55 related articles for article (PubMed ID: 21294758)
1. Evaluation of commercial essential oil samples on the growth of postharvest pathogen Monilinia fructicola (G. Winter) Honey.
Lazar-Baker EE; Hetherington SD; Ku VV; Newman SM
Lett Appl Microbiol; 2011 Mar; 52(3):227-32. PubMed ID: 21294758
[TBL] [Abstract][Full Text] [Related]
2. Pseudomonas protegens volatile organic compounds inhibited brown rot of postharvest peach fruit by repressing the pathogenesis-related genes in Monilinia fructicola.
Huang Y; Shan X; Zhang C; Duan Y
Food Microbiol; 2024 Sep; 122():104551. PubMed ID: 38839219
[TBL] [Abstract][Full Text] [Related]
3. Thyme and Savory Essential Oil Vapor Treatments Control Brown Rot and Improve the Storage Quality of Peaches and Nectarines, but Could Favor Gray Mold.
Santoro K; Maghenzani M; Chiabrando V; Bosio P; Gullino ML; Spadaro D; Giacalone G
Foods; 2018 Jan; 7(1):. PubMed ID: 29303966
[TBL] [Abstract][Full Text] [Related]
4. Microscopic Analyses of Latent and Visible Monilinia fructicola Infections in Nectarines.
Garcia-Benitez C; Melgarejo P; De Cal A; Fontaniella B
PLoS One; 2016; 11(8):e0160675. PubMed ID: 27494620
[TBL] [Abstract][Full Text] [Related]
5. Activity of the novel fungicide SYP-Z048 against plant pathogens.
Chen F; Han P; Liu P; Si N; Liu J; Liu X
Sci Rep; 2014 Sep; 4():6473. PubMed ID: 25253681
[TBL] [Abstract][Full Text] [Related]
6. Efficacy of Essential Oil Vapours in Reducing Postharvest Rots and Effect on the Fruit Mycobiome of Nectarines.
Remolif G; Buonsenso F; Schiavon G; Garello M; Spadaro D
J Fungi (Basel); 2024 May; 10(5):. PubMed ID: 38786695
[TBL] [Abstract][Full Text] [Related]
7. Impact of Various Essential Oils on the Development of Pathogens of the
Danielewicz J; Grzanka M; Sobiech Ł; Jajor E; Horoszkiewicz J; Korbas M; Blecharczyk A; Stuper-Szablewska K; Matysiak K
Molecules; 2024 May; 29(10):. PubMed ID: 38792237
[TBL] [Abstract][Full Text] [Related]
8. Phytochemical residue profiles in rice grains fumigated with essential oils for the control of rice weevil.
Vendan SE; Manivannan S; Sunny AM; Murugesan R
PLoS One; 2017; 12(10):e0186020. PubMed ID: 29023481
[TBL] [Abstract][Full Text] [Related]
9. Using Essential Oils to Reduce
Vidaković Knežević S; Knežević S; Vranešević J; Milanov D; Ružić Z; Karabasil N; Kocić-Tanackov S
Foods; 2024 Mar; 13(5):. PubMed ID: 38472919
[TBL] [Abstract][Full Text] [Related]
10. Citral in lemon myrtle, lemongrass, litsea, and melissa essential oils suppress the growth and invasion of breast cancer cells.
Nagata T; Satou T; Hayashi S; Satyal P; Watanabe M; Riggs B; Saida Y
BMC Complement Med Ther; 2024 Jun; 24(1):211. PubMed ID: 38831283
[TBL] [Abstract][Full Text] [Related]
11. Origanum dictamnus oil vapour suppresses the development of grey mould in eggplant fruit in vitro.
Stavropoulou A; Loulakakis K; Magan N; Tzortzakis N
Biomed Res Int; 2014; 2014():562679. PubMed ID: 25254209
[TBL] [Abstract][Full Text] [Related]
12. Potentiation of the Antimicrobial Effect of Oxytetracycline Combined with Cinnamon, Clove, Oregano, and Red Thyme Essential Oils against MDR
Huerta Lorenzo B; Galán-Relaño Á; Barba-Sánchez E; Romero-Salmoral A; Solarte Portilla AL; Gómez-Gascón L; Astorga Márquez RJ
Animals (Basel); 2024 Apr; 14(9):. PubMed ID: 38731351
[TBL] [Abstract][Full Text] [Related]
13. Combined chitosan and Cympobogon citratus (D.C. ex Nees) Stapf. essential oil to inhibit the fungal phytopathogen Paramyrothecium roridum and control crater rot in melon (Cucumis melo L.).
Macedo SA; Lundgren GA; Dos Passos Braga S; de Souza EL; Câmara MPS
Braz J Microbiol; 2020 Dec; 51(4):2057-2065. PubMed ID: 32915438
[TBL] [Abstract][Full Text] [Related]
14. Development of a novel 1-octen-3-ol-loaded agar/curdlan hydrogel for inhibiting peach fruit diseases.
Wang X; Dai M; Peng Y; Huang M; Han X; Cao J; Qiao J; Song Z; Shi J
Int J Biol Macromol; 2023 Nov; 251():126411. PubMed ID: 37598819
[TBL] [Abstract][Full Text] [Related]
15. Postharvest Treatments with Sulfur-Containing Food Additives to Control Major Fungal Pathogens of Stone Fruits.
Martínez-Blay V; Taberner V; Pérez-Gago MB; Palou L
Foods; 2021 Sep; 10(9):. PubMed ID: 34574225
[TBL] [Abstract][Full Text] [Related]
16. Monilinia fructicola genes involved in the cell wall-degrading process in early nectarine infection.
Astacio JD; Melgarejo P; De Cal A; Espeso EA
Int J Food Microbiol; 2024 Jul; 419():110750. PubMed ID: 38776709
[TBL] [Abstract][Full Text] [Related]
17. Effect of cinnamomum zeylanicum blume essential oil on the growth and morphogenesis of some potentially pathogenic Aspergillus species.
Carmo ES; de Oliveira Lima E; de Souza EL; de Sousa FB
Braz J Microbiol; 2008 Jan; 39(1):91-7. PubMed ID: 24031186
[TBL] [Abstract][Full Text] [Related]
18. Non-clinical investigations about cytotoxic and anti-platelet activities of gamma-terpinene.
Souza RP; Pimentel VD; de Sousa RWR; Sena EP; da Silva ACA; Dittz D; Ferreira PMP; de Oliveira AP
Naunyn Schmiedebergs Arch Pharmacol; 2024 May; ():. PubMed ID: 38801455
[TBL] [Abstract][Full Text] [Related]
19. Antimicrobial effects of selected plant essential oils on the growth of a Pseudomonas putida strain isolated from meat.
Oussalah M; Caillet S; Saucier L; Lacroix M
Meat Sci; 2006 Jun; 73(2):236-44. PubMed ID: 22062294
[TBL] [Abstract][Full Text] [Related]
20. Efficacy of Lemon Myrtle Essential Oil as a Bio-Fungicide in Inhibiting Citrus Green Mould.
Rahman MM; Wills RBH; Bowyer MC; Vuong VQ; Golding JB; Kirkman T; Pristijono P
Plants (Basel); 2023 Oct; 12(21):. PubMed ID: 37960098
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]