143 related articles for article (PubMed ID: 21651931)
1. Evaluation of dietary habits and assessment of cardiovascular disease risk factors among Greek university students.
Chourdakis M; Tzellos T; Pourzitaki C; Toulis KA; Papazisis G; Kouvelas D
Appetite; 2011 Oct; 57(2):377-83. PubMed ID: 21651931
[TBL] [Abstract][Full Text] [Related]
2. Determination of dietary habits as a risk factor of cardiovascular heart disease in Turkish adolescents.
Baş M; Altan T; Dinçer D; Aran E; Kaya HG; Yüksek O
Eur J Nutr; 2005 Mar; 44(3):174-82. PubMed ID: 15309435
[TBL] [Abstract][Full Text] [Related]
3. Nutrient intake and food consumption among medical students in Greece assessed during a Clinical Nutrition course.
Mammas I; Bertsias G; Linardakis M; Moschandreas J; Kafatos A
Int J Food Sci Nutr; 2004 Feb; 55(1):17-26. PubMed ID: 14630588
[TBL] [Abstract][Full Text] [Related]
4. Dietary intake and practices in the Hong Kong Chinese population.
Woo J; Leung SS; Ho SC; Lam TH; Janus ED
J Epidemiol Community Health; 1998 Oct; 52(10):631-7. PubMed ID: 10023462
[TBL] [Abstract][Full Text] [Related]
5. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population.
Capita R; Alonso-Calleja C
Int J Food Sci Nutr; 2003 Jan; 54(1):57-75. PubMed ID: 12701238
[TBL] [Abstract][Full Text] [Related]
6. Intake of nutrients related to cardiovascular disease risk among three groups of American Indians: the Strong Heart Dietary Study.
Zephier EM; Ballew C; Mokdad A; Mendlein J; Smith C; Yeh JL; Lee E; Welty TK; Howard B
Prev Med; 1997; 26(4):508-15. PubMed ID: 9245673
[TBL] [Abstract][Full Text] [Related]
7. [Students nutrients intake and risk of cardiovascular diseases].
Frackiewicz J; Hamułka J; Wawrzyniak A; Górnicka M
Rocz Panstw Zakl Hig; 2009; 60(3):269-74. PubMed ID: 20063698
[TBL] [Abstract][Full Text] [Related]
8. Estimation of energy and nutritional intake of young men practicing aerobic sports.
Wierniuk A; Włodarek D
Rocz Panstw Zakl Hig; 2013; 64(2):143-8. PubMed ID: 23987084
[TBL] [Abstract][Full Text] [Related]
9. Food and nutrient intakes of Greek (Cretan) adults. Recent data for food-based dietary guidelines in Greece.
Moschandreas J; Kafatos A
Br J Nutr; 1999 Apr; 81 Suppl 2():S71-6. PubMed ID: 10999029
[TBL] [Abstract][Full Text] [Related]
10. Impact of adopting lower-fat food choices on energy and nutrient intakes of American adults.
Peterson S; Sigman-Grant M; Eissenstat B; Kris-Etherton P
J Am Diet Assoc; 1999 Feb; 99(2):177-83. PubMed ID: 9972184
[TBL] [Abstract][Full Text] [Related]
11. Adherence to dietary recommendations for saturated fat, fiber, and sodium is low in American Indians and other U.S. adults with diabetes.
Eilat-Adar S; Xu J; Zephier E; O'Leary V; Howard BV; Resnick HE
J Nutr; 2008 Sep; 138(9):1699-704. PubMed ID: 18716172
[TBL] [Abstract][Full Text] [Related]
12. Nutrient intake over time in a multi-ethnic sample of youth.
Lytle LA; Himes JH; Feldman H; Zive M; Dwyer J; Hoelscher D; Webber L; Yang M
Public Health Nutr; 2002 Apr; 5(2):319-28. PubMed ID: 12020384
[TBL] [Abstract][Full Text] [Related]
13. Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association.
Sacks FM; Lichtenstein AH; Wu JHY; Appel LJ; Creager MA; Kris-Etherton PM; Miller M; Rimm EB; Rudel LL; Robinson JG; Stone NJ; Van Horn LV;
Circulation; 2017 Jul; 136(3):e1-e23. PubMed ID: 28620111
[TBL] [Abstract][Full Text] [Related]
14. Substantial Increase in Compliance with Saturated Fatty Acid Intake Recommendations after One Year Following the American Heart Association Diet.
Zhao M; Chiriboga D; Olendzki B; Xie B; Li Y; McGonigal LJ; Maldonado-Contreras A; Ma Y
Nutrients; 2018 Oct; 10(10):. PubMed ID: 30322012
[TBL] [Abstract][Full Text] [Related]
15. Impact of dietary fat and fiber intake on nutrient intake of adolescents.
Nicklas TA; Myers L; O'Neil C; Gustafson N
Pediatrics; 2000 Feb; 105(2):E21. PubMed ID: 10654981
[TBL] [Abstract][Full Text] [Related]
16. Assessment of dietary intake in Spanish university students of health sciences.
Correa-Rodríguez M; Pocovi G; Schmidt-RioValle J; González-Jiménez E; Rueda-Medina B
Endocrinol Diabetes Nutr (Engl Ed); 2018 May; 65(5):265-273. PubMed ID: 29599102
[TBL] [Abstract][Full Text] [Related]
17. FINDIET 2007 Survey: energy and nutrient intakes.
Pietinen P; Paturi M; Reinivuo H; Tapanainen H; Valsta LM
Public Health Nutr; 2010 Jun; 13(6A):920-4. PubMed ID: 20513261
[TBL] [Abstract][Full Text] [Related]
18. Fat, cholesterol, fiber and sodium intakes of US population: evaluation of diets reported in 1987-88 Nationwide Food Consumption Survey.
Ganji V; Betts N
Eur J Clin Nutr; 1995 Dec; 49(12):915-20. PubMed ID: 8925793
[TBL] [Abstract][Full Text] [Related]
19. Dietary intake as a cardiovascular risk factor in Costa Rican adolescents.
Monge-Rojas R
J Adolesc Health; 2001 Apr; 28(4):328-37. PubMed ID: 11287252
[TBL] [Abstract][Full Text] [Related]
20. Do European people with type 1 diabetes consume a high atherogenic diet? 7-year follow-up of the EURODIAB Prospective Complications Study.
Soedamah-Muthu SS; Chaturvedi N; Fuller JH; Toeller M;
Eur J Nutr; 2013 Oct; 52(7):1701-10. PubMed ID: 23224030
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
