BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

100 related articles for article (PubMed ID: 21314195)

  • 1. Molecular classification of barley (Hordeum vulgare L.) mutants using derivative NIR spectroscopy.
    Wiley PR; Tanner GJ; Chandler PM; Anderssen RS
    J Agric Food Chem; 2009 May; 57(10):4042-50. PubMed ID: 21314195
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Identification of barley and rye varieties using matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry with neural networks.
    Bloch HA; Petersen M; Sperotto MM; Keşmir C; Radzikowski L; Jacobsen S; Søndergaard I
    Rapid Commun Mass Spectrom; 2001; 15(6):440-5. PubMed ID: 11291123
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Near-Infrared Spectroscopy Using a Supercontinuum Laser: Application to Long Wavelength Transmission Spectra of Barley Endosperm and Oil.
    Ringsted T; Dupont S; Ramsay J; Jespersen BM; Sørensen KM; Keiding SR; Engelsen SB
    Appl Spectrosc; 2016 Jul; 70(7):1176-85. PubMed ID: 27340221
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Creation of the first ultra-low gluten barley (Hordeum vulgare L.) for coeliac and gluten-intolerant populations.
    Tanner GJ; Blundell MJ; Colgrave ML; Howitt CA
    Plant Biotechnol J; 2016 Apr; 14(4):1139-50. PubMed ID: 26427614
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Rapid and Nondestructive Determination of Aleurone Content in Pearling Fractions of Barley by Near-Infrared (NIR) and Fluorescence Spectroscopies.
    Wold JP; Airado-Rodríguez D; Holtekjølen AK; Holopainen-Mantila U; Sahlstrøm S
    J Agric Food Chem; 2017 Mar; 65(8):1813-1821. PubMed ID: 28166627
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Endosperm structure affects the malting quality of barley (Hordeum vulgare L.).
    Holopainen UR; Wilhelmson A; Salmenkallio-Marttila M; Peltonen-Sainio P; Rajala A; Reinikainen P; Kotaviita E; Simolin H; Home S
    J Agric Food Chem; 2005 Sep; 53(18):7279-87. PubMed ID: 16131143
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Milling, water uptake, and modification properties of different barley (Hordeum vulgare L.) lots in relation to grain composition and structure.
    Holopainen UR; Pihlava JM; Serenius M; Hietaniemi V; Wilhelmson A; Poutanen K; Lehtinen P
    J Agric Food Chem; 2014 Sep; 62(35):8875-82. PubMed ID: 25136990
    [TBL] [Abstract][Full Text] [Related]  

  • 8. A high-grain protein content locus on barley (Hordeum vulgare) chromosome 6 is associated with increased flag leaf proteolysis and nitrogen remobilization.
    Jukanti AK; Fischer AM
    Physiol Plant; 2008 Apr; 132(4):426-39. PubMed ID: 18333996
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Prediction of protein content of intact wheat seeds with near infrared reflectance spectroscopy (NIRS)].
    Wang WD; Gu YH; Qin GY; Huo YP
    Guang Pu Xue Yu Guang Pu Fen Xi; 2007 Apr; 27(4):697-701. PubMed ID: 17608178
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Predicting the chemical composition of intact kernels in maize hybrids by near infrared reflectance spectroscopy].
    Wei LM; Jiang HY; Li JH; Yan YL; Dai JR
    Guang Pu Xue Yu Guang Pu Fen Xi; 2005 Sep; 25(9):1404-7. PubMed ID: 16379276
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Near-infrared reflectance spectroscopy predicts protein, starch, and seed weight in intact seeds of common bean ( Phaseolus vulgaris L.).
    Hacisalihoglu G; Larbi B; Settles AM
    J Agric Food Chem; 2010 Jan; 58(2):702-6. PubMed ID: 20025213
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Measurement of wheat gluten and barley hordeins in contaminated oats from Europe, the United States and Canada by Sandwich R5 ELISA.
    Hernando A; Mujico JR; Mena MC; Lombardía M; Méndez E
    Eur J Gastroenterol Hepatol; 2008 Jun; 20(6):545-54. PubMed ID: 18467914
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Cloning and characterization of four B-hordein genes from Tibetan hull-less barley (Hordeum vulgare subsp. vulgare).
    Han ZX; Qian G; Pan ZF; Deng GB; Wu F; Tang YW; Qiang XL; Yu MQ
    Yi Chuan Xue Bao; 2006 Oct; 33(10):937-47. PubMed ID: 17046594
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Modulation of Barley (Hordeum vulgare L.) Grain Protein Sink-Source Relations Towards Human Epidermal Growth Factor Instead of B-hordein Storage Protein.
    Panting M; Holme IB; Björnsson JM; Brinch-Pedersen H
    Mol Biotechnol; 2021 Jan; 63(1):13-23. PubMed ID: 33051823
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Analysis of genetic diversity of hordein in wild close relatives of barley from Tibet.
    Yin YQ; Ma DQ; Ding Y
    Theor Appl Genet; 2003 Sep; 107(5):837-42. PubMed ID: 12819910
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Determination of grain protein content by near-infrared spectrometry and multivariate calibration in barley.
    Lin C; Chen X; Jian L; Shi C; Jin X; Zhang G
    Food Chem; 2014 Nov; 162():10-5. PubMed ID: 24874350
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Protein and hordein fraction content in barley seeds as affected by sowing date and their relations to malting quality.
    Qi JC; Chen JX; Wang JM; Wu FB; Cao LP; Zhang GP
    J Zhejiang Univ Sci B; 2005 Nov; 6(11):1069-75. PubMed ID: 16252340
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Polymorphism of the cultivated barley (Hordeum vulgare L.) of South Arabia at hordein-coding loci].
    Pomortsev AA; Lialina EV
    Genetika; 2007 May; 43(5):660-7. PubMed ID: 17633560
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Prediction chemical composition and alveograph parameters on wheat by near-infrared transmittance spectroscopy.
    Miralbés C
    J Agric Food Chem; 2003 Oct; 51(21):6335-9. PubMed ID: 14518964
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Influence of grain topography on near infrared hyperspectral images.
    Manley M; McGoverin CM; Engelbrecht P; Geladi P
    Talanta; 2012 Jan; 89():223-30. PubMed ID: 22284484
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.