performance of grower pigs fed wheat-based diets containing wheat millrun.
Nortey TN; Patience JF; Simmins PH; Trottier NL; Zijlstra RT
J Anim Sci; 2007 Jun; 85(6):1432-43. PubMed ID: 17325125
[TBL] [Abstract][Full Text] [Related]
11. Estimation of the optimum ratio of standardized ileal digestible isoleucine to lysine for eight- to twenty-five-kilogram pigs in diets containing spray-dried blood cells or corn gluten feed as a protein source.
Wiltafsky MK; Bartelt J; Relandeau C; Roth FX
J Anim Sci; 2009 Aug; 87(8):2554-64. PubMed ID: 19329472
[TBL] [Abstract][Full Text] [Related]
12. Effect of dietary energy concentration and apparent ileal digestible lysine:metabolizable energy ratio on nitrogen balance and growth performance of young pigs.
Urynek W; Buraczewska L
J Anim Sci; 2003 May; 81(5):1227-36. PubMed ID: 12772850
[TBL] [Abstract][Full Text] [Related]
13. Low-phytate barley cultivars improve the utilization of phosphorus, calcium, nitrogen, energy, and dry matter in diets fed to young swine.
Veum TL; Ledoux DR; Raboy V
J Anim Sci; 2007 Apr; 85(4):961-71. PubMed ID: 17178809
[TBL] [Abstract][Full Text] [Related]
14. Effects of pantothenic acid on growth performance and carcass characteristics of growing-finishing pigs fed diets with or without ractopamine hydrochloride.
Groesbeck CN; Goodband RD; Tokach MD; Dritz SS; Nelssen JL; DeRouchey JM
J Anim Sci; 2007 Oct; 85(10):2492-7. PubMed ID: 17591709
[TBL] [Abstract][Full Text] [Related]
15. Estimates of the optimum dietary ratio of standardized ileal digestible valine to lysine for eight to twenty-five kilograms of body weight pigs.
Wiltafsky MK; Schmidtlein B; Roth FX
J Anim Sci; 2009 Aug; 87(8):2544-53. PubMed ID: 19359510
[TBL] [Abstract][Full Text] [Related]
16. Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs.
Meng QW; Yan L; Ao X; Zhou TX; Wang JP; Lee JH; Kim IH
J Anim Sci; 2010 Oct; 88(10):3320-6. PubMed ID: 20562363
[TBL] [Abstract][Full Text] [Related]
17. Effect of graded levels of niacin supplementation of a semipurified diet on energy and nitrogen balance, growth performance, diarrhea occurrence, and niacin metabolite excretion by growing swine.
Ivers DJ; Veum TL
J Anim Sci; 2012 Jan; 90(1):282-8. PubMed ID: 21873540
[TBL] [Abstract][Full Text] [Related]
18. Carcass, meat quality, and sensory characteristics of heavy body weight pigs fed ractopamine hydrochloride (Paylean).
Fernández-Dueñas DM; Myers AJ; Scramlin SM; Parks CW; Carr SN; Killefer J; McKeith FK
J Anim Sci; 2008 Dec; 86(12):3544-50. PubMed ID: 18765853
[TBL] [Abstract][Full Text] [Related]
19. Amino acid digestibility and energy content of deoiled (solvent-extracted) corn distillers dried grains with solubles for swine and effects on growth performance and carcass characteristics.
Jacela JY; DeRouchey JM; Dritz SS; Tokach MD; Goodband RD; Nelssen JL; Sulabo RC; Thaler RC; Brandts L; Little DE; Prusa KJ
J Anim Sci; 2011 Jun; 89(6):1817-29. PubMed ID: 21257785
[TBL] [Abstract][Full Text] [Related]
20. Effect of dry- versus wet-autoclaving of spray-dried egg albumen compared with casein as protein sources on apparent nitrogen and energy balance, plasma urea nitrogen and glucose concentrations, and growth performance of neonatal swine.
Watkins KL; Veum TL
J Anim Sci; 2010 Aug; 88(8):2665-73. PubMed ID: 20418450
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
