83 related articles for article (PubMed ID: 21364610)
1. A study of Hassawi rice (Oryza sativa L.) in terms of its carbohydrate hydrolysis (in vitro) and glycaemic and insulinaemic indices (in vivo).
Al-Mssallem MQ; Hampton SM; Frost GS; Brown JE
Eur J Clin Nutr; 2011 May; 65(5):627-34. PubMed ID: 21364610
[TBL] [Abstract][Full Text] [Related]
2. Postprandial glycaemic and insulinaemic responses to GM-resistant starch-enriched rice and the production of fermentation-related H2 in healthy Chinese adults.
Li M; Piao JH; Tian Y; Li WD; Li KJ; Yang XG
Br J Nutr; 2010 Apr; 103(7):1029-34. PubMed ID: 19930763
[TBL] [Abstract][Full Text] [Related]
3. A transgressive brown rice mediates favourable glycaemic and insulin responses.
Karupaiah T; Aik CK; Heen TC; Subramaniam S; Bhuiyan AR; Fasahat P; Zain AM; Ratnam W
J Sci Food Agric; 2011 Aug; 91(11):1951-6. PubMed ID: 21480266
[TBL] [Abstract][Full Text] [Related]
4. Prospective study of dietary carbohydrates, glycemic index, glycemic load, and incidence of type 2 diabetes mellitus in middle-aged Chinese women.
Villegas R; Liu S; Gao YT; Yang G; Li H; Zheng W; Shu XO
Arch Intern Med; 2007 Nov; 167(21):2310-6. PubMed ID: 18039989
[TBL] [Abstract][Full Text] [Related]
5. Effect of co-ingestion of amino acids with rice on glycaemic and insulinaemic response.
Soong YY; Lim J; Sun L; Henry CJ
Br J Nutr; 2015 Dec; 114(11):1845-51. PubMed ID: 26420496
[TBL] [Abstract][Full Text] [Related]
6. Determination of glycaemic index; some methodological aspects related to the analysis of carbohydrate load and characteristics of the previous evening meal.
Granfeldt Y; Wu X; Björck I
Eur J Clin Nutr; 2006 Jan; 60(1):104-12. PubMed ID: 16205745
[TBL] [Abstract][Full Text] [Related]
7. A randomised four-intervention crossover study investigating the effect of carbohydrates on daytime profiles of insulin, glucose, non-esterified fatty acids and triacylglycerols in middle-aged men.
Brynes AE; Mark Edwards C; Ghatei MA; Dornhorst A; Morgan LM; Bloom SR; Frost GS
Br J Nutr; 2003 Feb; 89(2):207-18. PubMed ID: 12575905
[TBL] [Abstract][Full Text] [Related]
8. Glycemic index of selected carbohydrate-based foods consumed in Qatar.
Hassan A; Elobeid T; Kerkadi A; Medhat M; Suheil G
Int J Food Sci Nutr; 2010 Aug; 61(5):512-8. PubMed ID: 20141487
[TBL] [Abstract][Full Text] [Related]
9. Glucagon-like peptide-1 (7-36) amide response to low versus high glycaemic index preloads in overweight subjects with and without type II diabetes mellitus.
Milton JE; Sananthanan CS; Patterson M; Ghatei MA; Bloom SR; Frost GS
Eur J Clin Nutr; 2007 Dec; 61(12):1364-72. PubMed ID: 17299480
[TBL] [Abstract][Full Text] [Related]
10. Carbohydrate-rich foods: glycaemic indices and the effect of constituent macronutrients.
Widanagamage RD; Ekanayake S; Welihinda J
Int J Food Sci Nutr; 2009; 60 Suppl 4():215-23. PubMed ID: 19418327
[TBL] [Abstract][Full Text] [Related]
11. The effect of a 12-week low glycaemic index diet on heart disease risk factors and 24 h glycaemic response in healthy middle-aged volunteers at risk of heart disease: a pilot study.
Philippou E; McGowan BM; Brynes AE; Dornhorst A; Leeds AR; Frost GS
Eur J Clin Nutr; 2008 Jan; 62(1):145-9. PubMed ID: 17311054
[TBL] [Abstract][Full Text] [Related]
12. Effects of cake made from whole soy powder on postprandial blood glucose and insulin levels in human subjects.
Oku T; Nakamura M; Takasugi A; Hashiguchi-Ishiguro M; Tanabe K; Nakamura S
Int J Food Sci Nutr; 2009; 60 Suppl 4():224-31. PubMed ID: 19412831
[TBL] [Abstract][Full Text] [Related]
13. Cross-sectional relationship between dietary carbohydrate, glycaemic index, glycaemic load and risk of the metabolic syndrome in a Korean population.
Kim K; Yun SH; Choi BY; Kim MK
Br J Nutr; 2008 Sep; 100(3):576-84. PubMed ID: 18328117
[TBL] [Abstract][Full Text] [Related]
14. Glycaemic load is associated with insulin resistance in older Australian women.
O'Sullivan TA; Bremner AP; O'Neill S; Lyons-Wall P
Eur J Clin Nutr; 2010 Jan; 64(1):80-7. PubMed ID: 19756025
[TBL] [Abstract][Full Text] [Related]
15. Blood glucose lowering effects of brown rice in normal and diabetic subjects.
Panlasigui LN; Thompson LU
Int J Food Sci Nutr; 2006; 57(3-4):151-8. PubMed ID: 17127465
[TBL] [Abstract][Full Text] [Related]
16. Glycaemic index of cereal products explained by their content of rapidly and slowly available glucose.
Englyst KN; Vinoy S; Englyst HN; Lang V
Br J Nutr; 2003 Mar; 89(3):329-40. PubMed ID: 12628028
[TBL] [Abstract][Full Text] [Related]
17. The effect of glycaemic index of high carbohydrate diets consumed over 5 days on exercise energy metabolism and running capacity in males.
Hamzah S; Higgins S; Abraham T; Taylor P; Vizbaraite D; Malkova D
J Sports Sci; 2009 Dec; 27(14):1545-54. PubMed ID: 19967585
[TBL] [Abstract][Full Text] [Related]
18. Evaluating Crossbred Red Rice Variants for Postprandial Glucometabolic Responses: A Comparison with Commercial Varieties.
Se CH; Chuah KA; Mishra A; Wickneswari R; Karupaiah T
Nutrients; 2016 May; 8(5):. PubMed ID: 27213446
[TBL] [Abstract][Full Text] [Related]
19. Impact of high-fat /low-carbohydrate, high-, low-glycaemic index or low-caloric meals on glucose regulation during aerobic exercise in Type 2 diabetes.
Ferland A; Brassard P; Lemieux S; Bergeron J; Bogaty P; Bertrand F; Simard S; Poirier P
Diabet Med; 2009 Jun; 26(6):589-95. PubMed ID: 19538233
[TBL] [Abstract][Full Text] [Related]
20. [The role of glycemic index concept in carbohydrate metabolism].
Ciok J; Dolna A
Przegl Lek; 2006; 63(5):287-91. PubMed ID: 17036507
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]