427 related articles for article (PubMed ID: 21338779)
21. Variations in conjugated linoleic acid (CLA) content of processed cheese by lactation time, feeding regimen, and ripening.
Kim JH; Kwon OJ; Choi NJ; Oh SJ; Jeong HY; Song MK; Jeong I; Kim YJ
J Agric Food Chem; 2009 Apr; 57(8):3235-9. PubMed ID: 19284724
[TBL] [Abstract][Full Text] [Related]
22. Composition of milk fat from cows selected for milk fat globule size and offered either fresh pasture or a corn silage-based diet.
Couvreur S; Hurtaud C; Marnet PG; Faverdin P; Peyraud JL
J Dairy Sci; 2007 Jan; 90(1):392-403. PubMed ID: 17183107
[TBL] [Abstract][Full Text] [Related]
23. Fatty acid intake and milk fatty acid composition of Holstein dairy cows under different grazing strategies: herbage mass and daily herbage allowance.
Palladino RA; O'Donovan M; Murphy JJ; McEvoy M; Callan J; Boland TM; Kenny DA
J Dairy Sci; 2009 Oct; 92(10):5212-23. PubMed ID: 19762839
[TBL] [Abstract][Full Text] [Related]
24. Conjugated linoleic acid content of milk and cheese from cows fed extruded oilseeds.
Dhiman TR; Helmink ED; McMahon DJ; Fife RL; Pariza MW
J Dairy Sci; 1999 Feb; 82(2):412-9. PubMed ID: 10068962
[TBL] [Abstract][Full Text] [Related]
25. Effects of dietary supplementation of rumen-protected conjugated linoleic acid to grazing cows in early lactation.
Medeiros SR; Oliveira DE; Aroeira LJ; McGuire MA; Bauman DE; Lanna DP
J Dairy Sci; 2010 Mar; 93(3):1126-37. PubMed ID: 20172234
[TBL] [Abstract][Full Text] [Related]
26. Butter composition and texture from cows with different milk fatty acid compositions fed fish oil or roasted soybeans.
Bobe G; Zimmerman S; Hammond EG; Freeman AE; Porter PA; Luhman CM; Beitz DC
J Dairy Sci; 2007 Jun; 90(6):2596-603. PubMed ID: 17517699
[TBL] [Abstract][Full Text] [Related]
27. Pasture forages, supplementation rate, and stocking rate effects on dairy cow performance.
Fike JH; Staples CR; Sollenberger LE; Macoon B; Moore JE
J Dairy Sci; 2003 Apr; 86(4):1268-81. PubMed ID: 12741552
[TBL] [Abstract][Full Text] [Related]
28. Fatty acid and sensory profiles of Caciocavallo cheese as affected by management system.
Esposito G; Masucci F; Napolitano F; Braghieri A; Romano R; Manzo N; Di Francia A
J Dairy Sci; 2014; 97(4):1918-28. PubMed ID: 24534504
[TBL] [Abstract][Full Text] [Related]
29. Winter feeding systems and dairy cow breed have an impact on milk composition and flavour of two Protected Designation of Origin French cheeses.
Hurtaud C; Peyraud JL; Michel G; Berthelot D; Delaby L
Animal; 2009 Sep; 3(9):1327-38. PubMed ID: 22444910
[TBL] [Abstract][Full Text] [Related]
30. Processing whole cottonseed moderates fatty acid metabolism and improves performance by dairy cows.
Reveneau C; Ribeiro CV; Eastridge ML; St-Pierre NR; Firkins JL
J Dairy Sci; 2005 Dec; 88(12):4342-55. PubMed ID: 16291626
[TBL] [Abstract][Full Text] [Related]
31. Effects of ewes grazing sulla or ryegrass pasture for different daily durations on forage intake, milk production and fatty acid composition of cheese.
Bonanno A; Di Grigoli A; Mazza F; De Pasquale C; Giosuè C; Vitale F; Alabiso M
Animal; 2016 Dec; 10(12):2074-2082. PubMed ID: 27328633
[TBL] [Abstract][Full Text] [Related]
32. Effect of pregrazing herbage mass on methane production, dry matter intake, and milk production of grazing dairy cows during the mid-season period.
Wims CM; Deighton MH; Lewis E; O'Loughlin B; Delaby L; Boland TM; O'Donovan M
J Dairy Sci; 2010 Oct; 93(10):4976-85. PubMed ID: 20855032
[TBL] [Abstract][Full Text] [Related]
33. Comparison of fatty acid content of milk from Jersey and Holstein cows consuming pasture or a total mixed ration.
White SL; Bertrand JA; Wade MR; Washburn SP; Green JT; Jenkins TC
J Dairy Sci; 2001 Oct; 84(10):2295-301. PubMed ID: 11699461
[TBL] [Abstract][Full Text] [Related]
34. Evaluation of corn germ from ethanol production as an alternative fat source in dairy cow diets.
Abdelqader MM; Hippen AR; Kalscheur KF; Schingoethe DJ; Karges K; Gibson ML
J Dairy Sci; 2009 Mar; 92(3):1023-37. PubMed ID: 19233796
[TBL] [Abstract][Full Text] [Related]
35. Milk production of fall-calving dairy cows during summer grazing of grass or grass-clover pasture.
Wu Z; Kanneganti VR; Massingill LJ; Wiltbank MC; Walgenbach RP; Satter LD
J Dairy Sci; 2001 May; 84(5):1166-73. PubMed ID: 11384043
[TBL] [Abstract][Full Text] [Related]
36. Comparison of hay and haylage from permanent Alpine meadows in winter dairy cow diets.
Borreani G; Giaccone D; Mimosi A; Tabacco E
J Dairy Sci; 2007 Dec; 90(12):5643-50. PubMed ID: 18024756
[TBL] [Abstract][Full Text] [Related]
37. Fatty acid profile of the milk of cows reared in the mountain region of Poland.
Rutkowska J; Adamska A; Bialek M
J Dairy Res; 2012 Nov; 79(4):469-76. PubMed ID: 23089265
[TBL] [Abstract][Full Text] [Related]
38. Supplementation with partially hydrogenated oil in grazing dairy cows in early lactation.
Schroeder GF; Gagliostro GA; Becu-Villalobos D; Lacau-Mengido I
J Dairy Sci; 2002 Mar; 85(3):580-94. PubMed ID: 11949863
[TBL] [Abstract][Full Text] [Related]
39. Interannual and geographical reproducibility of the nutritional quality of milk fat from commercial grazing flocks.
Virto M; Bustamante M; Ruiz de Gordoa JC; Amores G; Fernández-Caballero PN; Mandaluniz N; Arranz J; Nájera AI; Albisu M; Pérez-Elortondo FJ; Barron LJ; de Renobales M
J Dairy Res; 2012 Nov; 79(4):485-94. PubMed ID: 22998802
[TBL] [Abstract][Full Text] [Related]
40. Recovery of n-3 polyunsaturated fatty acids and conjugated linoleic acids in ripened cheese obtained from milk of cows fed different levels of extruded flaxseed.
Cattani M; Mantovani R; Schiavon S; Bittante G; Bailoni L
J Dairy Sci; 2014; 97(1):123-35. PubMed ID: 24268406
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
