334 related articles for article (PubMed ID: 21472078)
1. Antioxidant activity and free radical-scavenging capacity of Gynura divaricata leaf extracts at different temperatures.
Wan C; Yu Y; Zhou S; Liu W; Tian S; Cao S
Pharmacogn Mag; 2011 Jan; 7(25):40-5. PubMed ID: 21472078
[TBL] [Abstract][Full Text] [Related]
2. Effect of different extraction techniques on total phenolic and flavonoid contents, and antioxidant activity of betelvine and quantification of its phenolic constituents by validated HPTLC method.
Das S; Ray A; Nasim N; Nayak S; Mohanty S
3 Biotech; 2019 Jan; 9(1):37. PubMed ID: 30622875
[TBL] [Abstract][Full Text] [Related]
3. Determination of flavonoids, polyphenols and antioxidant activity of Tephrosia purpurea: a seasonal study.
Pandey MM; Khatoon S; Rastogi S; Rawat AK
J Integr Med; 2016 Nov; 14(6):447-455. PubMed ID: 27854196
[TBL] [Abstract][Full Text] [Related]
4. Optimum Extraction Condition of
Jaafar NF; Ramli ME; Mohd Salleh R
Trop Life Sci Res; 2020 Jul; 31(2):1-17. PubMed ID: 32922666
[No Abstract] [Full Text] [Related]
5. Evaluation of phenolic composition, antioxidant, anti-inflammatory and anticancer activities of Polygonatum verticillatum (L.).
Kumar Singh S; Patra A
J Integr Med; 2018 Jul; 16(4):273-282. PubMed ID: 29706573
[TBL] [Abstract][Full Text] [Related]
6. Antioxidant and Cytotoxic Effect of Barringtonia racemosa and Hibiscus sabdariffa Fruit Extracts in MCF-7 Human Breast Cancer Cell Line.
Amran N; Rani AN; Mahmud R; Yin KB
Pharmacognosy Res; 2016; 8(1):66-70. PubMed ID: 26941539
[TBL] [Abstract][Full Text] [Related]
7. Influence of Extraction Conditions on Ultrasound-Assisted Recovery of Bioactive Phenolics from Blueberry Pomace and Their Antioxidant Activity.
Bamba BSB; Shi J; Tranchant CC; Xue SJ; Forney CF; Lim LT
Molecules; 2018 Jul; 23(7):. PubMed ID: 29997308
[TBL] [Abstract][Full Text] [Related]
8. Evaluation of In Vitro Cytotoxic and Antioxidant Activity of Datura metel Linn. and Cynodon dactylon Linn. Extracts.
Roy S; Pawar S; Chowdhary A
Pharmacognosy Res; 2016; 8(2):123-7. PubMed ID: 27034603
[TBL] [Abstract][Full Text] [Related]
9. Effects of age and extraction solvent on phytochemical content and antioxidant activity of fresh
Nobossé P; Fombang EN; Mbofung CMF
Food Sci Nutr; 2018 Nov; 6(8):2188-2198. PubMed ID: 30510720
[TBL] [Abstract][Full Text] [Related]
10. In vitro antioxidant activity and total phenolic content of the inflorescences, leaves and fruits of Sorbus torminalis (L.) Crantz.
Olszewska MA
Acta Pol Pharm; 2011; 68(6):945-53. PubMed ID: 22125961
[TBL] [Abstract][Full Text] [Related]
11. Optimizing Conditions for Microwave-Assisted Extraction of Polyphenolic Content and Antioxidant Activity of
Ismail-Suhaimy NW; Gani SSA; Zaidan UH; Halmi MIE; Bawon P
Plants (Basel); 2021 Apr; 10(4):. PubMed ID: 33916193
[No Abstract] [Full Text] [Related]
12. The Effect of In Vitro Gastrointestinal Digestion on the Antioxidants, Antioxidant Activity, and Hypolipidemic Activity of Green Jujube Vinegar.
Li G; Yan N; Li G
Foods; 2022 Jun; 11(11):. PubMed ID: 35681396
[TBL] [Abstract][Full Text] [Related]
13. Vermicompost Supplementation Improves the Stability of Bioactive Anthocyanin and Phenolic Compounds in
Yusof Z; Ramasamy S; Mahmood NZ; Yaacob JS
Molecules; 2018 Jun; 23(6):. PubMed ID: 29867000
[TBL] [Abstract][Full Text] [Related]
14. The Total Antioxidant Capacity and the Total Phenolic Content of Rice Using Water as a Solvent.
Priyanthi C; Sivakanesan R
Int J Food Sci; 2021; 2021():5268584. PubMed ID: 33855066
[TBL] [Abstract][Full Text] [Related]
15. Effect of acid and base catalyzed hydrolysis on the yield of phenolics and antioxidant activity of extracts from germinated brown rice (GBR).
Sani IM; Iqbal S; Chan KW; Ismail M
Molecules; 2012 Jun; 17(6):7584-94. PubMed ID: 22713349
[TBL] [Abstract][Full Text] [Related]
16. Phytochemical screening and evaluation of in vitro antioxidant and antimicrobial activities of the indigenous medicinal plant Albizia odoratissima.
Banothu V; Neelagiri C; Adepally U; Lingam J; Bommareddy K
Pharm Biol; 2017 Dec; 55(1):1155-1161. PubMed ID: 28219296
[TBL] [Abstract][Full Text] [Related]
17. Optimization of total flavonoid compound extraction from Gynura medica leaf using response surface methodology and chemical composition analysis.
Liu W; Yu Y; Yang R; Wan C; Xu B; Cao S
Int J Mol Sci; 2010 Nov; 11(11):4750-63. PubMed ID: 21151469
[TBL] [Abstract][Full Text] [Related]
18. Optimization of ultrasonic-assisted extraction and radical-scavenging capacity of phenols and flavonoids from Clerodendrum cyrtophyllum Turcz leaves.
Zhou J; Zheng X; Yang Q; Liang Z; Li D; Yang X; Xu J
PLoS One; 2013; 8(7):e68392. PubMed ID: 23874607
[TBL] [Abstract][Full Text] [Related]
19. Effects of Different
Wu CT; Wang WH; Lin WS; Hu SY; Chen CY; Chang MY; Lin YS; Li CP
Materials (Basel); 2021 Aug; 14(16):. PubMed ID: 34443200
[No Abstract] [Full Text] [Related]
20. Total Phenolic, Flavonoid Contents, and Antioxidant Activities of Fruit, Seed, and Bark Extracts of
Phuyal N; Jha PK; Raturi PP; Rajbhandary S
ScientificWorldJournal; 2020; 2020():8780704. PubMed ID: 32256249
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
