These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
3. The effect of short-term canola oil ingestion on oxidative stress in the vasculature of stroke-prone spontaneously hypertensive rats. Papazzo A; Conlan X; Lexis L; Lewandowski P Lipids Health Dis; 2011 Oct; 10():180. PubMed ID: 21999921 [TBL] [Abstract][Full Text] [Related]
4. Rapeseed oil ingestion and exacerbation of hypertension-related conditions in stroke prone spontaneously hypertensive rats. Naito Y; Nagata T; Takano Y; Nagatsu T; Ohara N Toxicology; 2003 May; 187(2-3):205-16. PubMed ID: 12699909 [TBL] [Abstract][Full Text] [Related]
5. Influence of sources of dietary oils on the life span of stroke-prone spontaneously hypertensive rats. Ratnayake WM; Plouffe L; Hollywood R; L'Abbé MR; Hidiroglou N; Sarwar G; Mueller R Lipids; 2000 Apr; 35(4):409-20. PubMed ID: 10858026 [TBL] [Abstract][Full Text] [Related]
6. Dietary intake of rapeseed oil or soybean oil as the only fat nutrient in spontaneously hypertensive rats and Wistar Kyoto rats - blood pressure and pathophysiology. Naito Y; Yoshida H; Nagata T; Tanaka A; Ono H; Ohara N Toxicology; 2000 May; 146(2-3):197-208. PubMed ID: 10814852 [TBL] [Abstract][Full Text] [Related]
8. Blood coagulation and osmolar tolerance of erythrocytes in stroke-prone spontaneously hypertensive rats given rapeseed oil or soybean oil as the only dietary fat. Naito Y; Konishi C; Ohara N Toxicol Lett; 2000 Aug; 116(3):209-15. PubMed ID: 10996482 [TBL] [Abstract][Full Text] [Related]
9. Thirteen-week dietary intake of rapeseed oil or soybean oil as the only dietary fat in Wistar Kyoto rats-change in blood pressure. Naito Y; Kasama K; Yoshida H; Ohara N Food Chem Toxicol; 2000 Sep; 38(9):811-6. PubMed ID: 10930702 [TBL] [Abstract][Full Text] [Related]
10. Vegetable oils high in phytosterols make erythrocytes less deformable and shorten the life span of stroke-prone spontaneously hypertensive rats. Ratnayake WM; L'Abbé MR; Mueller R; Hayward S; Plouffe L; Hollywood R; Trick K J Nutr; 2000 May; 130(5):1166-78. PubMed ID: 10801914 [TBL] [Abstract][Full Text] [Related]
11. Dietary intake of rapeseed oil as the sole fat nutrient in Wistar rats--lack of increase in plasma lipids and renal lesions. Ohara N; Naito Y; Nagata T; Tachibana S; Okimoto M; Okuyama H J Toxicol Sci; 2008 Dec; 33(5):641-5. PubMed ID: 19043285 [TBL] [Abstract][Full Text] [Related]
12. Different effects of 26-week dietary intake of rapeseed oil and soybean oil on plasma lipid levels, glucose-6-phosphate dehydrogenase activity and cyclooxygenase-2 expression in spontaneously hypertensive rats. Ohara N; Kasama K; Naito Y; Nagata T; Saito Y; Kuwagata M; Okuyama H Food Chem Toxicol; 2008 Jul; 46(7):2573-9. PubMed ID: 18508177 [TBL] [Abstract][Full Text] [Related]
14. Dietary docosahexaenoic acid ameliorates, but rapeseed oil and safflower oil accelerate renal injury in stroke-prone spontaneously hypertensive rats as compared with soybean oil, which is associated with expression for renal transforming growth factor-beta, fibronectin and renin. Miyazaki M; Takemura N; Watanabe S; Hata N; Misawa Y; Okuyama H Biochim Biophys Acta; 2000 Jan; 1483(1):101-10. PubMed ID: 10601699 [TBL] [Abstract][Full Text] [Related]
15. Dietary canola oil alters hematological indices and blood lipids in neonatal piglets fed formula. Innis SM; Dyer RA J Nutr; 1999 Jul; 129(7):1261-8. PubMed ID: 10395585 [TBL] [Abstract][Full Text] [Related]
16. Liver lipid composition and antioxidant enzyme activities of spontaneously hypertensive rats after ingestion of dietary fats (fish, olive and high-oleic sunflower oils). Ruiz-Gutiérrez V; Vázquez CM; Santa-Maria C Biosci Rep; 2001 Jun; 21(3):271-85. PubMed ID: 11892994 [TBL] [Abstract][Full Text] [Related]
17. Exploration for unknown substances in rapeseed oil that shorten survival time of stroke-prone spontaneously hypertensive rats. Effects of super critical gas extraction fractions. Ohara N; Naito Y; Nagata T; Tatematsu K; Fuma SY; Tachibana S; Okuyama H Food Chem Toxicol; 2006 Jul; 44(7):952-63. PubMed ID: 16364530 [TBL] [Abstract][Full Text] [Related]
18. Testosterone-lowering activity of canola and hydrogenated soybean oil in the stroke-prone spontaneously hypertensive rat. Okuyama H; Ohara N; Tatematsu K; Fuma S; Nonogaki T; Yamada K; Ichikawa Y; Miyazawa D; Yasui Y; Honma S J Toxicol Sci; 2010 Oct; 35(5):743-7. PubMed ID: 20930468 [TBL] [Abstract][Full Text] [Related]
19. Variations in dietary fat and cholesterol intakes modify antioxidant status of SHR and WKY rats. Yuan YV; Kitts DD; Godin DV J Nutr; 1998 Oct; 128(10):1620-30. PubMed ID: 9772127 [TBL] [Abstract][Full Text] [Related]
20. Increase in blood pressure with enhanced Na+, K+ -ATPase activity in stroke-prone spontaneously hypertensive rats after 4-weeks intake of rapeseed oil as the sole dietary fat. Naito Y; Konishi C; Katsumura H; Ohara N Pharmacol Toxicol; 2000 Sep; 87(3):144-8. PubMed ID: 11068856 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]