These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
4. A rapid direct solvent extraction method for the extraction of 2-dodecylcyclobutanone from irradiated ground beef patties using acetonitrile. Hijaz F; Kumar A; Smith JS J Food Sci; 2010 Aug; 75(6):T118-22. PubMed ID: 20722960 [TBL] [Abstract][Full Text] [Related]
5. Analysis of 2-alkylcyclobutanones with accelerated solvent extraction to detect irradiated meat and fish. Obana H; Furuta M; Tanaka Y J Agric Food Chem; 2005 Aug; 53(17):6603-8. PubMed ID: 16104773 [TBL] [Abstract][Full Text] [Related]
6. Development of a competitive indirect enzyme-linked immunosorbent assay based on monoclonal antibodies for the detection of 2-dodecylcyclobutanone in irradiated beef. Zhao Y; Wang F; Li W; Ha Y J Agric Food Chem; 2013 Aug; 61(32):7749-53. PubMed ID: 23875579 [TBL] [Abstract][Full Text] [Related]
7. Metabolism by rats of 2-dodecylcyclobutanone, a radiolytic compound present in irradiated beef. Gadgil P; Smith JS J Agric Food Chem; 2006 Jun; 54(13):4896-900. PubMed ID: 16787045 [TBL] [Abstract][Full Text] [Related]
8. Development of a novel biosensor based on F(0)F(1)-ATPase for the detection of 2-dodecylcyclobutanone in irradiated beef. Zhao Y; Ha Y; Yue J; Wang F Food Chem; 2015 Dec; 188():320-4. PubMed ID: 26041198 [TBL] [Abstract][Full Text] [Related]
9. Rapid analysis of 2-alkylcyclobutanones in irradiated meats, cheese and salmon by direct solvent extraction followed by GPC. Takahashi K; Ishii R; Matsumoto R Shokuhin Eiseigaku Zasshi; 2013; 54(3):173-7. PubMed ID: 23863361 [TBL] [Abstract][Full Text] [Related]
10. Evaluation of 2-alkylcyclobutanones in irradiated cured pork products during vacuum-packed storage. Zanardi E; Battaglia A; Ghidini S; Conter M; Badiani A; Ianieri A J Agric Food Chem; 2007 May; 55(10):4264-70. PubMed ID: 17447788 [TBL] [Abstract][Full Text] [Related]
11. Formation of trans fatty acids in ground beef and frankfurters due to irradiation. Fan X; Kays SE J Food Sci; 2009 Mar; 74(2):C79-84. PubMed ID: 19323735 [TBL] [Abstract][Full Text] [Related]
12. Liquid chromatography-electrospray ionization tandem mass spectrometric analysis of 2-alkylcyclobutanones in irradiated chicken by precolumn derivatization with hydroxylamine. Ye Y; Liu H; Horvatovich P; Chan W J Agric Food Chem; 2013 Jun; 61(24):5758-63. PubMed ID: 23713764 [TBL] [Abstract][Full Text] [Related]
13. In vitro and in vivo metabolism of the radiolytic compound 2-dodecylcyclobutanone. Hijaz F; Shrestha TB; Bossman SH; Hussain F; Smith JS J Food Sci; 2010 May; 75(4):T72-80. PubMed ID: 20546430 [TBL] [Abstract][Full Text] [Related]
14. Trained sensory panel and consumer evaluation of the effects of gamma irradiation on palatability of vacuum-packaged frozen ground beef patties. Wheeler TL; Shackelford SD; Koohmaraie M J Anim Sci; 1999 Dec; 77(12):3219-24. PubMed ID: 10641867 [TBL] [Abstract][Full Text] [Related]
15. Rapid identification of γ-irradiated food by direct solvent extraction and liquid chromatography-tandem mass spectrometric analysis of 2-dodecylcyclobutanone: application in surveillance of irradiated food. Chan W; Ye Y; Leung EM Food Chem; 2014 Oct; 161():312-6. PubMed ID: 24837955 [TBL] [Abstract][Full Text] [Related]
16. Effect of cooking on radiation-induced chemical markers in beef and pork during storage. Kwon JH; Kwon Y; Kausar T; Nam KC; Rok Min B; Joo Lee E; Ahn DU J Food Sci; 2012 Feb; 77(2):C211-5. PubMed ID: 22225503 [TBL] [Abstract][Full Text] [Related]
17. Detection of irradiated food using 2-alkylcyclobutanones as markers: verification of the european committee standardization method EN1785 for the detection of irradiated food containing lipids. Tsutsumi T; Todoriki S; Nei D; Ishii R; Watanabe T; Matsuda R Shokuhin Eiseigaku Zasshi; 2011; 52(6):321-9. PubMed ID: 22200798 [TBL] [Abstract][Full Text] [Related]
18. Detection of irradiated beef by nuclear magnetic resonance lipid profiling combined with chemometric techniques. Zanardi E; Caligiani A; Padovani E; Mariani M; Ghidini S; Palla G; Ianieri A Meat Sci; 2013 Feb; 93(2):171-7. PubMed ID: 23022578 [TBL] [Abstract][Full Text] [Related]
19. Methods of analysis for 2-dodecylcyclobutanone and studies to support its role as a unique marker of food irradiation. Driffield M; Speck D; Lloyd AS; Parmar M; Crews C; Castle L; Thomas C Food Chem; 2014 Mar; 146():308-13. PubMed ID: 24176347 [TBL] [Abstract][Full Text] [Related]
20. Determination of 2-alkylcyclobutanones with electronic impact and chemical ionization gas chromatography/mass spectrometry (GC/MS) in irradiated foods. Horvatovich P; Werner D; Jung S; Miesch M; Delincee H; Hasselmann C; Marchioni E J Agric Food Chem; 2006 Mar; 54(6):1990-6. PubMed ID: 16536566 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]