804 related articles for article (PubMed ID: 21342737)
1. Effectiveness of multidisciplinary nutritional care on nutritional intake, nutritional status and quality of life in patients with hip fractures: a controlled prospective cohort study.
Hoekstra JC; Goosen JH; de Wolf GS; Verheyen CC
Clin Nutr; 2011 Aug; 30(4):455-61. PubMed ID: 21342737
[TBL] [Abstract][Full Text] [Related]
2. Insufficient fluid and energy intake in hospitalised patients with hip fracture. A prospective randomised study of 80 patients.
Eneroth M; Olsson UB; Thorngren KG
Clin Nutr; 2005 Apr; 24(2):297-303. PubMed ID: 15784492
[TBL] [Abstract][Full Text] [Related]
3. Nutritional care: the effectiveness of actively involving older patients.
Pedersen PU
J Clin Nurs; 2005 Feb; 14(2):247-55. PubMed ID: 15669934
[TBL] [Abstract][Full Text] [Related]
4. Multidisciplinary, multi-modal nutritional care in acute hip fracture inpatients - results of a pragmatic intervention.
Bell JJ; Bauer JD; Capra S; Pulle RC
Clin Nutr; 2014 Dec; 33(6):1101-7. PubMed ID: 24388594
[TBL] [Abstract][Full Text] [Related]
5. Nutritional supplementation decreases hip fracture-related complications.
Eneroth M; Olsson UB; Thorngren KG
Clin Orthop Relat Res; 2006 Oct; 451():212-7. PubMed ID: 16770284
[TBL] [Abstract][Full Text] [Related]
6. Does nutritional intervention for patients with hip fractures reduce postoperative complications and improve rehabilitation?
Gunnarsson AK; Lönn K; Gunningberg L
J Clin Nurs; 2009 May; 18(9):1325-33. PubMed ID: 19207806
[TBL] [Abstract][Full Text] [Related]
7. Use of oral supplements in malnourished elderly patients living in the community: a pharmaco-economic study.
Arnaud-Battandier F; Malvy D; Jeandel C; Schmitt C; Aussage P; Beaufrère B; Cynober L
Clin Nutr; 2004 Oct; 23(5):1096-103. PubMed ID: 15380901
[TBL] [Abstract][Full Text] [Related]
8. Tight calorie control in geriatric patients following hip fracture decreases complications: a randomized, controlled study.
Anbar R; Beloosesky Y; Cohen J; Madar Z; Weiss A; Theilla M; Koren Hakim T; Frishman S; Singer P
Clin Nutr; 2014 Feb; 33(1):23-8. PubMed ID: 23642400
[TBL] [Abstract][Full Text] [Related]
9. Oral nutritional support in malnourished elderly decreases functional limitations with no extra costs.
Neelemaat F; Bosmans JE; Thijs A; Seidell JC; van Bokhorst-de van der Schueren MA
Clin Nutr; 2012 Apr; 31(2):183-90. PubMed ID: 22071290
[TBL] [Abstract][Full Text] [Related]
10. Effects of food fortification on nutritional and functional status in frail elderly nursing home residents at risk of malnutrition.
Smoliner C; Norman K; Scheufele R; Hartig W; Pirlich M; Lochs H
Nutrition; 2008; 24(11-12):1139-44. PubMed ID: 18789649
[TBL] [Abstract][Full Text] [Related]
11. A prospective randomised controlled trial of nutritional supplementation in malnourished elderly in the community: clinical and health economic outcomes.
Edington J; Barnes R; Bryan F; Dupree E; Frost G; Hickson M; Lancaster J; Mongia S; Smith J; Torrance A; West R; Pang F; Coles SJ
Clin Nutr; 2004 Apr; 23(2):195-204. PubMed ID: 15030959
[TBL] [Abstract][Full Text] [Related]
12. Quality of life and femoral neck fractures.
Tidermark J
Acta Orthop Scand Suppl; 2003 Apr; 74(309):1-42. PubMed ID: 12811943
[TBL] [Abstract][Full Text] [Related]
13. Assessment of nutritional status using biochemical and anthropometric variables in a nutritional intervention study of women with hip fracture.
Bachrach-Lindström M; Unosson M; Ek AC; Arnqvist HJ
Clin Nutr; 2001 Jun; 20(3):217-23. PubMed ID: 11407868
[TBL] [Abstract][Full Text] [Related]
14. Nutritional status among patients with hip fracture in relation to pressure ulcers.
Hommel A; Bjorkelund KB; Thorngren KG; Ulander K
Clin Nutr; 2007 Oct; 26(5):589-96. PubMed ID: 17662510
[TBL] [Abstract][Full Text] [Related]
15. Effects of oral nutritional supplements in normally nourished or mildly undernourished geriatric patients after surgery for hip fracture: a randomized clinical trial.
Botella-Carretero JI; Iglesias B; Balsa JA; Zamarrón I; Arrieta F; Vázquez C
JPEN J Parenter Enteral Nutr; 2008; 32(2):120-8. PubMed ID: 18407904
[TBL] [Abstract][Full Text] [Related]
16. A six months' prospective follow-up of 65+-y-old patients from general practice classified according to nutritional risk by the Mini Nutritional Assessment.
Beck AM; Ovesen L; Schroll M
Eur J Clin Nutr; 2001 Nov; 55(11):1028-33. PubMed ID: 11641754
[TBL] [Abstract][Full Text] [Related]
17. Effects of two models of nutritional intervention on homebound older adults at nutritional risk.
Kretser AJ; Voss T; Kerr WW; Cavadini C; Friedmann J
J Am Diet Assoc; 2003 Mar; 103(3):329-36. PubMed ID: 12616254
[TBL] [Abstract][Full Text] [Related]
18. Food intake and nutritional status of hospitalised older people.
de Oliveira MR; Leandro-Merhi VA
Int J Older People Nurs; 2011 Sep; 6(3):196-200. PubMed ID: 21631871
[TBL] [Abstract][Full Text] [Related]
19. Continuous ambulatory peritoneal dialysis patients are unable to increase dietary intake to recommended levels.
Sutton D; Higgins B; Stevens JM
J Ren Nutr; 2007 Sep; 17(5):329-35. PubMed ID: 17720102
[TBL] [Abstract][Full Text] [Related]
20. Vulnerable patients with a fractured neck of femur: nutritional status and support in hospital.
Nematy M; Hickson M; Brynes AE; Ruxton CH; Frost GS
J Hum Nutr Diet; 2006 Jun; 19(3):209-18. PubMed ID: 16756536
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]