191 related articles for article (PubMed ID: 21769481)
1. Polymorphisms of the 5' regulatory region of the porcine PPARGC1A gene and the effects on muscle fiber characteristics and meat quality.
Kim JM; Lim KS; Lee EA; Lee KT; Kim TH; Ryu YC; Hong KC
Mol Biol Rep; 2012 Apr; 39(4):3933-42. PubMed ID: 21769481
[TBL] [Abstract][Full Text] [Related]
2. Effects of polymorphisms in the 3' untranslated region of the porcine PPARGC1A gene on muscle fiber characteristics and meat quality traits.
Lee JS; Kim JM; Hong JS; Lim KS; Hong KC; Lee YS
Mol Biol Rep; 2012 Apr; 39(4):3943-50. PubMed ID: 21748318
[TBL] [Abstract][Full Text] [Related]
3. Effects of variation in porcine MYOD1 gene on muscle fiber characteristics, lean meat production, and meat quality traits.
Lee EA; Kim JM; Lim KS; Ryu YC; Jeon WM; Hong KC
Meat Sci; 2012 Sep; 92(1):36-43. PubMed ID: 22554470
[TBL] [Abstract][Full Text] [Related]
4. Effects of polymorphisms in the porcine microRNA MIR206 / MIR133B cluster on muscle fiber and meat quality traits.
Lee JS; Kim JM; Lim KS; Hong JS; Hong KC; Lee YS
Anim Genet; 2013 Feb; 44(1):101-6. PubMed ID: 22583385
[TBL] [Abstract][Full Text] [Related]
5. Associations of the variation in the porcine myogenin gene with muscle fibre characteristics, lean meat production and meat quality traits.
Kim JM; Choi BD; Kim BC; Park SS; Hong KC
J Anim Breed Genet; 2009 Apr; 126(2):134-41. PubMed ID: 19320770
[TBL] [Abstract][Full Text] [Related]
6. Association between promoter polymorphisms in a key cytoskeletal gene (Ankyrin 1) and intramuscular fat and water-holding capacity in porcine muscle.
Aslan O; Hamill RM; Mullen AM; Davey GC; Gil M; Gladney CD; Sweeney T
Mol Biol Rep; 2012 Apr; 39(4):3903-14. PubMed ID: 21769482
[TBL] [Abstract][Full Text] [Related]
7. Effects of p.C430S polymorphism in the PPARGC1A gene on muscle fibre type composition and meat quality in Yorkshire pigs.
Kim JM; Lee KT; Lim KS; Park EW; Lee YS; Hong KC
Anim Genet; 2010 Dec; 41(6):642-5. PubMed ID: 20412126
[TBL] [Abstract][Full Text] [Related]
8. Identification and genetic effects of a novel polymorphism in the distal promoter region of porcine leptin gene.
Liu D; Hu Y; Yang X; Liu Y; Wei S; Jiang Y
Mol Biol Rep; 2011 Mar; 38(3):2051-7. PubMed ID: 20848213
[TBL] [Abstract][Full Text] [Related]
9. Association and expression quantitative trait loci (eQTL) analysis of porcine AMBP, GC and PPP1R3B genes with meat quality traits.
Cinar MU; Kayan A; Uddin MJ; Jonas E; Tesfaye D; Phatsara C; Ponsuksili S; Wimmers K; Tholen E; Looft C; Jüngst H; Schellander K
Mol Biol Rep; 2012 Apr; 39(4):4809-21. PubMed ID: 21947951
[TBL] [Abstract][Full Text] [Related]
10. Porcine MuRF2 and MuRF3: molecular cloning, expression and association analysis with muscle production traits.
Shen H; Zhao SH; Cao JH; Li XY; Fan B
Mol Biol Rep; 2011 Nov; 38(8):5115-23. PubMed ID: 21153918
[TBL] [Abstract][Full Text] [Related]
11. NUDT6, the FGF-2's antisense gene, showed associations with fat deposition related traits in pigs.
Sun L; Yu S; Wang H; Fan B; Liu B
Mol Biol Rep; 2012 Apr; 39(4):4119-26. PubMed ID: 21786158
[TBL] [Abstract][Full Text] [Related]
12. Molecular characterization, expression profile and association analysis with carcass traits of porcine LCAT gene.
Qiao M; Wu HY; Li FE; Jiang SW; Xiong YZ; Deng CY
Mol Biol Rep; 2010 Jun; 37(5):2227-34. PubMed ID: 19672691
[TBL] [Abstract][Full Text] [Related]
13. Association of a single nucleotide polymorphism in the 5' upstream region of the porcine myosin heavy chain 4 gene with meat quality traits in pigs.
Cho ES; Lee KT; Kim JM; Lee SW; Jeon HJ; Lee SH; Hong KC; Kim TH
Anim Sci J; 2016 Mar; 87(3):330-5. PubMed ID: 26271027
[TBL] [Abstract][Full Text] [Related]
14. Characterization, expression profiles, intracellular distribution and association analysis of porcine PNAS-4 gene with production traits.
Mo D; Zhu Z; te Pas MF; Li X; Yang S; Wang H; Wang H; Li K
BMC Genet; 2008 Jun; 9():40. PubMed ID: 18588709
[TBL] [Abstract][Full Text] [Related]
15. Molecular characterization, expression analysis and association study with meat quality traits of porcine TTID gene.
Wang J; Deng CY; Xiong YZ; Zuo B
Mol Biol Rep; 2013 Feb; 40(2):1219-26. PubMed ID: 23096086
[TBL] [Abstract][Full Text] [Related]
16. Association of PPARGC1A and CAPNS1 gene polymorphisms and expression with meat quality traits in pigs.
Gandolfi G; Cinar MU; Ponsuksili S; Wimmers K; Tesfaye D; Looft C; Jüngst H; Tholen E; Phatsara C; Schellander K; Davoli R
Meat Sci; 2011 Dec; 89(4):478-85. PubMed ID: 21680104
[TBL] [Abstract][Full Text] [Related]
17. Effects of polymorphisms in the porcine microRNA miR-1 locus on muscle fiber type composition and miR-1 expression.
Hong JS; Noh SH; Lee JS; Kim JM; Hong KC; Lee YS
Gene; 2012 Sep; 506(1):211-6. PubMed ID: 22750317
[TBL] [Abstract][Full Text] [Related]
18. Molecular characterization of the porcine JHDM1A gene associated with average daily gain: evaluation its role in skeletal muscle development and growth.
Peng YB; Fan B; Han XL; Xu XW; Rothschild MF; Yerle M; Liu B
Mol Biol Rep; 2011 Oct; 38(7):4697-704. PubMed ID: 21127984
[TBL] [Abstract][Full Text] [Related]
19. Novel SNPs in the bovine ADIPOQ and PPARGC1A genes are associated with carcass traits in Hanwoo (Korean cattle).
Shin S; Chung E
Mol Biol Rep; 2013 Jul; 40(7):4651-60. PubMed ID: 23649766
[TBL] [Abstract][Full Text] [Related]
20. A combination of two variants in PRKAG3 is needed for a positive effect on meat quality in pigs.
Uimari P; Sironen A
BMC Genet; 2014 Feb; 15():29. PubMed ID: 24580963
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]