BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

323 related articles for article (PubMed ID: 21298116)

  • 1. Dietary fat intake and the risk of depression: the SUN Project.
    Sánchez-Villegas A; Verberne L; De Irala J; Ruíz-Canela M; Toledo E; Serra-Majem L; Martínez-González MA
    PLoS One; 2011 Jan; 6(1):e16268. PubMed ID: 21298116
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary fat intake and quality of life: the SUN project.
    Ruano C; Henriquez P; Bes-Rastrollo M; Ruiz-Canela M; del Burgo CL; Sánchez-Villegas A
    Nutr J; 2011 Nov; 10():121. PubMed ID: 22047452
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A prospective cohort study on the association between dietary fatty acids intake and risk of hypertension incident.
    Shakiba E; Najafi F; Pasdar Y; Moradinazar M; Navabi J; Shakiba MH; Bagheri A
    Sci Rep; 2023 Nov; 13(1):21112. PubMed ID: 38036572
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Habitual dietary fat intake and risk of muscle weakness and lower-extremity functional impairment in older adults: A prospective cohort study.
    Arias-Fernández L; Struijk EA; Rodríguez-Artalejo F; Lopez-Garcia E; Lana A
    Clin Nutr; 2020 Dec; 39(12):3663-3670. PubMed ID: 32273201
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease.
    Guasch-Ferré M; Babio N; Martínez-González MA; Corella D; Ros E; Martín-Peláez S; Estruch R; Arós F; Gómez-Gracia E; Fiol M; Santos-Lozano JM; Serra-Majem L; Bulló M; Toledo E; Barragán R; Fitó M; Gea A; Salas-Salvadó J;
    Am J Clin Nutr; 2015 Dec; 102(6):1563-73. PubMed ID: 26561617
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Higher Intake of Polyunsaturated Fatty Acid and Monounsaturated Fatty Acid is Inversely Associated With AMD.
    Roh M; Shin HJ; Laíns I; Providência J; Caseiro-Alves M; Barreto P; Vavvas DG; Miller JB; Kim IK; Gaziano JM; Liang L; Silva R; Miller JW; Husain D
    Invest Ophthalmol Vis Sci; 2020 Feb; 61(2):20. PubMed ID: 32058563
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary Fats in Relation to Total and Cause-Specific Mortality in a Prospective Cohort of 521 120 Individuals With 16 Years of Follow-Up.
    Zhuang P; Zhang Y; He W; Chen X; Chen J; He L; Mao L; Wu F; Jiao J
    Circ Res; 2019 Mar; 124(5):757-768. PubMed ID: 30636521
    [TBL] [Abstract][Full Text] [Related]  

  • 8. The association between prepregnancy dietary fatty acids and risk of gestational diabetes mellitus: A prospective cohort study.
    Fan Y; Li Z; Shi J; Liu S; Li L; Ding L; Zhao J; Pan Y; Lei H; He T; Li W; Li X; Mi Y; Ma L
    Clin Nutr; 2024 Feb; 43(2):484-493. PubMed ID: 38194788
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils.
    Mozaffarian D; Clarke R
    Eur J Clin Nutr; 2009 May; 63 Suppl 2():S22-33. PubMed ID: 19424216
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary intake of monounsaturated and polyunsaturated fatty acids is related to the reduced risk of esophageal squamous cell carcinoma.
    Tang YX; Zhao W; Li J; Xie P; Wang S; Yan L; Xing X; Lu J; Tse LA; Wang HH; Liu X
    Lipids Health Dis; 2022 Feb; 21(1):25. PubMed ID: 35220970
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Diet and risk of dementia: Does fat matter?: The Rotterdam Study.
    Engelhart MJ; Geerlings MI; Ruitenberg A; Van Swieten JC; Hofman A; Witteman JC; Breteler MM
    Neurology; 2002 Dec; 59(12):1915-21. PubMed ID: 12499483
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Dietary total fat, fatty acids intake, and risk of cardiovascular disease: a dose-response meta-analysis of cohort studies.
    Zhu Y; Bo Y; Liu Y
    Lipids Health Dis; 2019 Apr; 18(1):91. PubMed ID: 30954077
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dietary Fats and Depressive Symptoms in Italian Adults.
    Currenti W; Godos J; Alanazi AM; Lanza G; Ferri R; Caraci F; Galvano F; Castellano S; Grosso G
    Nutrients; 2023 Jan; 15(3):. PubMed ID: 36771380
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Associations of Monounsaturated Fatty Acids From Plant and Animal Sources With Total and Cause-Specific Mortality in Two US Prospective Cohort Studies.
    Guasch-Ferré M; Zong G; Willett WC; Zock PL; Wanders AJ; Hu FB; Sun Q
    Circ Res; 2019 Apr; 124(8):1266-1275. PubMed ID: 30689516
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [CONSENSUS ON FATS AND OILS IN THE DIET OF S ISH ADULTS; POSITION PAPER OF THE SPANISH FEDERATION OF FOOD, NUTRITION AND DIETETICS SOCIETIES].
    Ros E; López-Miranda J; Picó C; Rubio MÁ; Babio N; Sala-Vila A; Pérez-Jiménez F; Escrich E; Bulló M; Solanas M; Gil Hernández A; Salas-Salvadó J
    Nutr Hosp; 2015 Aug; 32(2):435-77. PubMed ID: 26268073
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary fatty acids and risk of coronary heart disease in men: the Kuopio Ischemic Heart Disease Risk Factor Study.
    Virtanen JK; Mursu J; Tuomainen TP; Voutilainen S
    Arterioscler Thromb Vasc Biol; 2014 Dec; 34(12):2679-87. PubMed ID: 25256234
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Monounsaturated, trans, and saturated Fatty acids and cognitive decline in women.
    Naqvi AZ; Harty B; Mukamal KJ; Stoddard AM; Vitolins M; Dunn JE
    J Am Geriatr Soc; 2011 May; 59(5):837-43. PubMed ID: 21568955
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Butter, Margarine, Vegetable Oils, and Olive Oil in the Average Polish Diet.
    Górska-Warsewicz H; Rejman K; Laskowski W; Czeczotko M
    Nutrients; 2019 Dec; 11(12):. PubMed ID: 31816944
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Replacing saturated fat with PUFA-rich (sunflower oil) or MUFA-rich (rapeseed, olive and high-oleic sunflower oil) fats resulted in comparable hypocholesterolemic effects in cholesterol-fed hamsters.
    Trautwein EA; Rieckhoff D; Kunath-Rau A; Erbersdobler HF
    Ann Nutr Metab; 1999; 43(3):159-72. PubMed ID: 10545672
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Dietary fat and fatty acids in relation to risk of colorectal cancer.
    Wan Y; Wu K; Wang L; Yin K; Song M; Giovannucci EL; Willett WC
    Eur J Nutr; 2022 Jun; 61(4):1863-1873. PubMed ID: 35048194
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 17.