288 related articles for article (PubMed ID: 21320382)
1. Ruminant and industrial sources of trans-fat and cardiovascular and diabetic diseases.
Tardy AL; Morio B; Chardigny JM; Malpuech-Brugère C
Nutr Res Rev; 2011 Jun; 24(1):111-7. PubMed ID: 21320382
[TBL] [Abstract][Full Text] [Related]
2. A prospective study of intake of trans-fatty acids from ruminant fat, partially hydrogenated vegetable oils, and marine oils and mortality from CVD.
Laake I; Pedersen JI; Selmer R; Kirkhus B; Lindman AS; Tverdal A; Veierød MB
Br J Nutr; 2012 Aug; 108(4):743-54. PubMed ID: 22059639
[TBL] [Abstract][Full Text] [Related]
3. Trans fatty acids: are its cardiovascular risks fully appreciated?
Nestel P
Clin Ther; 2014 Mar; 36(3):315-21. PubMed ID: 24636816
[TBL] [Abstract][Full Text] [Related]
4. Effect of trans fatty acid isomers from ruminant sources on risk factors of cardiovascular disease: study design and rationale.
Gebauer SK; Destaillats F; Mouloungui Z; Candy L; Bezelgues JB; Dionisi F; Baer DJ
Contemp Clin Trials; 2011 Jul; 32(4):569-76. PubMed ID: 21458598
[TBL] [Abstract][Full Text] [Related]
5. Rationale and design of the TRANSFACT project phase I: a study to assess the effect of the two different dietary sources of trans fatty acids on cardiovascular risk factors in humans.
Chardigny JM; Malpuech-Brugère C; Dionisi F; Bauman DE; German B; Mensink RP; Combe N; Chaumont P; Barbano DM; Enjalbert F; Bezelgues JB; Cristiani I; Moulin J; Boirie Y; Golay PA; Giuffrida F; Sébédio JL; Destaillats F
Contemp Clin Trials; 2006 Aug; 27(4):364-73. PubMed ID: 16632411
[TBL] [Abstract][Full Text] [Related]
6. Health effects of trans-fatty acids: experimental and observational evidence.
Mozaffarian D; Aro A; Willett WC
Eur J Clin Nutr; 2009 May; 63 Suppl 2():S5-21. PubMed ID: 19424218
[TBL] [Abstract][Full Text] [Related]
7. Evaluation of the Impact of Ruminant Trans Fatty Acids on Human Health: Important Aspects to Consider.
Kuhnt K; Degen C; Jahreis G
Crit Rev Food Sci Nutr; 2016 Sep; 56(12):1964-80. PubMed ID: 25746671
[TBL] [Abstract][Full Text] [Related]
8. [Trans fatty acids: effects on lipoprotein metabolism and cardiovascular risk].
Attia-Skhiri N; Fournier N; Pourci ML; Paul JL
Ann Biol Clin (Paris); 2009; 67(5):517-23. PubMed ID: 19789123
[TBL] [Abstract][Full Text] [Related]
9. Consumption of industrial and ruminant trans fatty acids and risk of coronary heart disease: a systematic review and meta-analysis of cohort studies.
Bendsen NT; Christensen R; Bartels EM; Astrup A
Eur J Clin Nutr; 2011 Jul; 65(7):773-83. PubMed ID: 21427742
[TBL] [Abstract][Full Text] [Related]
10. Trans-fatty acids in New Zealand patients with coronary artery disease.
Benatar JR; Gladding P; White HD; Zeng I; Stewart RA
Eur J Cardiovasc Prev Rehabil; 2011 Aug; 18(4):615-20. PubMed ID: 21450635
[TBL] [Abstract][Full Text] [Related]
11. Trans fatty acids (TFA): analysis, occurrence, intake and clinical relevance.
Steinhart H; Rickert R; Winkler K
Eur J Med Res; 2003 Aug; 8(8):358-62. PubMed ID: 12915330
[TBL] [Abstract][Full Text] [Related]
12. Fetal and neonatal exposure to trans-fatty acids impacts on susceptibility to atherosclerosis in apo E*3 Leiden mice.
Gates L; Langley-Evans SC; Kraft J; Lock AL; Salter AM
Br J Nutr; 2017 Feb; 117(3):377-385. PubMed ID: 28222826
[TBL] [Abstract][Full Text] [Related]
13. Fatty acid composition including trans-fatty acids in edible oils and fats: probable intake in Indian population.
Dixit S; Das M
J Food Sci; 2012 Oct; 77(10):T188-99. PubMed ID: 22950538
[TBL] [Abstract][Full Text] [Related]
14. Effects of ruminant trans fatty acids on cardiovascular disease and cancer: a comprehensive review of epidemiological, clinical, and mechanistic studies.
Gebauer SK; Chardigny JM; Jakobsen MU; Lamarche B; Lock AL; Proctor SD; Baer DJ
Adv Nutr; 2011 Jul; 2(4):332-54. PubMed ID: 22332075
[TBL] [Abstract][Full Text] [Related]
15. Overview of trans fatty acids: biochemistry and health effects.
Bhardwaj S; Passi SJ; Misra A
Diabetes Metab Syndr; 2011; 5(3):161-4. PubMed ID: 22813572
[TBL] [Abstract][Full Text] [Related]
16. [Dietary trans-fatty acids and metabolic syndrome].
Kochan Z; Karbowska J; Babicz-Zielińska E
Postepy Hig Med Dosw (Online); 2010 Dec; 64():650-8. PubMed ID: 21228440
[TBL] [Abstract][Full Text] [Related]
17. Recent developments in altering the fatty acid composition of ruminant-derived foods.
Shingfield KJ; Bonnet M; Scollan ND
Animal; 2013 Mar; 7 Suppl 1():132-62. PubMed ID: 23031638
[TBL] [Abstract][Full Text] [Related]
18. Intake of trans fatty acids from partially hydrogenated vegetable and fish oils and ruminant fat in relation to cancer risk.
Laake I; Carlsen MH; Pedersen JI; Weiderpass E; Selmer R; Kirkhus B; Thune I; Veierød MB
Int J Cancer; 2013 Mar; 132(6):1389-403. PubMed ID: 22821174
[TBL] [Abstract][Full Text] [Related]
19. [Trans-fatty acids--effects on coronary heart disease].
Karbowska J; Kochan Z
Pol Merkur Lekarski; 2011 Jul; 31(181):56-9. PubMed ID: 21870712
[TBL] [Abstract][Full Text] [Related]
20. Intake of ruminant trans fatty acids and changes in body weight and waist circumference.
Hansen CP; Berentzen TL; Halkjær J; Tjønneland A; Sørensen TI; Overvad K; Jakobsen MU
Eur J Clin Nutr; 2012 Oct; 66(10):1104-9. PubMed ID: 22805493
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
