172 related articles for article (PubMed ID: 21443482)
1. Modulatory effects and molecular mechanisms of olive oil and other dietary lipids in breast cancer.
Escrich E; Solanas M; Moral R; Escrich R
Curr Pharm Des; 2011; 17(8):813-30. PubMed ID: 21443482
[TBL] [Abstract][Full Text] [Related]
2. Olive oil and other dietary lipids in breast cancer.
Escrich E; Solanas M; Moral R
Cancer Treat Res; 2014; 159():289-309. PubMed ID: 24114487
[TBL] [Abstract][Full Text] [Related]
3. Olive oil, an essential component of the Mediterranean diet, and breast cancer.
Escrich E; Moral R; Solanas M
Public Health Nutr; 2011 Dec; 14(12A):2323-32. PubMed ID: 22166191
[TBL] [Abstract][Full Text] [Related]
4. Molecular mechanisms of the effects of olive oil and other dietary lipids on cancer.
Escrich E; Moral R; Grau L; Costa I; Solanas M
Mol Nutr Food Res; 2007 Oct; 51(10):1279-92. PubMed ID: 17879998
[TBL] [Abstract][Full Text] [Related]
5. Mediterranean dietary traditions for the molecular treatment of human cancer: anti-oncogenic actions of the main olive oil's monounsaturated fatty acid oleic acid (18:1n-9).
Menendez JA; Lupu R
Curr Pharm Biotechnol; 2006 Dec; 7(6):495-502. PubMed ID: 17168666
[TBL] [Abstract][Full Text] [Related]
6. Are the olive oil and other dietary lipids related to cancer? Experimental evidence.
Escrich E; Solanas M; Moral R; Costa I; Grau L
Clin Transl Oncol; 2006 Dec; 8(12):868-83. PubMed ID: 17169760
[TBL] [Abstract][Full Text] [Related]
7. Mediterranean diet, olive oil and cancer.
Colomer R; Menéndez JA
Clin Transl Oncol; 2006 Jan; 8(1):15-21. PubMed ID: 16632435
[TBL] [Abstract][Full Text] [Related]
8. Influence of Olive Oil and Its Components on Breast Cancer: Molecular Mechanisms.
Moral R; Escrich E
Molecules; 2022 Jan; 27(2):. PubMed ID: 35056792
[TBL] [Abstract][Full Text] [Related]
9. Effects of dietary extra virgin olive oil on serum lipid resistance to oxidation and fatty acid composition in elderly lipidemic patients.
Nagyova A; Haban P; Klvanova J; Kadrabova J
Bratisl Lek Listy; 2003; 104(7-8):218-21. PubMed ID: 15168866
[TBL] [Abstract][Full Text] [Related]
10. Olive oil's bitter principle reverses acquired autoresistance to trastuzumab (Herceptin) in HER2-overexpressing breast cancer cells.
Menendez JA; Vazquez-Martin A; Colomer R; Brunet J; Carrasco-Pancorbo A; Garcia-Villalba R; Fernandez-Gutierrez A; Segura-Carretero A
BMC Cancer; 2007 May; 7():80. PubMed ID: 17490486
[TBL] [Abstract][Full Text] [Related]
11. Differential expression of H19 and vitamin D3 upregulated protein 1 as a mechanism of the modulatory effects of high virgin olive oil and high corn oil diets on experimental mammary tumours.
Solanas M; Moral R; Garcia G; Grau L; Vela E; Escrich R; Costa I; Escrich E
Eur J Cancer Prev; 2009 Apr; 18(2):153-61. PubMed ID: 19337063
[TBL] [Abstract][Full Text] [Related]
12. A high extra-virgin olive oil diet induces changes in metabolic pathways of experimental mammary tumors.
Garcia-Guasch M; Navarro L; Rivero V; Costa I; Escrich E; Moral R
J Nutr Biochem; 2022 Jan; 99():108833. PubMed ID: 34339818
[TBL] [Abstract][Full Text] [Related]
13. Diets high in corn oil or extra-virgin olive oil differentially modify the gene expression profile of the mammary gland and influence experimental breast cancer susceptibility.
Moral R; Escrich R; Solanas M; Vela E; Ruiz de Villa MC; Escrich E
Eur J Nutr; 2016 Jun; 55(4):1397-409. PubMed ID: 26091908
[TBL] [Abstract][Full Text] [Related]
14. Replacement of Dietary Saturated Fat by PUFA-Rich Pumpkin Seed Oil Attenuates Non-Alcoholic Fatty Liver Disease and Atherosclerosis Development, with Additional Health Effects of Virgin over Refined Oil.
Morrison MC; Mulder P; Stavro PM; Suárez M; Arola-Arnal A; van Duyvenvoorde W; Kooistra T; Wielinga PY; Kleemann R
PLoS One; 2015; 10(9):e0139196. PubMed ID: 26405765
[TBL] [Abstract][Full Text] [Related]
15. Dietary non-tocopherol antioxidants present in extra virgin olive oil increase the resistance of low density lipoproteins to oxidation in rabbits.
Wiseman SA; Mathot JN; de Fouw NJ; Tijburg LB
Atherosclerosis; 1996 Feb; 120(1-2):15-23. PubMed ID: 8645356
[TBL] [Abstract][Full Text] [Related]
16. Olive: fruit of peace against cancer.
Ozyilkan O; Colak D; Akcali Z; Basturk B
Asian Pac J Cancer Prev; 2005; 6(1):77-82. PubMed ID: 15780038
[TBL] [Abstract][Full Text] [Related]
17. Amelioration of oxidative and inflammatory status in hearts of cholesterol-fed rats supplemented with oils or oil-products with extra virgin olive oil components.
Katsarou AI; Kaliora AC; Chiou A; Kalogeropoulos N; Papalois A; Agrogiannis G; Andrikopoulos NK
Eur J Nutr; 2016 Apr; 55(3):1283-96. PubMed ID: 26058880
[TBL] [Abstract][Full Text] [Related]
18. Extra-virgin olive oil polyphenols inhibit HER2 (erbB-2)-induced malignant transformation in human breast epithelial cells: relationship between the chemical structures of extra-virgin olive oil secoiridoids and lignans and their inhibitory activities on the tyrosine kinase activity of HER2.
Menendez JA; Vazquez-Martin A; Oliveras-Ferraros C; Garcia-Villalba R; Carrasco-Pancorbo A; Fernandez-Gutierrez A; Segura-Carretero A
Int J Oncol; 2009 Jan; 34(1):43-51. PubMed ID: 19082476
[TBL] [Abstract][Full Text] [Related]
19. Liver lipid composition and antioxidant enzyme activities of spontaneously hypertensive rats after ingestion of dietary fats (fish, olive and high-oleic sunflower oils).
Ruiz-Gutiérrez V; Vázquez CM; Santa-Maria C
Biosci Rep; 2001 Jun; 21(3):271-85. PubMed ID: 11892994
[TBL] [Abstract][Full Text] [Related]
20. Dietary olive oil and corn oil differentially affect experimental breast cancer through distinct modulation of the p21Ras signaling and the proliferation-apoptosis balance.
Solanas M; Grau L; Moral R; Vela E; Escrich R; Escrich E
Carcinogenesis; 2010 May; 31(5):871-9. PubMed ID: 19825967
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]