193 related articles for article (PubMed ID: 21339129)
21. Effect of microwave power on kinetics and characteristics of microwave vacuum-dried longan (Dimocarpus longan Lour.) pulp.
Su D; Zhang M; Wei Z; Tang X; Zhang R; Liu L; Deng Y
Food Sci Technol Int; 2015 Mar; 21(2):124-32. PubMed ID: 24367023
[TBL] [Abstract][Full Text] [Related]
22. A model for the effect of real leaks on the transport of microorganisms into a vacuum freeze-dryer.
Jennings TA
J Parenter Sci Technol; 1990; 44(1):22-5. PubMed ID: 2313488
[TBL] [Abstract][Full Text] [Related]
23. Thin-layer modeling of convective and microwave-convective drying of oyster mushroom (Pleurotus ostreatus).
Bhattacharya M; Srivastav PP; Mishra HN
J Food Sci Technol; 2015 Apr; 52(4):2013-22. PubMed ID: 25829581
[TBL] [Abstract][Full Text] [Related]
24. Drying and color characteristics of coriander foliage using convective thin-layer and microwave drying.
Shaw M; Meda V; Tabil L; Opoku A
J Microw Power Electromagn Energy; 2007; 41(2):59-68. PubMed ID: 18161423
[TBL] [Abstract][Full Text] [Related]
25. A novel dehydration technique for carrot slices implementing ultrasound and vacuum drying methods.
Chen ZG; Guo XY; Wu T
Ultrason Sonochem; 2016 May; 30():28-34. PubMed ID: 26703199
[TBL] [Abstract][Full Text] [Related]
26. Fractional order calculus approach for drying modeling of eggplants.
Erenturk K; Kose B; Erenturk S
Food Sci Technol Int; 2020 Jul; 26(5):379-387. PubMed ID: 31870193
[TBL] [Abstract][Full Text] [Related]
27. Apparatus and method for investigation of energy consumption of microwave assisted drying systems.
Göllei A; Vass A; Magyar A; Pallai E
Rev Sci Instrum; 2009 Oct; 80(10):104706. PubMed ID: 19895084
[TBL] [Abstract][Full Text] [Related]
28. Thin-layer modelling of sweet potato slices drying under naturally-ventilated warm air by solar-venturi dryer.
Gasa S; Sibanda S; Workneh TS; Laing M; Kassim A
Heliyon; 2022 Feb; 8(2):e08949. PubMed ID: 35243071
[TBL] [Abstract][Full Text] [Related]
29. Research on the drying kinetics of household food waste for the development and optimization of domestic waste drying technique.
Sotiropoulos A; Malamis D; Michailidis P; Krokida M; Loizidou M
Environ Technol; 2016; 37(8):929-39. PubMed ID: 26507489
[TBL] [Abstract][Full Text] [Related]
30. Characterization of thin layer drying of Spirulina platensis utilizing perpendicular air flow.
Oliveira EG; Rosa GS; Moraes MA; Pinto LA
Bioresour Technol; 2009 Feb; 100(3):1297-303. PubMed ID: 18922691
[TBL] [Abstract][Full Text] [Related]
31. Quality changes of onion (Allium cepa L.) as affected by the drying process.
Adam E; Mühlbauer W; Esper A; Wolf W; Spiess W
Nahrung; 2000 Feb; 44(1):32-7. PubMed ID: 10702997
[TBL] [Abstract][Full Text] [Related]
32. New model for colour kinetics of plum under infrared vacuum condition and microwave drying.
Chayjan RA; Alaei B
Acta Sci Pol Technol Aliment; 2016; 15(2):131-144. PubMed ID: 28071003
[TBL] [Abstract][Full Text] [Related]
33. Mathematical modeling on vacuum drying of Zizyphus jujuba Miller slices.
Lee JH; Zuo L
J Food Sci Technol; 2013 Feb; 50(1):115-21. PubMed ID: 24425895
[TBL] [Abstract][Full Text] [Related]
34. Development of solar drying model for selected Cambodian fish species.
Hubackova A; Kucerova I; Chrun R; Chaloupkova P; Banout J
ScientificWorldJournal; 2014; 2014():439431. PubMed ID: 25250381
[TBL] [Abstract][Full Text] [Related]
35. Effective moisture diffusivity determination and mathematical modelling of the drying curves of the olive-waste cake.
Vega-Gálvez A; Miranda M; Díaz LP; Lopez L; Rodriguez K; Di Scala K
Bioresour Technol; 2010 Oct; 101(19):7265-70. PubMed ID: 20452204
[TBL] [Abstract][Full Text] [Related]
36. Convective and evaporative heat transfer coefficients during drying of ivy gourd under natural and forced convection solar dryer.
Elangovan E; Natarajan SK
Environ Sci Pollut Res Int; 2023 Jan; 30(4):10469-10483. PubMed ID: 36074290
[TBL] [Abstract][Full Text] [Related]
37. Model for heat and mass transfer in freeze-drying of pellets.
Trelea IC; Passot S; Marin M; Fonseca F
J Biomech Eng; 2009 Jul; 131(7):074501. PubMed ID: 19640137
[TBL] [Abstract][Full Text] [Related]
38. Dehydration kinetics of salmon and trout fillets using ultrasonic vacuum drying as a novel technique.
Başlar M; Kılıçlı M; Yalınkılıç B
Ultrason Sonochem; 2015 Nov; 27():495-502. PubMed ID: 26186871
[TBL] [Abstract][Full Text] [Related]
39. Ultrasonic drying of foodstuff in a fluidized bed: Parametric study.
García-Pérez JV; Cárcel JA; de la Fuente-Blanco S; Riera-Franco de Sarabia E
Ultrasonics; 2006 Dec; 44 Suppl 1():e539-43. PubMed ID: 16889809
[TBL] [Abstract][Full Text] [Related]
40. Mathematical modeling of thin-layer drying kinetics and moisture diffusivity study of apple slices using infrared conveyor-belt dryer.
El-Mesery HS; Ashiagbor K; Hu Z; Rostom M
J Food Sci; 2024 Mar; 89(3):1658-1671. PubMed ID: 38317418
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]