These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

154 related articles for article (PubMed ID: 21574405)

  • 1. [Simultaneous determination of five yellow dyes in foods by high performance liquid chromatography coupled with tandem mass spectrometry].
    Lin S; Tu H; Sun L; Xiao H; Pan X; Ma X
    Se Pu; 2011 Jan; 29(1):79-82. PubMed ID: 21574405
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Simultaneous determination of banned acid orange dyes and basic orange dyes in foodstuffs by liquid chromatography-tandem electrospray ionization mass spectrometry via negative/positive ion switching mode.
    Fang G; Wu Y; Dong X; Liu C; He S; Wang S
    J Agric Food Chem; 2013 Apr; 61(16):3834-41. PubMed ID: 23560876
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Simultaneous determination of 15 industrial synthetic dyes in condiment by solid phase extraction-high performance liquid chromatography].
    Liu M; Li X; Bie W; Wang M; Feng Q
    Se Pu; 2011 Feb; 29(2):162-7. PubMed ID: 21598518
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Simultaneous determination of 24 industrial dyes in grain and meat products by ultra performance liquid chromatography-tandem mass spectrometry].
    Feng Y; Jia L; He Y; Wang J; Liu Y; Fan X
    Se Pu; 2013 Oct; 31(10):1021-7. PubMed ID: 24432648
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Simultaneous determination of 6 forbidden colorants in cosmetics by high performance liquid chromatography-tandem mass spectrometry].
    Lin W; Sun X; Zhao X; Xu W; Guo G
    Se Pu; 2012 May; 30(5):527-32. PubMed ID: 22934418
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Simultaneous determination of multiclass illegal dyes with different acidic-basic properties in foodstuffs by LC-MS/MS via polarity switching mode.
    Hu Z; Qi P; Wang N; Zhou QQ; Lin ZH; Chen YZ; Mao XW; Jiang JJ; Li C
    Food Chem; 2020 Mar; 309():125745. PubMed ID: 31678670
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Determination of Sudan dyes in chili pepper powder by online solid-phase extraction with a butyl methacrylate monolithic column coupled to liquid chromatography with tandem mass spectrometry.
    Liu Y; Wang MM; Ai LF; Zhang CK; Li X; Wang XS
    J Sep Sci; 2014 Jul; 37(13):1648-55. PubMed ID: 24723310
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Determination of synthetic dyes in bean and meat products by liquid chromatography with tandem mass spectrometry.
    Li J; Ding X; Zheng J; Liu D; Guo F; Liu H; Zhang Y
    J Sep Sci; 2014 Sep; 37(17):2439-45. PubMed ID: 24916422
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Determination of 27 industrial dyes in juice and wine using ultra performance liquid chromatography with electrospray ionization tandem quadrupole mass spectrometry].
    Zhao S; Zhang J; Yang Y; Shao B
    Se Pu; 2010 Apr; 28(4):356-62. PubMed ID: 20712116
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Determination of Sudan Red dyes in eggs using liquid chromatography-tandem mass spectrometry and matrix solid-phase dispersion technique].
    Wang P; Guo S; Jing T; Hu X; Lin Y; Luo J; Song Q; Zhou Y; Mei S
    Se Pu; 2008 May; 26(3):353-7. PubMed ID: 18724675
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Determination of banned 10 azo-dyes in hot chili products by gel permeation chromatography-liquid chromatography-electrospray ionization-tandem mass spectrometry.
    Sun HW; Wang FC; Ai LF
    J Chromatogr A; 2007 Sep; 1164(1-2):120-8. PubMed ID: 17692322
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Simultaneous determination of eight illegal dyes in chili products by liquid chromatography-tandem mass spectrometry.
    Li J; Ding XM; Liu DD; Guo F; Chen Y; Zhang YB; Liu HM
    J Chromatogr B Analyt Technol Biomed Life Sci; 2013 Dec; 942-943():46-52. PubMed ID: 24212142
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Determination of commonly abused dyes in food by liquid chromatography-tandem mass spectrometry].
    Yi X; Deng X; Yang H; Guo D; Zhu J
    Se Pu; 2011 Nov; 29(11):1062-9. PubMed ID: 22393692
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [Determination of forchlorfenuron and gibberellin acid in the grapes using high performance liquid chromatography-tandem mass spectrometry].
    Zhang J; Du P
    Se Pu; 2011 Nov; 29(11):1133-6. PubMed ID: 22393705
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [Determination: of citrus red 2 in navel orange by ultra performance liquid chromatography-tandem mass spectrometry].
    Hu L; Lei S; Guo L
    Se Pu; 2012 Aug; 30(8):832-5. PubMed ID: 23256388
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Determination of kojic acid in foods using high performance liquid chromatography-tandem mass spectrometry].
    Huang J; Liu Y; Ding T; Zhang X; Chen H; Shen C; Wu B; Niu W
    Se Pu; 2012 Jun; 30(6):578-83. PubMed ID: 23016291
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Analysis of water-soluble azo dyes in soft drinks by high resolution UPLC-MS.
    Liu X; Yang JL; Li JH; Li XL; Li J; Lu XY; Shen JZ; Wang YW; Zhang ZH
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2011 Oct; 28(10):1315-23. PubMed ID: 22007886
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Simultaneous determination of four Sudan dyes in blood by solid-phase extraction combined with ultra-fast liquid chromatography-tandem mass spectrometry].
    Zhu H; Huang K; Fu J; Hu Y; Huang X; Chen X; Zou B; Jin M
    Se Pu; 2014 Mar; 32(3):224-9. PubMed ID: 24984460
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Determination of 21 illegally added chemical drugs in health foods using ultra performance liquid chromatography-tandem mass spectrometry coupled with QuEChERS].
    Zheng J; Xi C; Cao S; Wang G; Tang B; Wang Z; Mu Z
    Se Pu; 2017 Dec; 35(12):1257-1265. PubMed ID: 29372776
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Rapid screening and confirmation of hormones in health foods by high performance liquid chromatography-ion trap-time of flight tandem mass spectrometry].
    Wang M; Yan H; Fu S; Zhang F; Yao J; Dai H; Li Y
    Se Pu; 2012 Oct; 30(10):980-5. PubMed ID: 23383483
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.